IT TAKES A VILLAGE

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED BETWEEN 50 TO 55 MICE DROPPINGS IN THE TEACHERS BREAK AREA AT HALLWAY ON FLOOR,ALONG WALL BASE AND CORNERS,MUST CLEAN AND SANITIZE AFFECTED AREA,RECOMMENDED TO CONTACT THE PEST CONTRO OPERATOR FOR SERVICES,ALSO REAR EXIT DOOR NEAR KITCHEN AREA,NOT RODENT PROOF,OBSERVED A 1/44 INCH GAP AT BOTTOM OF DOOR,SERIOUS VIOLATION 7-38-020,CITATION ISSUED

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: THE CERTIFIED FOOD MANAGER ONLY HAS A COPY OF HER SANITATION CERTIFICATE,MUST PROVIDE A ORIGINAL COPY OF SANITATION CERTIFICATE

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF CHEST COOLER IN KITCHEN AREA ALSO CLEAN FILTERS ABOVE STOVE,HAS GREASE BUILD-UP

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS UNDERNEATH ALL HEAVY EQUIPMENT IN THE KITCHEN AREA

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE CLUTTER FROM REAR OF PREMISES AND INSIDE ALL CLASSROOMS,TO PREVENT RODENT HARBORAGE

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED PEELING SHELVING IN HANGING CABINETS IN THE KITCHEN. INSTRUCTED MANAGEMENT TO RESURFACE SHELVING IN CABINETS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL BEHIND/SIDE OF RANGE IN KITCHEN NEEDS TO BE CLEANED.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS VIOLATIONS #32 NOTED PEELING PAINT/CAULKING AROUND HANDSINKS AT KIDS WASHROOMS(REMOVE AND RECAULK)#37 INSTALL SELF CLOSING DEVICE AT EMPLOYEE WASHROOM DOOR (LEFT SIDE) REAR AREA.#38 REPAIR BROKEN RESTROOM VENTILATION IN CHILDREN'S WASHROOM LEFT ROOM. #40REMOVE AND REORGANIZE CLUTTER. INTRUCTED MANAGEMENT TO CORRECT ALL OF THE ABOVE. SERIOUS VIOLATION#7-42-090

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED PEELING SHELVING IN HANGING CABINETS IN THE KITCHEN. INSTRUCTED MANAGEMENT TO RESURFACE SHELVING IN CABINETS

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL BEHIND/SIDE OF RANGE IN KITCHEN NEEDS TO BE CLEANED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED PEELING PAINT/CAULKING AROUND HAND SINKS AT KID'S WASHROOM. INSTRUCTED TO REMOVE AND RE CAULK.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR STORAGE AREA (BY KITCHEN).

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST INSTALL SELF CLOSING DEVICE AT EMPLOYEE WASHROOM DOOR (LEFT SIDE) IN REAR AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTRUCTED TO REPAIR BROKEN VENTILATION INSIDE KID'S WASHROOM (LEFT ROOM).------- MUST REPAIR/REPLACE BROKEN FAUCET HANDLE (MIDDLE HAND SINK) IN KID'S WASHROOM (RIGHT ROOM).

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED IN REAR STORAGE ROOM TO PREVENT RODENT AND INSECT HARBORAGE. MUST REORGANIZE THE SAID ROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REPAIR THRESHOLD AT REAR DOOR

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR LOOSE FAUCET IN ONE OF THE KIDS ROOM, BY KITCHEN

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL CLUTTER THROUGH PREMISES, CLEAN AND BETTER MAINTAIN ALL AREAS

ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA - Comments: The traffic of unnecessary persons through the food preparation and the utensil washing areas is prohibited. MUST RESTRICT UNAUTHORIZED PERSONNEL COMING IN AND OUT OF KITCHEN AREA