Chicago Department of Public Health reports Pass for PETE'S PRODUCE on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2637297
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
Recorded violations
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Violation Codes: 4-402.11 Inspector Comments: OBSERVED THE SEAL AROUND THE WALK IN FREEZER IN POOR REPAIR. MUST REPAIR AND MAINTAIN TO PREVENT ICE BUILD UP INSIDE THE FREEZER.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
1072488
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
1072360
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENING IN LOWER WALL IN MEAT PREP AREA.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
1154935
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
30
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL PACKAGED SANDWICHES IN DISPLAY COOLER.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF SLICERS, CUTTING SAWS, CUTTING BOARDS, PREP TABLES, SINKS IN MEAT PREP AREA.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN MEAT PREP AND WALK-IN COOLER AREAS (MEAT DEBRIS, SPILLS, ETC). ELEVATE ALL FOOD OFF FLOOR IN MEAT PREP AREA AND WALK-IN FREEZER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENING IN LOWER WALL IN MEAT PREP AREA.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: SEPARATE CLEANING SUPPLIES FROM FOOD, SEASONINGS, ETC IN MEAT PREP AREA. DO NOT OVERCROWD AND ORGANIZE MEAT DISPLAY COOLERS TO ALLOW PROPER AIR CIRCULATION.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: STORE WASH CLOTHS IN SANITIZING SOLUTION.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
1300715
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF BOTH ICE MACHINES, DUST BUILD-UP FROM FAN GUARDS IN WALK-IN PRODUCE COOLER, EXTERIOR OF GREASE TRAP, SHELVES IN PRODUCE PREP AREA, AND SOME OF THE CUTTING BOARDS IN MEAT DEPT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT REAR SECTIONS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. CLEAN FLOOR DRAIN BY GREASE TRAP IN MEAT DEPT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN METAL BRACKETS THAT HOLD CEILING TILES IN PLACE IN WALK-IN PRODUCE COOLER, WALLS IN MEAT DEPARTMENT, REPLACE BROKEN WALL PANEL BY MOP CLOSET IN REAR, AND LIGHT SHIELDS IN ROASTED CHICKEN PREP AREA.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
1214528
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF BOTH ICE MACHINES, HOT HOLDING UNIT FOR ROASTED CHICKENS, SHELVES IN PRODUCE PREP AREA, AND SOME OF THE CUTTING BOARDS IN MEAT DEPT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT REAR SECTIONS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN AND/OR PAINT WALLS IN CHICKEN ROASTING PREP AREA. REPLACE ALL STAINED AND UN-CLEANABLE CEILING TILES IN MEAT DEPT. AND WHERE NEEDED. REPAIR FLOOR BY REAR GARAGE DOOR IN REAR.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT SHIELDS IN PRODUCE DISPLAY AREAS ON SALES FLOOR. PROVIDE MORE LIGHT IN REAR PRODUCE STORAGE AREA.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
670874
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF BOTH ICE MACHINES, HOLT HOLDING UNIT FOR ROASTED CHICKENS, SHELVES IN PRODUCE PREP AREA, AND SOME OF THE CUTTING BOARDS IN MEAT DEPT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT REAR SECTIONS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN AND/OR PAINT WALLS IN CHICKEN ROASTING PREP AREA. REPLACE ALL STAINED AND UN-CLEANABLE CEILING TILES IN MEAT DEPT. AND WHERE NEEDED. REPAIR FLOOR BY REAR GARAGE DOOR IN REAR.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT SHIELDS IN PRODUCE DISPLAY AREAS ON SALES FLOOR. PROVIDE MORE LIGHT IN REAR PRODUCE STORAGE AREA.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
670406
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF BOTH ICE MACHINES, HOLT HOLDING UNIT FOR ROASTED CHICKENS, SHELVES IN PRODUCE PREP AREA, AND SOME OF THE CUTTING BOARDS IN MEAT DEPT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT REAR SECTIONS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN AND/OR PAINT WALLS IN CHICKEN ROASTING PREP AREA. REPLACE ALL STAINED AND UN-CLEANABLE CEILING TILES IN MEAT DEPT. AND WHERE NEEDED. REPAIR FLOOR BY REAR GARAGE DOOR IN REAR.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT SHIELDS IN PRODUCE DISPLAY AREAS ON SALES FLOOR. PROVIDE MORE LIGHT IN REAR PRODUCE STORAGE AREA.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
4
Source risk category
Risk 2 (Medium)
Inspection ID
606573
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF BOTH ICE MACHINES, HOLT HOLDING UNIT FOR ROASTED CHICKENS, SHELVES IN PRODUCE PREP AREA, AND SOME OF THE CUTTING BOARDS IN MEAT DEPT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS THROUGHOUT REAR SECTIONS ALONG WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN AND/OR PAINT WALLS IN CHICKEN ROASTING PREP AREA. REPLACE ALL STAINED AND UN-CLEANABLE CEILING TILES IN MEAT DEPT. AND WHERE NEEDED. REPAIR FLOOR BY REAR GARAGE DOOR IN REAR.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT SHIELDS IN PRODUCE DISPLAY AREAS ON SALES FLOOR. PROVIDE MORE LIGHT IN REAR PRODUCE STORAGE AREA.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
529347
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
634272
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Short Form ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Short Form Complaint
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
606304
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY SHELF UNDERNEATH PREP TABLE IN BUTCHER'S AREA AND TOP OF GREASE TRAP IN CHICKEN PREP AREA.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: FAN GUARDS & COMPRESSORS IN SIDE PRODUCE WALK-IN COOLER, BROWN CABINET IN BUTCHER'S AREA,AND EXTERIOR OF KNIFE RACK IN SAME AREA.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG LL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT WHERE NEEDED.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL LIGHT SHIELDS THROUGHOUT WHERE NEEDED. CLEAN WALLS IN BUTCHER'S AREA, IN COOLERS AND IN REAR WHERE NEEDED.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT SHIELDS IN PRODUCE PREP AREA.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.SPLASH GUARD NOW INSTALLED BETWEEN EXPOSED SINK CUTTING BOARD ,AND 3 COMP SINK .
Short Form ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Short Form Complaint
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
158515
Location recorded for this inspection · PETE'S PRODUCE · 1411 W 87TH ST
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY SHELF UNDERNEATH PREP TABLE IN BUTCHER'S AREA AND TOP OF GREASE TRAP IN CHICKEN PREP AREA.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: FAN GUARDS & COMPRESSORS IN SIDE PRODUCE WALK-IN COOLER, BROWN CABINET IN BUTCHER'S AREA,AND EXTERIOR OF KNIFE RACK IN SAME AREA.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG LL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT WHERE NEEDED.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CLEAN ALL LIGHT SHIELDS THROUGHOUT WHERE NEEDED. CLEAN WALLS IN BUTCHER'S AREA, IN COOLERS AND IN REAR WHERE NEEDED.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE MISSING LIGHT SHIELDS IN PRODUCE PREP AREA.
Local context · Chicago
How results compare in ZIP 60620
204 of 242 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.