Chicago Department of Public Health reports Pass for MORSE FRESH MARKET on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2643095
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2167109
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DOOR NEEDED ON LARGE PRODUCE WALK IN COOLER JUST OUTSIDE THE OFFICE. OBSERVED CEILING NEEDED ON NEW PRODUCE PREP ROOM. INSTALL AND MAINTAIN CEILING.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED LIGHT SHEILD NEEDED ON LIGHT IN WALK IN FREEZER. INSTALL AND MAINTAIN.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: THERMOMETER NEEDED IN HOT HOLDING UNIT FOR ROTISSERIE CHICKENS ON CUSTOMER FLOOR. INSTALL AND MAINTAIN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED MOPS NEED TO BE HUNG AFTER USE TO PREVENT SMALL FLY BREEDING SITES.
Canvass Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2129832
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
29
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED-NOTED FROM REPORT#1955593 DATED4/4/2017 VIOLATION #35 CEILING IN PRODUCE COOLER AREA PEELING OFF.INSTRUCTED MANAGEMENT TO REPAIR. SERIOUS VIOLATION #7-42-090
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED CEILING AT REAR RECEIVING AREA WITH PEELING PAINT.INSTRUCTED MANAGEMENT TO REPAIR CEILING
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1956084
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED 20 MICE DROPPINGS AT REAR STORAGE CLOSET NEXT TO REAR DELIVERY DOOR. INSTRUCTED MANAGEMENT TO CLEAN AND SANITIZE AREA WHERE MICE DROPPINGS WERE LOCATED AND TO CONTACT PEST CONTROL OPERATOR TO MONITOR FOR PESTS. SERIOUS VIOLATION 7-38-020.
29
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED-NOTED FROM REPORT#1955593 DATED4/4/2017 VIOLATION #35 CEILING IN PRODUCE COOLER AREA PEELING OFF.INSTRUCTED MANAGEMENT TO REPAIR. SERIOUS VIOLATION #7-42-090
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED RACKS WITH FOOD DEBRIS IN WALK-IN PRODUCE COOLER AT REAR RECEIVING AREA.INSTRUCTED MANAGEMENT TO CLEAN RACKS IN WALK-IN PRODUCE COOLER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED CEILING AT REAR RECEIVING AREA WITH PEELING PAINT.INSTRUCTED MANAGEMENT TO REPAIR CEILING.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED BURNT OUT LIGHTS AND MISSING LIGHT CAPS AT LIGHT SHIELDS AT REAR RECEIVING AREA.INSTRUCTED MANAGEMENT TO INSTALL CAPS AND REPLACE BURNT OUT LIGHTS.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: ICE SCOOP NOT PROPERLY STORED IN A SLEEVE OR IN SANITIZING SOLUTION.INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE AN ICE SCOOP.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1955593
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED MARRED CUTTING BOARDS AT PRODUCE PREP AREA.INSTRUCTED MANAGEMENT TO REPLACE CUTTING BOARDS.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXTERIOR OF ICE MACHINE HAS LIME DEPOSIT ON EXTERIOR.INSTRUCTED MANAGEMENT TO REMOVE DEPOSIT
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED HOLE IN FLOOR IN FRONT OF BUTCHER PREP AREA AT REAR.INSTRUCTED MANGEMENT TO REPAIR ALSO FLOORS INSIDE PRODUCE COOLER NEEDS CLEANING.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CEILING IN PRODUCE COOLER AREA PEELING OFF.INSTRUCTED MANAGEMENT TO REPAIR.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTS BURNT OUT IN PRODUCE COOLER/RECIEVING AREA.INSTRUCTED MANAGEMENT TO REPLACE LIGHTS.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1948725
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED PREPACKAGED FOOD ITEMS WITHOUT INGREDIENT INFORMATION FOUND THROUGHOUT THE STORE; GRANOLA, TRAIL MIX, POTATO SALADS, ETC. INSTRUCTED MANAGER TO PROVIDE INGREDIENT INFORMATION AND ALLERGEN STATEMENTS, WHEN APPLICABLE, ON ALL RE-PACKAGED CONTAINERS AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS IN THE FOLLOWING AREAS NOT CLEAN; REAR STORAGE AND STAFF BREAK ROOM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ICE ACCUMULATION ON THE WALLS INSIDE THE WALL IN FREEZER IN THE REAR. INSTRUCTED TO DEFROST AND REMOVE ICE FROM WALLS AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED MISSING LIGHT ABOVE THE COUNTER IN THE BUTCHER AREA. INSTRUCTED TO INSTALL WORKING LIGHT AND MAINTAIN.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED EXCESSIVE CLUTTER IN THE ELECTRICAL ROOM IN THE REAR AND AROUND THE MOP SINK IN THE REAR. INSTRUCTED TO REMOVE ITEMS 6" OFF FLOORS TO PREVENT RODENT HARBORAGE AND MAINTAIN.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1633164
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED BROKEN FLOOR TILES IN THE WALK IN COOLER, INSTRUCTED TO REPAIR AND MAINTAIN
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED VENT COVERS IN WALK IN COOLER WITH RUST AND DEBRIS, AND CEILING VENT WITH DUST BUILD UP IN LADIES TOILET ROOM. INSTRUCTED TO CLEAN AND MAINTAIN
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
1632752
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
16
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED ICE MACHINE IN THE REAR STORAGE, WITH VISIBLE PINK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL LIKELY TO CONTAMINATE THE ICE. INSTRUCTED TO DISCARD ICE, CLEAN AND SANITIZE BEFORE USE AND MAINTAIN. SERIOUS VIOLATION 7-38-005(A)
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DAMAGED CUTTING BOARDS WITH BLACK GROOVES AT THE MEAT COUNTER AND REAR MEAT PREP ROOM. INSTRUCTED TO REPLACE AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED BROKEN FLOOR TILES IN THE WALK IN COOLER, INSTRUCTED TO REPAIR AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED VENT COVERS IN WALK IN COOLER WITH RUST AND DEBRIS, AND CEILING VENT WITH DUST BUILD UP IN LADIES TOILET ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED MISSING LIGHTS IN REAR STORAGE AREA AND IN DRY PAPER GOODS ROOM, INSTRUCTED TO INSTALL WORKING LIGHTS AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE "LADIES ROOM" SIGN ON LADIES TOILET ROOM AND MAINTAIN.
45
FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1482910
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED WOOD COVING WITH POROUS SURFACE,BROKEN CAULKING BETWEEN THE FLOOR AND COVING INSIDE THE PREP BUTCHER WALK-IN COOLER.INSTRUCTED TO REMOVE REPLACE SAID COVING WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.RE-CAULK WITH A SMOOTH APPLICATION IF NEEDED WE OBSERVED EXCESS DEBRIS ON FLOOR UNDER THE WOOD/PLASTIC PALLETS INSIDE THE WALK-IN COOLERS.EXCESS ICE BUILD-UP ON FLOOR BETWEEN AND UNDER THE SHELVES INSIDE THE WALK-IN FREEZER.INSTRUCTED TO CLEAN AND MAINTAIN FLOOR AT SAID UNITS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WOOD CEILING WALL-INSIDE THE WALK-IN COOLER(PRODUCE /MILK)WITH PEELING PAINT AND BROKEN.WOOD IS SATURATED WITH MOIST AND BROKEN SOME SPOTS WITH BLACK SUBSTANCE,SOUTH PART OF THE COOLER BY THE SOUTH DOOR .INSTRUCTED TO REMOVE PEELING PAINT ,AND BROKEN WOOD,SURFACE MOST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. HOLES AROUND PIPES AT FRONT WINDOWS,BROKEN SEAMS AT CEILING WALLS ALSO AT FRONT WINDOWS,INSTRUCTED TO SEAL AND MAINTAIN,SURFACE MUST BE SMOOTH AND CLEANABLE
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: WATER PIPE LEAKING UNDER THE THREE COMPARTMENT SNIK(MIDDLE COMPARTMENT),INSTRUCTED TO REPAIR
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1482748
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED WOOD COVING WITH POROUS SURFACE,BROKEN CAULKING BETWEEN THE FLOOR AND COVING INSIDE THE PREP BUTCHER WALK-IN COOLER.INSTRUCTED TO REMOVE REPLACE SAID COVING WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.RE-CAULK WITH A SMOOTH APPLICATION IF NEEDED WE OBSERVED EXCESS DEBRIS ON FLOOR UNDER THE WOOD/PLASTIC PALLETS INSIDE THE WALK-IN COOLERS.EXCESS ICE BUILD-UP ON FLOOR BETWEEN AND UNDER THE SHELVES INSIDE THE WALK-IN FREEZER.INSTRUCTED TO CLEAN AND MAINTAIN FLOOR AT SAID UNITS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WOOD CEILING WALL-INSIDE THE WALK-IN COOLER(PRODUCE /MILK)WITH PEELING PAINT AND BROKEN.WOOD IS SATURATED WITH MOIST AND BROKEN SOME SPOTS WITH BLACK SUBSTANCE,SOUTH PART OF THE COOLER BY THE SOUTH DOOR .INSTRUCTED TO REMOVE PEELING PAINT ,AND BROKEN WOOD,SURFACE MOST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. HOLES AROUND PIPES AT FRONT WINDOWS,BROKEN SEAMS AT CEILING WALLS ALSO AT FRONT WINDOWS,INSTRUCTED TO SEAL AND MAINTAIN,SURFACE MUST BE SMOOTH AND CLEANABLE
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FEMALE EMPLOYEE'S HAIR ARE NOT COMPLETELY RESTRAINED IN DELI DEPARTMENT,MUST USE EFFECTIVE HAIR RESTRAINT TO CONFINE HAIR
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: BSERVED WIPING CLOTH ON TOP CUTTING BOARS AND SLICE MACHINE AT FRONT BUTCHER AND DELI AREA.WIPING CLOTHS MUST BE STORED IN AN APPROVED SANITIZER
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1482731
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE INSIDE HOT HOLDING UNIT AT FRONT COUNTER: 8- ONE POUND EACH OF COOKED LASAGNA AT TEMP OF 113.3F TO 115.6F; 2- ONE POUND AND HALF EACH OF COOKED CHICKEN AT TEMP OF 122.7F TO 125.6F.HOT PRODUCTS MUST MAINTAIN TEMP OF 140F AND ABOVE.TEMPERATURE ABUSED FOOD WAS DISCARDED AND DENATURED.POUNDS 10, VALUE 73.97 CRITICAL VIOLATION:7-38-005(A)
19
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE AREA NOT MAINTAINED.FOUND A BUNCH OF PAINTING TARPS ON GROUND,BUSHELS WITH DIRTY WATER ON GROUND WITH EXCESS ANTS AROUND THE CONTAINERS AND WALLS.WOOD MATERIAL,AND OTHER TYPE OF CONSTRUCTION MATERIAL ON GROUND.DELIVERED POP BOTTLES ON PORTABLE CARDS.INSTRUCTED TO CLEAN GROUND AND REMOVE EXCESS ITEMS FROM GROUND ELEVATE WHAT IS NEEDED 6" OFF THE GROUND.KEEP AREA CLEAN TO MINIMIZE INSECT AND RODENT ACTIVITIES SERIOUS VIOLATION:7-38-020
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED WOOD COVING WITH POROUS SURFACE,BROKEN CAULKING BETWEEN THE FLOOR AND COVING INSIDE THE PREP BUTCHER WALK-IN COOLER.INSTRUCTED TO REMOVE REPLACE SAID COVING WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.RE-CAULK WITH A SMOOTH APPLICATION IF NEEDED WE OBSERVED EXCESS DEBRIS ON FLOOR UNDER THE WOOD/PLASTIC PALLETS INSIDE THE WALK-IN COOLERS.EXCESS ICE BUILD-UP ON FLOOR BETWEEN AND UNDER THE SHELVES INSIDE THE WALK-IN FREEZER.INSTRUCTED TO CLEAN AND MAINTAIN FLOOR AT SAID UNITS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WOOD CEILING WALL-INSIDE THE WALK-IN COOLER(PRODUCE /MILK)WITH PEELING PAINT AND BROKEN.WOOD IS SATURATED WITH MOIST AND BROKEN SOME SPOTS WITH BLACK SUBSTANCE,SOUTH PART OF THE COOLER BY THE SOUTH DOOR .INSTRUCTED TO REMOVE PEELING PAINT ,AND BROKEN WOOD,SURFACE MOST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. HOLES AROUND PIPES AT FRONT WINDOWS,BROKEN SEAMS AT CEILING WALLS ALSO AT FRONT WINDOWS,INSTRUCTED TO SEAL AND MAINTAIN,SURFACE MUST BE SMOOTH AND CLEANABLE
42
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: FEMALE EMPLOYEE'S HAIR ARE NOT COMPLETELY RESTRAINED IN DELI DEPARTMENT,MUST USE EFFECTIVE HAIR RESTRAINT TO CONFINE HAIR
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED WIPING CLOTH ON TOP CUTTING BOARS AND SLICE MACHINE AT FRONT BUTCHER AND DELI AREA.WIPING CLOTHS MUST BE STORED IN AN APPROVED SANITIZER
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
1464392
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO EXPOSED HAND SINK BY DISHWASHING AREA AT REAR STORAGE AREAS. MUST PROVIDE EXPOSED HAND SINK BY DISHWASHING AREAS.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1464385
Location recorded for this inspection · MORSE FRESH MARKET · 1430 W MORSE AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND HOUSEFLY AND FRUIT FLY ACTIVITY AT REAR STORAGE/PRODUCE PREPARATION AREAS. OBSERVED ABOUT 7 HOUSEFLIES AND ABOUT 20 FRUIT FLIES. ALSO, FOUND REAR EXIT DOOR BOTTOM NOT RODENT PROOFED 1/2 INCH GAP. SERIOUS VIOLATION. CITATION ISSUED.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND 2 LARGE CUTTING BOARDS AT MEAT PREPARATION AREAS WITH DEEP GROOVES. MUST CLEAN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO EXPOSED HAND SINK BY DISHWASHING AREA AT REAR STORAGE AREAS. MUST PROVIDE EXPOSED HAND SINK BY DISHWASHING AREAS.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: FOUND CLUTTER ON SHELVING UNITS AT PRODUCE PREPARATION AREAS.(CLOTHES, ETC.)
Local context · Chicago
How results compare in ZIP 60626
177 of 236 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.