SUBWAY

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-201.11-- MISSING CEILING TILE ABOVE THE FRONT PREP BREAD STORAGE RACK. MUST REPLACE.-----HOLE IN THE CEILING OF THE WASHROOM. MUST SEAL.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DURING THE INSPECTION DOES NOT HAVE A VALID CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED.EXPIRED CERTIFICATE ON SITE FOR THE OWNER. PRIORITY FOUNDATION VIOLATION 7-38-012.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED THE INTERIOR OF THE ICE MACHINE UPPER WATER RESERVOIR WHERE ICE FOR CONSUMPTION IS MADE WITH LARGE AMOUNTS OF BLACK SLIME SUBSTANCE DRIPPING DOWN INTO THE READY TO EAT ICE. ALL DISCARDED. INSTRUCTED TO CLEAN, SANITIZE AND REMOVE ALL BLACK SLIME. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS HELD INSIDE THE WALK-IN COOLER AND FRONT PREP COLD HOLDING COOLER AT IMPROPER TEMPERATURES. FOODS SUCH AS TUNA SALAD INSIDE THE WALK-IN COOLER AT 54.3F AND ASSORTED DELI MEATS IN THE COLD HOLDING UNIT AT 46F, 46.7F AND 47.1F. ALL FOODS DISCARDED. COOLERS NOTED AT 42.5F AND 42.6F. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

THERMOMETERS PROVIDED & ACCURATE - Comments: BROKEN THERMOMETERS INSIDE THE WALK-IN COOLER. MUST REPLACE.

IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED IN-USE UTENSILS ON PREP LINE BEING IMPROPERLY STORED IN A CONTAINER WITH SOILED/DIRTY SANITIZING SOLUTION. IN-USE UTENSILS MUST BE STORED ON OR IN A CLEAN CONTAINER OR HANDLE INVERTED INSIDE THE FOOD.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED IMPROPERLY STORED SOILED MOP HEAD. INSTRUCTED TO STORE MOP HEADS INVERTED AT THE THREE COMPARTMENT SINK.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING CEILING TILE ABOVE THE FRONT PREP BREAD STORAGE RACK. MUST REPLACE.-----HOLE IN THE CEILING OF THE WASHROOM. MUST SEAL.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED EMPLOYEES PERSONAL BELONGINGS IE: BACKPACK AND PERSONAL BODY LOTION, STORED IN A FOOD PREPARATION AREA. MUST PROVIDE A DESIGNATED AREA AWAY FROM FOOD CONTACT AREAS FOR PERSONAL BELONGINGS.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES ON SITE FOR ALL EMPLOYEES. MUST PROVIDE.

ALLERGEN TRAINING AS REQUIRED - Comments: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES ON SITE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: VOMIT SPILL KIT MISSING DISINFECTANT RATED FOR NOROVIRUS.PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND CLUTTER STORED ON SHELVING UNITS.(TOOLS,ETC.)MUST REMOVE.

MISCELLANEOUS / PUBLIC HEALTH ORDERS - Comments: NOTED EMPLOYEE AT THE SERVING COUNTER WEARING A MASK COVERED THE MOUTH BUT NOT THE NOSE AS REQUIRED BY THE CODE.INSTRUCTED MANAGEMENT THAT ALL MASKS MUST BE WORN TO COVER BOTH THE NOSE AND MOUTH. VIOLATION #7-28-060. CITATION ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED NO SPLASH GUARD BETWEEN FRONT EXPOSED HAND SINK AND PREP TABLE OF THE FRONT PREP AREA. MUST INSTALL A WASHABLE SPLASH GUARD.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON ALL TCS FOODS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED. -

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE NOT PRESENT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS ARE HANDLED AND SERVED:CHOPPED BEEF,CHEESE,CHICKEN ETC. CERTIFIED FOOD MANAGER REPORTED ON SIRE AT 4:01 pm AFTER EMPLOYEE ON DUTY NOTIFIED HIM. AT LEAST ONE CERTIFIED FOOD MANAGER MUST E ON SITE WHILE TCS FOODS AREA HANDLED. PRIORITY FOUNDATION:7-38-012, CITATION ISSUED

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED EXCESS BLACK SLIME SUBSTANCE AT INTERIOR OF ICE MACHINE(SELF DISPENSER,IN DINING AREA)WATER RESERVOIR,PANELS AND BLACK SLIME INTO ICE CUBES AT ICE BIN. ICE IS USED FOR HUMAN CONSUMPTION.INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNIT.DO NOT USE ICE FROM UNIT,BUY ICE IN BAGS FROM A RETAIL FOOD ESTABLISHMENT. PRIORITY FOUNDATION:7-38-005,CITATION ISSUED

PROPER COLD HOLDING TEMPERATURES - Comments: FOUND TCS FOOD AT IMPROPER TEMPERATURE,AT FRONT PREP COOLER:2# OF CHOPPED COOKED BEEF AT TEMP OF 49.6F TO 50.7F; 1.3# OF VEGGIE PATTIES AT TEMP OF 50.2F; 1/2# OF SLICE CHEESE AT TEMP OF 46.4FF; 2# STRIP CHICKEN IN SAUCE AT TEMP OF 46.1F; AND 2# OF SCRAMBLE AT TEMP OF 45.1 TO 46F . TCS COLD FOOD MUST MAINTAIN TEMP OF 41F OR BELOW. FOOD IN QUESTION WAS DISCARDED AND DENATURED BY THE MANAGER. POUNDS 6#,VALUE 20.00. PRIORITY VIOLATION:7-38-005,CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON ALL TCS FOODS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED. - -

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED MICE DROPPINGS(30 OR MORE) AT FRONT SERVING AREA UNDER THE SERVING COOLER AND UNDER THE HANDWASHING. DROPPINGS ARE SCATTERED ON SHELVES BY THE PAPER GOODS,BETWEEN SHELVES AND BEHIND THE SAFE. MUST REMOVE DROPPINGS CLEAN AND MAINTAIN MENTIONED AREA. PRIORITY FOUNDATION:7-38-020(A)CITATION ISSUED.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 8-16-18,REPORT #2201067. ALLERGEN TRAINING CERTIFICATES NOT ON SIDE OR PROVIDE DURING THE INSPECTION FOR EACH CITY SANITATION CERTIFICATE. FOUR CERTIFICATE ON SITE ONE ALLERGEN CERTIFICATE. PRIORITY FOUNDATION:7-42-090,CITATION ISSUED

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED FLOOR OF WALK IN COOLER BUCKLED AND IN DISREPAIR. OBSERVED FLOOR NOT SMOOTH AND EASILY CLEANABLE. MUST REPAIR AND MAINTAIN FLOOR.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100 0367 OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED RUBBER GASKETS AT WALK-IN COOLER DOOR COMEING LOOSE ON DOOR AND GASKET UNDER WALK-IN FREEZER DOOR LOOSE.INSTRUCTED MANAGEMENT TO REPAIR. NOTED PLASTIC CAULKING HOLDING SLASH GUARDS ON SINK.INSTRUCTED MANAGEMENT TO PROPERLY AFFIX SPLASH GUARDS TO EXPOSED HANDSINK AT REAR

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: : NOTED LIGHT OVER ONE COMPARTMENT SINK AT REAR BURNT OUT.INSTRUCTED MANAGEMENT TO REPLACE LIGHT BULB

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED SLOW DRAIN AT EXPOSED HANDSINK AT REAR NEXT TO ONE COMPARTMENT SINK AT REAR. INSTRUCTED MANAGEMENT TO REPAIR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED RUBBER GASKETS AT WALK-IN COOLER DOOR COMEING LOOSE ON DOOR AND GASKET UNDER WALK-IN FREEZER DOOR LOOSE.INSTRUCTED MANAGEMENT TO REPAIR. NOTED PLASTIC CAULKING HOLDING SLASH GUARDS ON SINK.INSTRUCTED MANAGEMENT TO PROPERLY AFFIX SPLASH GUARDS TO EXPOSED HANDSINK AT REAR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED LIGHT OVER ONE COMPARTMENT SINK AT REAR BURNT OUT.INSTRUCTED MANAGEMENT TO REPLACE LIGHT BULB.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED SLOW DRAIN AT EXPOSED HANDSINK AT REAR NEXT TO ONE COMPARTMENT SINK AT REAR. INSTRUCTED MANAGEMENT TO REPAIR.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOODS IN WALK IN COOLER MUST BE PROPER LABELD/DATED.INSTRUCTED MANAGEMENT TO PROPERLY LABEL FOODS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED POP NOZZLES AT SODA DISPENSING MACHINE STICKY. INSTRUCTED MANAGEMENT TO CLEAN AND SANITIZE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: VENTILATION IN RESTROOM NEEDS DUSTY.INSTRUCTED MANAGEMENT TO CLEAN.