POPEYES

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND DEBRIS ON FLOOR IN REAR FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2602874 ON 09/16/2024. #51. OBSERVED THE FOLLOWING PLUMBING ITEMS IN DISREPAIR: THE HOT WATER HANDLE OF 1 COMPARTMENT SINK NEXT TO SPARY SINK LEAKING; FAUCET OF 3 COMPARTMENT SINK LEAKING; HAND SINK IN REAR NEXT TO 3 COMPARTMENT SINK LEAKING FROM DRAINPIPE BELOW. INSTRUCTED TO SERVICE PLUMBING ITEMS AND MAINTAIN IN GOOD REPAIR. #57. OBSERVED EXPIRED FOOD HANDLER CERTIFICATES FOR EMPLOYEES WORKING AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE ALL FOOD HANDLING EMPLOYEES MAINTAIN FOOD HANDLING CERTIIFCATES AND ALL NEW EMPLOYEES OBTAIN CERTIFICATION WITHIN 30 DAYS OF HIRE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE SIDES AND SURFACES OF THE CHICKEN BREADING/PREPARATION STATION TO BE HEAVILY SOILED WITH FLOUR, BATTER, AND VARIOUS FOOD DEBRIS ACCUMULATION. OBSERVED SHELVES NEXT TO DOORS NEAR THE CHICKEN PREPARATION STATION IN WALK IN COOLER WITH SPILLAGE OF FOOD ITEMS AND BUILD UP OF FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STATION FREE OF EXCESSIVE FOOD DEBRIS ACCUMULATION.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE FOLLOWING PLUMBING ITEMS IN DISREPAIR: THE HOT WATER HANDLE OF 1 COMPARTMENT SINK NEXT TO SPARY SINK LEAKING; FAUCET OF 3 COMPARTMENT SINK LEAKING; HAND SINK IN REAR NEXT TO 3 COMPARTMENT SINK LEAKING FROM DRAIN PIPE BELOW. INSTRUCTED TO SERVICE PLUMBING ITEMS AND MAINTAIN IN GOOD REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE PAPER TOWEL DISPENSER AT THE FRONT CASHIER AREA TO RANDOMLY STOP DISPENSING PAPER TOWELS. INSTRUCTED MANAGER TO REPAIR OR REPLACE PAPER TOWEL DISPENSER TO ALLOW FOR CONSISTENT PAPER TOWEL AVAILABILITY AT ALL TIMES.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED EXPIRED FOOD HANDLER CERTIFICATES FOR EMPLOYEES WORKING AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE ALL FOOD HANDLING EMPLOYEES MAINTAIN FOOD HANDLING CERTIIFCATES AND ALL NEW EMPLOYEES OBTAIN CERTIFICATION WITHIN 30 DAYS OF HIRE.

PROPER HOT HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURE OF THE FOLLOWING ASSORTED TCS HOT FOOD ITEMS INSIDE HOT DISPLAY WARMER TO BE IMPROPER: CHICKEN/ CHICKEN STRIPS 127F/110F/116F.MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 15 LBS OF PRODUCTS WORTH $30.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED DIRTY AND DUSTY CEILING FANS AT THE REAR AND FRONT PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED EMPLOYEE BELONGINGS ON SHELVES AT THE DRY STORAGE AND PREP AREA WITH FOOD ITEMS. INSTRUCTED TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO STORE THEIR BELONGINGS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED ICE BUILD UP INSIDE THE WALK IN FREEZER ON THE FLOOR AND SHELVES. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNITS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED LEAKING FAUCET AT THE 1 COMPARTMENT SINK BY THE 3 COMPARTMENT SINK AND LEAKAGE AT THE BOTTOM PIPE OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY UNDERNEATH FRYERS WITH HEAVY GREASE ACCUMULATION. MUST ALSO CLEAN AND MAINTAIN FLOORS INSIDE THE WALK IN FREEZER.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DUST BUILD UP ON WALK IN COOLER FAN COVERS. MUST CLEAN AND MAINTAIN.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED ONE FOOD MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER HOT WATER TEMPERATURE AT THE EXPOSED HAND WASHING SINK IN FRY PREP AREA AT 96.3F, HOT WATER TEMPERATURE AT REAR HAND WASHING SINK BY 3-COMPARTMENT SINK FOUND AT 98.4F AND HOT WATER TEMPERATURE AT TWO UNISEX BATHROOM HAND WASHING SINKS FOUND AT 96.1F AND 95.5F. INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE MUST BE MAINTAINED AT 100.0F OR HIGHER THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C).

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED IMPROPER HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK AT 98.2F. INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE MUST BE AT A MINIMUM OF 110.0F. PRIORITY VIOLATION. 7-38-025.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: LEAK AT THE NOZZLE ON THE THREE COMPARTMENT SINK. MUST REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SOILED MOP HEADS MUST BE STORED INVERTED WHILE NOT IN USE AT THE UTILITY SINK.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING AND DAMAGED BASEBOARD COVING TILE AT THE ENTRANCE TO THE WALK-IN FREEZER INSIDE THE WALK-IN COOLER. MUST REPLACE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED EMPLOYEES PERSONAL BELONGING IE: HAND BAGS STORED IN THE FRONT FOOD PREPARATION AREA. MUST PROVIDE A DESIGNATED AREA FOR EMPLOYEES BELONGINGS.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A) NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED - -

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 5-501.113(B) (1) WE OBSERVED BROKEN AND MISSING LIDS AT OUTSIDE DUMPSTER.INSTRUCTED TO REPLACE WITH TIGHT-FITTING LIDS.