CHURCH'S CHICKEN # 982

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR ORIGINAL CERTIFICATE POSTED WHEN CHICKEN(158F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL SHELVES IN OFFICE, CABINETS, COOLERS, FREEZERS, SINKS, PREP TABLES, SHELVES, FRYERS, HOLDING UNITS, AND SINKS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: TIGHTEN LOOSE FAUCETS ON SINKS IN MEN AND WOMEN WASHROOM. REPAIR LEAKING FAUCETS AND DRAINPIPE ON 3-COMPARTMENT SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED OVER 50 MICE DROPPINGS ON FLOOR AROUND WATER HEATER IN REAR STORAGE AREA, 20 MICE DROPPINGS INSIDE CABINETS UNDER CONDIMENT SHELVES IN PREP AREA, 10 MICE DROPPINGS ON BOTTOM SHELVES UNDER OVEN IN PREP AREA, 20 MICE DROPPINGS ON DESK, TOP AND BOTTOM SHELVES IN OFFICE. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR CERTIFICATE POSTED WHEN CHICKEN(167.3F)PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AN CERTIFICATE POSTED AT ALL TIMES POTENIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, SINKS, PREP TABLES, SHELVES, FRYERS, HOLDING UNITS, AND SINKS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROVIDE ADEQUATE LIGHT SHIELDS IN PREP AND STORAGE AREAS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: TIGHTEN LOOSE FAUCETS ON SINKS IN MEN AND WOMEN WASHROOM. REPAIR LEAKING FAUCET SAND DRAINPIPE ON 3-COMPARTMENT SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD DEBRIS ON FLOOR UNDER THE OVEN IN FOOD PREP AREA, UNDER THE FRONT COUNTER TOP IN FRONT FOOD PREP AREA, AND BEHIND PREP COOLER IN DRIVE-THRU. INSTRUCTED TO CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED HOLES IN CEILING TILES ABOVE PREP COOLER IN FOOD PREP AREA AND IN DISHWASHING AREA. INSTRUCTED TO SEAL/REPAIR ALL HOLES OR OPENING THROUGHOUT FACILITY.

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLERS (2) NOT WASHED HANDS BEFORE/AFTER HANDLING POTENTIALLY HAZARDOUS FOOD ITEMS SUCH AS FRIED CHICKEN AFTER HANDLING MONEY OR OTHER ACTIVITIES. INSTRUCTED TO WASH HANDS BEFORE/AFTER HANDLING FOOD AND PROVIDE GLOVES. INSTRUCTED MANAGEMENT NO BARE HAND CONTACT TO READY-TO-EAT FOODS. VIOLATION CORRECTED ON SITE, OBSERVED CHANGE IN EMPLOYEES' HYGIENIC PRACTICES. CRITICAL VIOLATION: 7-38-010 (A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 35 MICE DROPPINGS ON THE FLOOR UNDER THE FRONT COUNTERTOP, ON TOP OF COOKING EQUIPMENT LOCATED IN DRIVE-THRU AREA, ON TOP OF PREP TABLE IN FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS AND PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE DUMPSTER/GARBAGE AREA NOT WELL MAINTAINED WITH OVER FLOWING GARBAGE AND DUMPSTER NOT COVERED, MISSING LIDS. ALSO, OBSERVED FRIED CHICKENS ON FLOOR IN DUMPSTER AREA. INSTRUCTED TO CLEAN AND MAINTAIN AND CONTACT WASTE MANAGEMENT COMPANY TO INSTALL/REPLACE MISSING LIDS FOR DUMPSTER SO THAT TO BE RODENT PROOF. SERIOUS VIOLATION #7-38-020

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS SUCH AS RAW CHICKEN WERE BEING SERVED AND PREPARED. INSTRUCTED TO PROVIDE AND MAINTAIN A CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON SITE WITH VALID CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOOD ITEMS ARE BEING SERVED. SERIOUS VIOLATION 7-38-012

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED HOLES IN CEILING TILES ABOVE PREP COOLER IN FOOD PREP AREA AND IN DISHWASHING AREA. INSTRUCTED TO SEAL/REPAIR ALL HOLES OR OPENING THROUGHOUT FACILITY.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: ALL BROKEN AND MISSING FLOOR TILES HAVE BEEN REPLACED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIOR OF REACH-IN FREEZER, STORAGE SHELVES IN REAR, INTERIOR OF ICE MACHINE IN REAR, SMALL REACH-IN COOLER IN FRONT FOOD PREP AREA, STORAGE SHELF IN THE CORNER ON THE BACK WALL WHERE THE CIRCUIT BREAKERS ARE LOCATED.

FOOD HANDLER REQUIREMENTS MET - Comments: ALL NEWLY HIRED EMPLOYEES MUST MEET IDPH FOOD HANDLER REQUIREMENTS WITHIN 30 DAYS OF BEING HIRED.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: IMPROPER PEST CONTROL OBSERVED ON PREMISES. OBSERVED A LARGE ROACH ALONG WITH 5 BABY ROACHES CRAWL OUT OF THE BOTTOM OF THE SMALL REACH-IN COOLER WHERE THE HOT PEPPERS WERE STORED, WHEN THE DOOR WAS OPENED AND CRAWL INTO THE COMPARTMENT UNDERNEATH IN THE FRONT OF THE FOOD PREP AREA. INSTRUCTED TO REMOVE ALL PRODUCT FROM THIS UNIT, CLEAN ALL OF THE BUILD-UP AND DEBRIS FROM THE ENCLOSED SECTION BELOW THE DOOR, TO THOROUGHLY INSPECT ALL COMPARTMENTS OF THE COOLER TO ASSURE NO LIVE ROACHES ARE IN THE UNIT AND REQUEST SERVICE VISIT FROM PEST CONTROL COMPANY. ALSO OBSERVED MICE DROPPINGS ON PREMISES, 10 ON SHELVES IN OFFICE AREA AND 5 ON SHELF IN REAR ON BACK WALL, MUST CLEAN AND SANITIZE ALL AFFECTED AREAS. SERIOUS VIOLATION 7-38-020

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING PREVIOUS MINOR VIOLATION NOTED 11-4-16 ON REPORT# 1970921 NOT CORRECTED: -34-BROKEN/MISSING FLOOR TILES WITH WATER AND DEBRIS PONDING INSIDE AND ACCUMULATED FOOD DEBRIS. INSTRUCTED TO REPLACE/REPAIR THE FLOOR TILES AND REMOVE ALL PONDING WATER AND DEBRIS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIOR OF REACH-IN FREEZER, STORAGE SHELVES IN REAR, INTERIOR OF ICE MACHINE IN REAR, SMALL REACH-IN COOLER IN FRONT FOOD PREP AREA, STORAGE SHELF IN THE CORNER ON THE BACK WALL WHERE THE CIRCUIT BREAKERS ARE LOCATED.

FOOD HANDLER REQUIREMENTS MET - Comments: ALL NEWLY HIRED EMPLOYEES MUST MEET IDPH FOOD HANDLER REQUIREMENTS WITHIN 30 DAYS OF BEING HIRED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BROKEN/MISSING FLOOR TILES WITH WATER AND DEBRIS PONDING INSIDE AND ACCUMULATED FOOD DEBRIS. INSTRUCTED TO REPLACE/REPAIR THE FLOOR TILES AND REMOVE ALL PONDING WATER AND DEBRIS.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 2 LIVE ROACHES OF VARIOUS STAGES ON THE COUNTER INSIDE OF THE OFFICE, APPROXIMATELY 40 LIVE FRUIT FLIES IN THE REAR OF THE STORE IN DRY STORAGE ALONG THE WALL AND ON BOXES AND 15-20 MOUSE DROPPINGS ON THE FLOOR INSIDE OF THE WALK IN FREEZER. ALSO OBSERVED APPROXIMATELY A 1 INCH IN DIAMETER HOLE IN THE BACK DOOR FRAME. NO PEST CONTROL LOG AVAILABLE DURING THE INSPECTION. INSTRUCTED TO CLEAN AND SANITIZE THE NOTED AREAS AND PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ACCUMULATED ICE INSIDE OF THE FREEZER. INSTRUCTED TO REMOVE ACCUMULATED ICE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR OF THE RIGHT FREEZER WITH ACCUMULATED FOOD DEBRIS AND DEBRIS. INSTRUCTED TO CLEAN THE INTERIOR OF THE FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED GREASE UNDER EQUIPMENT, BROKEN/MISSING FLOOR TILES WITH WATER AND DEBRIS PONDING INSIDE AND ACCUMULATED FOOD DEBRIS INSIDE OF THE FLOOR DRAIN UNDER THE FRUERS. INSTRUCTED TO CLEAN THE FLOORS AND FLOOR DRAINS, REPLACE/REPAIR THE FLOOR TILES AND REMOVE ALL PONDING WATER AND DEBRIS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED HOLES IN THE WALL INSIDE OF THE OFFICE. INSTRUCTED TO SEAL ALL HOLES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES,INSTRUCTED TO REPLACE.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO SANITATION CERTIFICATE FOR MANAGER KAYLA WHITE CLASS DATE WAS 10/29/14. INSTRUCTED TO APPLY FOR CITY OF CHICAGO MANAGER CERTIFICATE NEED PROOF OF ENROLLMENT. SERIOUS VIOLATION. SCHOOL INFORMATION PROVIDED.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: VIOLATION WAS NOT CORRECTED FROM LAST REPORT #1513018 DATE 12/15/2014, CORRECT BY DATE WAS 3/4/2015. # 34 BROKEN FLOOR TILES IN PREP FRONT AND REAR DISH WASHING AREA, WALK-IN COOLER MUST REPAIR. SERIOUS VIOLATION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN LID ON THE BULK FLOUR LID IN REAR STORAGE, INSTRUCTED TO REPLACE. ALSO OBSERVED RUSTY STORAGE SHELVES IN THE WALK-IN COOLER, INSTRUCTED TO REMOVE RUST/REPLACE STORAGE SHELVES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE WALK-IN COOLER STORAGE SHELVES NOT CLEAN, INSTRUCTED TO CLEAN, ALSO CLEAN REAR STORAGE SHELVES, AND BULK CONTAINER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSEREVED THE FLOOR NOT CLEAN IN THE WALK-IN COOLER AND REAR STORAGE/DISH AREA, INSTRUCTED TO CLEAN REMOVE STANDING WATER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES IN THE HALLWAY OUTSIDE THE RESTROOMS,INSTRUCTED TO REPLACE ALL WATER DAMAGED CEILING TILES. ALSO REPAIR THE CEILING LIGHT SHIELD IN THE MENS RESTROOM(FALLING DOWN).

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED 3 EMPLOYEES WITH OUT FOOD HANDLER CERTIFICATES, GIVEN COPY OF IDPH'S FOOD HANDLER INFORMATION, INSTRUCTED TO PROVIDE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BROKEN FLOOR TILES IN PREP FRONT AND REAR BDISH WASHING AREA,BY FLOOR DRAIN,WALK IN COOLER.MUST REPAIR

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: DISHWASHING FACILITIES AT 3-COMP SINK NOT MAINTAINED,IE OBSERVED WATER BACKING UP AT FLOOR DRAINS IN DISHWASHING AREA WHEN WATER IS RELEASED FROM 3-COMP SINK AND VERY SLOWLY GOING BACK DOWN DRAIN.MUST REPAIR. SERIOUS VIOLATION ISSUED 7-38-030

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BROKEN FLOOR TILES IN PREP FRONT AND REAR BDISH WASHING AREA,BY FLOOR DRAIN,WALK IN COOLER.MUST REPAIR.