67TH ONE STOP FOOD & LIQUOR, INC.

NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: STILL FINDING EVIDENCE OF RODENTS ON SITE. FOUND APPROXIMATELY 70 MICE DROPPINGS SCATTERED IN REAR WALK IN COOLER UNDER SHELVES,UNDER SHELVES ON SALES FLOOR,UNDER POP COOLERS,IN REAR DISPLAY COOLER MOTOR HOUSING,ON WINDOW SEALS AND IN REAR STORAGE ROOM. MUST REMOVE DROPPINGS,SANITIZE AFFECTED AREAS AND HAVE PEST CONTROL SERVICE AREAS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE HEAVY ICE BUILDUP AT PIPING UNDER CONDENSERS INSIDE WALK-IN COOLER AND WALK-IN FREEZER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN RACKS/SHELVES IN FOOD AISLES AND INSIDE DAIRY WALK-IN COOLER, MEAT SLICER, GASKETS INSIDE DISPLAY COOLERS AT PREP AREA, PREP TABLES, ONION/POTATOE STORAGE SHELVES, UNDER, AROUND PALLETS AT REAR STORAGE AREA, AND UNDER STORAGE SHELVES AT REAR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REMOVE DARK BLACK BUILDUP ON FLOOR DOWN FOOD AISLES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENINGS AS NEEDED AT WALL BASE TO PREVENT PEST HARBORAGE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE DRAIN STOPPERS AT THREE COMPARTMENT SINK.

FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FOUND WALK-IN COOLER AT IMPROPER TEMPERATURE OF 46.1F. INSTRUCTED TO MAINTAIN TEMPERATURE AT 40F AND BELOW AT ALL TIMES. HELD FOR INSPECTION TAG PLACED ON SAID UNIT. CRITICAL 7-38-005(A) ISSUED. LICENSE SUSPENDED.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS INSIDE ABOVE SAID WALK-IN COOLER AT IMPROPER TEMPERTURE: 10LBS OF READY TO EAT, DELI TURKEY MEAT AT 45.3F. INSTRUCTED TO MAINTAIN COLD FOOD TEMPERATURE AT 40F AND BELOW AT ALL TIMES. MANAGER VOLUNTARILY DISCARDED SAID FOOD ITEMS, APPROXIMATE VALUE AT $100.00. CRITICAL 7-38-005(A) ISSUED. LICENSE SUSPENDED.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND NO SOAP AT EXPOSED HAND WASH SINK IN DELI/MEAT PREP AREA. INSTRUCTED TO PROVIDE SOAP AT SAID SINK AT ALL TIMES TO PROPERLY WASH HANDS PER CITY CODE. CRITICAL 7-38-030 ISSUED.

NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: FOUND OVER 60 MOUSE DROPPINGS AT THE FOLLOWING AREAS: ON WINDOW SILL/WINDOW LEDGE BEHIND CHIPS RACK, NEXT TO ICE BAGS FREEZER, ON CARDBOARD WHERE CHIPS STORED, ON CARDBOARD WHERE RAMEN NOODLES STORED, UNDER, AROUND FOOD STORAGE SHELVES IN FOOD AISLES, INSIDE CANDY DISPLAY CASES AT FRONT SERVICE AREA, AROUND MEAT AND DELI DISPLAY COOLERS, ON PREP TABLE IN PREP AREA, ON TOP OF PREP TABLE UNDER MEAT EQUIPMENT, BOTTOM OF PREP TABLE NEXT TO THREE COMPARTMENT SINK, UNDER SHELVES/PALLETS AT REAR AND SIDE STORAGE AREA, NEXT TO UTILITY SINK, ON CANDY DISPLAY UNIT AT FRONT, NEXT TO FLOOR DRAIN NEXT TO DAIRY WALK-IN COOLER. INSTRUCTED TO CLEAN, SANITIZE AFFECTED AREAS, AND CONTACT PEST CONTROL TO SERVICE PREMISES. CRITICAL 7-38-020 ISSUED. LICENSE SUSPENDED.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. FOUND SMALL OUTSIDE DUMPSTER IN POOR REPAIR. FOUND LARGE HOLE ON PLASTIC LID OF SAID DUMPSTER. FOUND SMALL RUSTED OUT HOLE ON BOTTOM LATERAL SIDE OF DUMPSTER. DUMPSTER IS A POSSIBLE RODENT HARBORAGE AREA. INSTRUCTED TO REPLACE SAID DUMPSTER.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DEFROST ICE CREAM CHEST FREEZERS. REMOVE HEAVY ICE BUILDUP AT PIPING UNDER CONDENSERS INSIDE WALK-IN COOLER AND WALK-IN FREEZER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN RACKS/SHELVES IN FOOD AISLES AND INSIDE DAIRY WALK-IN COOLER, MEAT SLICER, GASKETS INSIDE DISPLAY COOLERS AT PREP AREA, PREP TABLES, ONION/POTATOE STORAGE SHELVES, UNDER, AROUND PALLETS AT REAR STORAGE AREA, AND UNDER STORAGE SHELVES AT REAR. LICENSE SUSPENDED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO DETAIL CLEAN FLOORS INSIDE DAIRY WALK-IN COOLER TO REMOVE BUILDUP AND REMOVE DARK BLACK BUILDUP ON FLOOR DOWN FOOD AISLES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. REPLACE ALL WATER DAMAGED CEILING PANELS, SEAL OPENINGS AS NEEDED AT WALL BASE TO PREVENT PEST HARBORAGE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAK AT FAUCET CONNECTION AT THREE COMPARTMENT SINK. PROVIDE DRAIN STOPPERS AT THREE COMPARTMENT SINK.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS IN BOTH WALK-IN UNITS AND MAINTAIN. MUST CLEAN FLOOR DRAIN LINE BY MEAT COOLER.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED APPROXIMATELY 75 MOUSE DROPPINGS THROUGHOUT THE STORE IN THE FOLLOWING AREAS: ON AND UNDERNEATH FOOD STOCK SHELVES ON SELLING FLOOR, ON AND UNDERNEATH STOCK SHELVES IN ALL STORAGE ROOMS, A DEAD MOUSE AND DROPPINGS WERE FOUND UNDERNEATH THE MEAT DISPLAY COOLER. ALL AREAS MUST BE CLEANED. STRONGLY RECOMMENDED THAT PEST CONTROL COMPANY SERVICE ESTABLISHMENT PRIOR TO REINSPECTION NEXT WEEK.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT: INTERIOR BOTTOM OF MEAT DISPLAY COOLER, MEAT SAW AND GRINDER, DUST FOOD STOCK SHELVES, INTERIOR SHELVES OF WALKIN COOLERS, AND PREP TABLES IN BUTCHER AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS IN ALL AFFECTED AREAS MENTIONED IN VIOLATION #18. MUST CLEAN FLOORS IN BOTH WALK-IN UNITS AND MAINTAIN. MUST CLEAN FLOOR DRAIN LINE BY MEAT COOLER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE ALL WATER STAINED AND OR DAMAGED CEILING TILE THROUGHOUT STORE, WASHROOM AND STORAGE ROOM. A LARGE HOLE OBSERVED IN ONE STORAGE ROOM WHERE OWNER SAID THE ROOF WAS LEAKING; MUST REPAIR WHEN LEAK HAS BEEN FIXED. REMOVE DUST FROM CEILING VENTS WHERE NEEDED THROUGHOUT STORE AND WASHROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: INSTRUCTED TO REMOVE ANY UNECCESSARY CLUTTER FROM PREMISES TO AVOID HARBORAGE FROM RODENTS.