SABRI NIHARI RESTAURANT

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMAINS TO BE CORRECTED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: REMAINS TO BE CORRECTED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REMAINS TO BE CORRECTED.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMAINS TO BE CORRECTED.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REMAINS TO BE CORRECTED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: #32 remains to be corrected.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: #33 remains to be corrected.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: #34 remians to be corrected.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: #35 remains to be corrected.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: #38 remains to be corrected.

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED ONE OF THE EMPLOYEE RINSING THE POT AND PANS WITHOUT WASHING IT WITH SOAP AND WATER AND NOT SANITIZING IT. AFTER RINSING THE POT AND PANS HE PUT IT ON THE DRAINBOARD RIGHT AWAY. INSTRUCTED THE MANAGER HOW TO PROPERLY WASH, RINSE AND SANITIZE THE POTS AND PANS, AND INSTRUCTED HOW TO SET UP THE 3 COMPT.CITATION ISSUED CRITICAL.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND FRONT AND EXIT DOOR NOT RODENT/ INSECTS PROOFED WITH OVER AN INCH GAP ON THE BOTTOM OF THE DOOR IN THE EXIT DOOR AND 1.4 OF AN INCH GAP ON THE BOTTOM OF THE DOOR IN THE FRONT ENTRANCE DOOR. INSTRUCTED TO RODENT/INSECTS PROOF THE DOORS. CITATION ISSUED SERIOUS.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND GREASE CONTAINER OUTSIDE WITH HEAVY GREASE BUILT UP ON THE LID AND RIM AROUND THE CONTAINER. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN. MANAGER ASKED ONE OF THE EMPLOYEE TO CLEAN THE CONTAINER LID AND RIM WHILE I WAS TYPING THE REPORT. GREASE CONTAINER IS NOW CLEANED AND MAINTAIN. CITATION ISSUED SERIOUS.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROVIDE LABEL/ NAME OF THE PRODUCT ON ALL FOOD CONTAINERS THAT IS NOT THE ORIGINAL CONTAINER INSIDE THE 2 DOOR COOLER AND 4 DOOR COOLER. ALSO PROVIDE LABEL/NAME OF THE PRODUCT ON ALL BULK CONTAINERS WITH SPICES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTED BOTTOM SHELVE OF THE PREP TABLE. MUST REMOVE RUST. MUST REPLACE WORN OUT CHOPPING BOARD. MISSING X3 DRAIN COVER OF THE 3 COMPT SINK. MUST PROVIDE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN IN DETAIL ALL THE EXTERIOR OF THE BULK CONTAINERS. INTERIOR DOOR OF THE DEEP FRYER, BOTTOM SHELVE OF ALL THE PREP TABLES

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN IN DETAIL THE FLOOR ALONG THE WALL BASE ALL CORNER BEHIND THE DISH MACHINE, BY THE COOKING AREA. CRACKED FLOOR TILES THROUGHOUT THE KITCHEN PREP. COOKING AREA. MUST REPLACE FLOOR TILES. ALL CONTAINERS WITH FOODS MUST BE ELEVATED 6" OFF THE FLOOR INSIDE THE WALK IN COOLER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DUST BUILT ON THE CEILING VENT ABOVE THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN. DUST BUILT UP ON THE FAN COVER INSIDE THE 3 DOOR COOLER AND 4 DOOR COOLER. MUST CLEAN AND MAINTAIN. HOOD WITH ACCUMULATED DUST. MUST CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKING ON THE FAUCET NECK CONNECTOR OF THE 3 COMPT SINK. MUST REPAIR AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: above violation still remaining.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: above violation still remaining.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: above violation still remaining.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: found/observed rear exit door not rodent proofed, door had 1/4inch gap on bottom of door, also observed rodent droppings(30 ) in rear storage area, and in office room.citation issued#H000063576, with a court date of 11/18/2010, at 400 w superior in room #112 at 9:00am.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: non food contact surfaces of cooler shelving, storage shelving that had peeling paint, rust shall be repair. storage shelving that had exposed raw wood shall be repair.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: non food contact surfaces of walk in cooler shelving not clean need detailed cleaning(crevices).storage shelving not clean need cleaning(detailed).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: floors under coolers, storage shelving. and in office storage areas not clean need detailed cleaning(corners).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: walls that had peeling paint/plaster, gaps in kitchen prep areas, storage areas shall be repair. walls by exhaust canopy, not clean need detailed cleaning. ceiling in bathrooms need cleaning.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: light shields in prep areas, storage areas, and bathrooms not clean need cleaning.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: exhaust vents(ventilation) in coolers not clean need cleaning. exhaust vents(ventilation)in bathrooms not clean need detailed cleaning.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST COMPLY DATED 6.23.10. WITH VIOLATIONS NOTED ON RE-INSPECTION OF INSP #248293

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST COMPLY DATED 6.23.10. WITH VIOLATIONS NOTED ON RE-INSPECTION OF INSP #248293.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST COMPLY DATED 6.23.10. WITH VIOLATIONS NOTED ON RE-INSPECTION OF INSP #248293.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST COMPLY DATED 6.23.10. WITH VIOLATIONS NOTED ON RE-INSPECTION OF INSP #248293.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST COMPLY WITH VIOLATIONS NOTED ON REPORT/INSPECTION #250952 DATED 6.15.10.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST COMPLY WITH VIOLATIONS NOTED ON REPORT/INSPECTION #250952 DATED 6.15.10.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST COMPLY WITH VIOLATIONS NOTED ON REPORT/INSPECTION #250952 DATED 6.15.10.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST COMPLY WITH VIOLATIONS NOTED ON REPORT/INSPECTION #250952 DATED 6.15.10.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED ABOUT 30 MOUSE DROPPING IN REAR LOCKER AND FOOD STORAGE AREA AND 10 IN FRONT SERVICE AREA NEXT TO SERVICE STATION. ALSO NOTED OVER 1/4" GAP ON LEFT SIDE OF FRONT DOOR AND OVER 1/2" GAP UNDER REAR PREP AREA DOOR. INSTRUCTED MANAGER TO CONTACT PEST CONTROL SERVICE, CLEAN AND SANITIZE EFFECT AREAS AND CONTROL ACTIVITY. ALSO INSTRUCTED MANAGER TO SEAL ALL GAPS IN AND UNDER FRONT AND REAR DOORS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE LARGE POTS WITH SMALLER, EASILY SANITIZED POTS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. PROVIDE SHELVING FOR BOXES AND TUBS FOUND ON FLOOR THROUGHOUT PREMISES. DETAIL CLEAN WALLS, CEILING AND SKY LIGHT IN PREP AREA AND ALL CONNECTED TUBING TO REMOVE ACCUMULATED DUST.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. PROVIDE MISSING LIGHT SHIELDS ABOVE FOOD PREP AND FOOD STORAGE AREAS THROUGHOUT PREMISES.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR LEAK FROM AIR CONDITIONING PIPE. MAINTAIN DRY FLOOR.