PETE'S PRODUCE

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE SEAL AROUND THE WALK IN FREEZER IN POOR REPAIR. MUST REPAIR AND MAINTAIN TO PREVENT ICE BUILD UP INSIDE THE FREEZER.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ICE BUILD UP INSIDE THE WALK IN FREEZER ON SHELVES AND PRODUCT. MUST DEFROST, CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING IN THE BEEF PREP COOLERS TO REMOVE SPILLS AND DEBRIS.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A GAP ALONG BOTTOM OF FRONT ENTRY DOOR AND REAR MAN DOOR,GAP ALONG TOP OF FRONT EXIT DOOR MUST MAKE DOORS TIGHT FITTING TO PREVENT INSECT ENTRY.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST ELEVATE FOOD STORAGE TRAYS AND OTHER BOXED PRODUCTS FROM FLOOR ON 2ND FL. AND STORE IN A PROPER MANNER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SOILED CUTTING BOARDS IN PREP AREA MUST CLEAN AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP ON EXTERIOR OF DRIP PAN IN MEAT DISPLAY UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN FOOD DEBRIS BUILD UP FROM UNDERNEATH CASHIER CONVEYOR BOOTH, MEAT WALK IN COOLER & WALK IN FREEZER.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX. "1-2" GAP ALONG BOTTOM OF RECEIVING DOOR MUST MAKE DOOR TIGHT FITTING.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED WORN DOWN CUTTING BOARD MUST REPAIR OR REPLACE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPLACE OR REPAIR STAINED CEILING TILES IN BUTCHER AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS FROM FLOOR UNDER SHELVING UNITS IN MEAT WALK IN COOLER.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN REAR PRODUCE PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED PACKAGED SALADS AND SALSA DISPLAYED FOR CUSTOMER SERVICE AND NOT PROPERLY LABELED WITH INGREDIENTS, NET WEIGHT, BUSINESS NAME AND ADDRESS. INSTRUCTED MANAGER TO PROPERLY LABEL ALL PACKAGED ITEMS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF CUTTING BOARDS, CUTTING SAW, GRINDER, PREP TABLES AND DISPLAY COOLERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ACCUMALATED FOOD DEBRIS AND SPILLS ON FLOOR IN PREP AND WALK-IN COOLER AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT # 2359549 1/29/20 NOT CORRECTED.#55- MUST REPAIR OR REPLACE DAMAGED WALL PANEL IN PRODUCE WALK IN COOLER.#55- MUST PROVIDE HOOK SYSTEM TO HANG WET MOPS IN MOP SINK AREA.#57- OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.(PRIORITY FOUNDATION)

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX."1/2-3/4" GAP IN LEFT CORNER OF DELIVERY DOOR AND MAN DOOR ALONG BOTTOM.MUST MAKE DOOR TIGHT FITTING.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMPARTMENT SINK AND PREP TABLE IN MEAT PREP AREA AND AT HAND SINK IN PRODUCE PREP AREA NEXT TO MOP SINK.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REMOVE RUST FROM MEAT WALK IN COOLER SHELVING UNITS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE CHICKEN WALK IN COOLER EXTERIOR DOOR PANEL IN POOR REPAIR.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP FROM MEAT WALK IN COOLER FAN GUARD COVERS AND SHELVING UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST GROUT FLOOR IN MEAT PREP/PROCESSING AREA.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOORING IN WALK IN FREEZER,DAMAGED WALL PANEL IN PRODUCE WALK IN COOLER,STAINED CEILING TILES IN MEAT PREP AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST PROVIDE HOOK SYSTEM TO HANG WET MOPS IN MOP SINK AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS BUILD UP ALONG WALL BASE IN MEAT PREP AREA AND MEAT WALK IN COOLER.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MUST REPLACE BURNT OUT LIGHTS IN MEAT PREP AREA.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CUTTING BOARDS IN MEAT AREA STAINED WITH DEEP CUTS. INSTRUCTED TO REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF ICE MACHINE IN NEED OF CLEANING. INSTRUCTED TO CLEAN ICE MACHINE. OBSERVED INTERIOR OF MEAT COOLER AND GASKETS IN NEED OF CLEANING. INSTRUCTED TO CLEAN BOTH. OBSERVED LOOSE FOOD DEBRIS IN 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE AND CLEAN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS IN MEAT PREP AREA WITH BLOOD SPLATTER FROM MEAT. INSTRUCTED TO CLEAN AND SANITIZE AREA.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED WASH CLOTHS AND COUNTERS AND NOT IN SANITIZER BUCKETS. INSTRUCTED TO PROPERLY STORE WASH CLOTHS IN CLEANING SOLUTION.