DUNKIN DONUTS BASKIN ROBBINS

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CRATES USED AS STORAGE AND ELEVATION IN REAR STORAGE AREA AND CAKE PREP AREA. INSTRUCTED TO REMOVE AND PROVIDE APPROPRIATE STORAGE FOR ITEMS AND ELEVATION THAT IS 6 INCHES OFF THE FLOOR

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ACCUMULATION OF DUST INSIDE CABINET NEXT TO 3-COMPARTMENT SINK IN FRONT PREP AREA. INSTRUCTED TO CLEAN WHERE NEEDED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST AND DEBRIS ALONG BACK WALLS AND CORNERS IN REAR STORAGE AREA NEXT TO UTILITY SINK AND UNDER STROAGE RACKS THROUGHOUT. INSTRUCTED TO CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING COVE BASE ALONG THE WALL-FLOOR JUNCTURE IN THE RESTROOM. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY ON SITE. OBSERVED ABOUT 15 LIVE SMALL FLIES ON THE CEILING AND WALL IN THE FRONT FOOD PREP AREA. INSTRUCTED TO ELIMINATE SMALL FLIES ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED NO THERMOMETER IN THE DAIRY COOLER LOCATED BEHIND THE ICE CREAM COOLER. INSTRUCTED TO KEEP THERMOMETERS IN ALL COOLING UNITS THROUGOUT ESTABLISHMENT.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED DOOR HANDLES AND FRONT EXTERIOR SURFACE OF TWO DOOR REFIGERATOR LOCATED IN THE REAR PREP AREA WITH FOOD RESIDUE. INSTRUCTED TO CLEAN AND MAINTAIN.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER IN THE DAIRY COOLER LOCATED BEHIND THE ICE CREAM COOLER. INSTRUCTED TO KEEP THERMOMETERS IN ALL COOLING UNITS THROUGOUT ESTABLISHMENT.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED AN OPEN BOX CONTAING CROISSANTS ON THE FLOOR IN THE REAR PREP AREA. INSTRUCTED TO KEEP FOOD ITEMS SIX INXHES OFF OF THE FLOOR AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHILE HANDLING FOOD. INSTRUCTED TO ENSURE THAT EMPLOYEES HANDLING FOOD WEAR HAIR RESTRAINTS TO PREVENT CONTAMINATION.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOP SITTING OUT ON THE THREE COMPARTMENT SINK. INSTRUCTED TO ENSURE THAT ICE SCOOP IS KEPT IN A CLEAN AND SANITIZED CONTAINER TO PREVENT CONTAMINATION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DOOR HANDLES AND FRONT EXTERIOR SURFACE OF TWO DOOR REFIGERATOR LOCATED IN THE REAR PREP AREA WITH FOOD RESIDUE. INSTRUCTED TO CLEAN AND MAINTAIN.

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER IN THE DAIRY COOLER LOCATED BEHIND THE ICE CREAM COOLER. INSTRUCTED TO KEEP THERMOMETERS IN ALL COOLING UNITS THROUGOUT ESTABLISHMENT.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED AN OPEN BOX CONTAING CROISSANTS ON THE FLOOR IN THE REAR PREP AREA. INSTRUCTED TO KEEP FOOD ITEMS SIX INXHES OFF OF THE FLOOR AND MAINTAIN.

PERSONAL CLEANLINESS - Comments: OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHILE HANDLING FOOD. INSTRUCTED TO ENSURE THAT EMPLOYEES HANDLING FOOD WEAR HAIR RESTRAINTS TO PREVENT CONTAMINATION.

IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOP SITTING OUT ON THE THREE COMPARTMENT SINK. INSTRUCTED TO ENSURE THAT ICE SCOOP IS KEPT IN A CLEAN AND SANITIZED CONTAINER TO PREVENT CONTAMINATION.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DOOR HANDLES AND FRONT EXTERIOR SURFACE OF TWO DOOR REFIGERATOR LOCATED IN THE REAR PREP AREA WITH FOOD RESIDUE. INSTRUCTED TO CLEAN AND MAINTAIN.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE GARBAGE DUMSPTER AREA WITH TRASH PROTRUDING PREVENTING LIDS FROM CLOSING. PRIORITY FOUNDATION VIOLATION 7-38-020(b). CITATION ISSUED. INSTRUCTED TO ENSURE THAT GARBAGE IS NOT OVERFLOWING AND HAS TIGHT FITTING LIDS, TO PREVENT POTENTIAL PEST HARBORAGE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN SURFACE AREAS IN FRONT PREP AREA TO REMOVE CRUMBS AND STICKY RESIDUE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN FLOORS AROUND AND UNDER EQUIPMENT IN PREP AREAS WHERE NEEDED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED VOMIT AND DIARRHEA PROCEDURE AND SOME REQUIRED CLEANING MATERIALS ON SITE. FOUND NO MASK ON SITE FOR CLEANING SAID INCIDENT. MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING CLEANSER AT HANDWASHING SINK IN DISH ROOM. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030-(C). CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND DRYING PROVISION AT HANDWASHING SINK IN DISH ROOM. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE PRIORITY FOUNDATION. 7-38-030(C). CITATION CONSOLIDATED WITH ABOVE VIOLATION.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (MILK, SIMPLE SYRUP, FRUIT CONCENTRATE: MANGO, STRAWBERRY AND TROPICAL) AT IMPROPER COLD HOLDING TEMPERATURES RANGING FROM 55F - 50F LOCATED IN REACH IN COOLER STORED IN BASKET ROBBINS PREPARATION AREA. INSTRUCTED TO DISCARD AND DENATURE ALL SAID TCS FOODS AND ALWAYS MAINTAIN ALL COLD HOLDING TCS FOODS AT 41F OR BELOW AT ALL TIMES. MANAGER DISCARDED ALL SAID TCS FOODS, COST OF ALL FOODS $200 AT 7 GALLONS. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED REACH IN COOLER AT AN IMPROPER COLD HOLDING TEMPERATURE OF 59F AT TIME OF INSPECTION. MUST DISCARD ALL TCS FOODS AND NOT USE REACH IN COOLER. COOLER MUST MAINTAIN A PROPER COLD HOLDING TEMPERATURE OF 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND HANDWASHING SINK LOCATED IN FRONT PREP (DUNKIN DONUTS SIDE) PROFUSELY LEAKING FROM DRAIN PIPE. MUST REPAIR AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE BUILD UP INSIDE OF THE WALK IN FREEZER AROUND THE DOOR AND CONDENSER. INSTRUCTED TO REMOVE ALL ICE BUILD UP.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ACCUMULATED DUST ON THE RESTROOM CEILING VENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL CEILING VENTS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED THE FRONT 3 COMPARTMENT SINK MISSING DRAIN STOPPERS. INSTRUCTED TO PROVIDE AND MAINTAIN 3 DRAIN STOPPERS TO PROPERLY WASH, RINSE AND SANITIZE DISHES.