CVS/PHARMACY #8699

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) FOUND RACKS INSIDE OF FOOD AND BEVERAGE WALK IN COOLER FILLED WITH A FUZZY, GREY AND BLACK MOLD LIKE SUBSTANCE. MUST CLEAN SANITIZE AND MAINTAIN.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE LOCATED IN 2 OUT OF 2 UNISEX EMPLOYEE WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.

THERMOMETERS PROVIDED & ACCURATE - Comments: FOUND NO THERMOMETER INSIDE ANY OF THE WALK IN COOLERS. INSTRUCTED MANAGER TO PROVIDE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED NO PEST CONTROL LOG BOOK ON SITE. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL OPERATOR. PRIORITY FOUNDATION. NO CITATION ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOUND BEVERAGES THROUGH OUT ALL WALK IN COOLERS STORED ON FLOOR. MUST ELEVATE ALL ITEMS 6 IN ABOVE FLOOR.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND RACKS INSIDE OF FOOD AND BEVERAGE WALK IN COOLER FILLED WITH A FUZZY, GREY AND BLACK MOLD LIKE SUBSTANCE. MUST CLEAN SANITIZE AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND TOILET LOCATED IN 1 OUT OF 2 SINGLE USE UNISEX EMPLOYEE WASHROOMS INOPERABLE. MUST REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: FOUND UNISEX TOILET ROOM RECEPTACLES UNCOVERED. INSTRUCTED MANAGER TO PROVIDE COVERED TOILET ROOM RECEPTACLES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FLOORS INSIDE FOOD AND BEVERAGE WALK IN COOLER FILLED WITH STICKY SUBSTANCE. INSTRUCTED TO CLEAN SANITIZE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKETS ON THE ENERGY DRINK, JUICE AND WATER REACH IN COOLER DOORS. INSTRUCTED TO REPLACE AND MAINTAIN ALL GASKETS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR UNDER THE FRONT SHELVING AND INSIDE OF THE WALK IN MILK COOLER WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BLOWN LIGHT BULBS INSIDE OF THE WALK IN MILK COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOOR IN REAR FOOD STORAGE AREA ALONG WALLBASE AND UNDERNEATH FOOD STORAGE SHELVING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE MISSING CEILING TILES IN REAR FOOD STORAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND MAINTAIN THE FRONT STORE STOCK SHELVES-REMOVE DIRT/DUST AND RUST.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST ELEVATE ALL STOCK ITEMS ATLEAST 6" OFF THE FLOOR AND DETAIL CLEAN THEM THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPLACE/PROVIDE CEILING TILES THAT ARE MISSING/DAMAGED IN FRONT OF STORE ABOVE SERVICE DESK AND IN OFFICE.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST ELIMINATE UNNECESSARY CLUTTER IN REAR BY DUMPSTER AND ORGANIZE THAT AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST KEEP ALL FOOD ITEMS STORED OFF FLOOR.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MOP SINK NOT ACCESSIBLE, FILLED WITH OUT OF DATE FOOD ITEMS, INSTRUCTED TO CLEAN AND DISCARD FOO ITEMS PROPERLY.