Chicago · Official inspection records
7520 S EXCHANGE AVE · Chicago, IL 60649
Restaurant
Chicago Department of Public Health reports Pass for RAINBOW BEACH SUB SHOP on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · RAINBOW BEACH SUB SHOP · 7520 S EXCHANGE AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · RAINBOW BEACH SUB SHOP · 7520 S EXCHANGE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED RUSTY STORAGE SHELVES IN THE UPRIGHT COOLER INSTRUCTED TO REMOVE RUST.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVEDTHE FOLLOWING NOT CLEAN SYRUP PUMPS,COOLER FAN GUARD COVERS, COOLER STORAGE RACKS, INSTRUCTED TO CLEAN AND SANITIZE AND DEFROST BOX FREEZER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.REPAIR HOLE IN CEILING ABOVE FRONT FOOD PREP AREA.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.OBSERVED 1 CRACKED LIGHT SHIELD ABOVE COOKING AREA INSTRUCTED TO REPLACE.
Location recorded for this inspection · RAINBOW BEACH SUB SHOP · 7520 S EXCHANGE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE LOOSE RUBBER GASKETS AT REACH-IN COOLER DOOR IN REAR STORAGE. CLEAN INTERIOR AND EXTERIOR OF SAME COOLER AND INTERIOR OF PREP COOLER IN FRONT. WIPE INTERIOR PANEL OF ICE MACHINE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE AND PARTICLES. CLEAN UNDER GRILL.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS UNDER STORAGE SHELVES, THREE COMP SINK AND IN WASHROOM.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELD NEAR THREE COMP SINK CRACKED; REPLACE. CLEAN INTERIOR OF LIGHT SHIELD OVER DEEP FREEZER TO REMOVE DEAD INSECT INSIDE.
Local context · Chicago
132 of 170 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 1716822.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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