THE HIDDEN SHAMROCK

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT WATER AT HAND SINK IN REAR BAR AREA. AT TIME OF INSPECTION HOT WATER LINE WAS TURNED OFF. INFORMED MANAGER THAT HAND SINKS MUST HAVE HOT WATER AT A MINIMUM TEMPERATURE OF 100F. INSTRUCTED MANAGER TO REPAIR BEFORE RE INSPECTION DATE. PRIORITY FOUNDATION VIOLATION #7-38-030(C) MANAGER CORRECTED VIOLATION DURING INSPECTION. CITATION ISSUED

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED DRY STORAGE GOODS, PAPER NAPKINS, TO GO CONTAINERS, ETC. STORED UNDERNEATH GALVANIZED WASTE PIPE IN BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO RELOCATE SAID ITEMS OR ENCASE PIPE TO PREVENT CONTAMINATION. MAINTAIN AT ALL TIMES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO DUMP SINK AT: FRONT AND BACK BAR AREAS. INSTRUCTED MANAGER TO INSTALL A MINIMUM OF 1 DUMP SINK AT SAID AREAS FOR DISPOSAL OF LIQUID WASTE, ICE, ETC. AT SAID LOCATIONS. MAINTAIN AT ALL TIMES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: UNABLE TO IDENTIFY BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET IN BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET. MAINTAIN AT ALL TIMES.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SMALL LEAK AT HOT WATER INLET PIPE AT BACK BAR AREA HAND SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LARGE CRACK IN MOP SINK BASIN IN BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO REPAIR/REMOVE AND MAINTAIN AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED NO CEILING ATTACHED TO AREA IN BEVERAGE CAGE LOCATED IN BASEMENT DRY STORAGE AREA, EXPOSING STUDS, RAFTERS AND JOISTS. INSTRUCTED MANAGER TO INSTALL CEILING IN SAID AREA AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: THE PERSON IN CHARGE UNABLE TO PROVIDE A HEALTH EMPLOYEE PROCEDURE. INSTRUCTED TO PROVIDE HEALTH EMPLOYEE PROCEDURE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.11 OBSERVED NO SOAP AT THE HAND WASHING SINK IN FRONT AND REAR BAR AREAS. MANAGER PROVIDED SOAP DURING INSPECTION. MUST PROVIDE SOAP AT ALL HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.12 OBSERVED NO PAPER TOWELS AT THE EXPOSED HAND WASHING SINK IN FRONT PREP AREA, AND FRONT AND REAR HANDWASHING SINKS. MANAGER PROVIDED PAPER TOWELS DURING INSPECTION. INSTRUCTED TO PROVIDE PAPER TOWELS AT ALL HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-601.11(A) FOOD ICE NOT PROTECTED FROM CONTAMINATION DURING STORAGE. OBSERVED BLACK AND BROWN SLIME SUBSTANCE IN THE INTERIOR CONTACT SURFACES OF ICE MACHINE.SLIME LIKELY TO CONTAMINATE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO DISCONTINUE USING MACHINE UNTIL SERVICE, CLEANED AND SANITIZED. ICE MACHINE WAS CLEANED AND SANITIZED DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

PROPER DATE MARKING AND DISPOSITION - Comments: 3-501.17 OBSERVED READY-TO-EAT TIME AND TEMPERATURE CONTROL FOR SAFETY TCS NOT DATE MARKED TO INDICATE THE DATE THE FOOD MUST BE SOLD DISCARDED OR CONSUMED WITHIN 7 DAYS. INSTRUCTED TO DATE MARK ALL READY-TO-EAT TCS FOODS WHEN HELD MORE THAN 24HRS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11 OBSERVED NO CONSUMER ADVISORY DISCLOSURE OR REMINDER OF THE RISK OF UNDER COOKED FOODS ON MENU (HAMBURGERS). MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 BACKFLOW PREVENTER NOT LOCATED AT THE ICE MACHINE LOCATED IN THE BASEMENT. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT IN FOOD PREP AREA AND THROUGHOUT BASEMENT. MUST CLEAN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT. MUST REMOVE UNNECESSARY ARTICLES CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE.

ALLERGEN TRAINING AS REQUIRED - Comments: PA 100-0367 OBSERVED NO CERTIFIED FOOD MANAGERS ON SITE WITH REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING REQUIREMENTS.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED READY TO EAT FOOD ITEMS NOT PROPERLY LABELED INSIDE COOLERS AND WALK-IN COOLER. MUST LABEL ITEMS WITH PRODUCT NAME PREPARED BY DATE AND OR USED BY DATE. MUST LABEL BULK FOOD STORAGE CONTAINERS IN BASEMENT AND MUST MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DIRT AND FOOD DEBRIS ON WALL AND CEILING INSIDE WALK-IN COOLER. MUST CLEAN AND MAINTAIN. OBSERVED OPENINGS INTO CEILNG IN BASEMENT FOOD STORAGE AREA. MUST SEAL AND MAINTAIN. OBSERVED GREASE AND DIRT ON WALLS BEHIIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT. MUST REMOVE CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. MUST ELEVATE ITES 6INCHES OFF FLOOR/WALL IN BASEMENT.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 07/18/17 REPORT#1955778, 33 NOTED FAN GUARDS CLOGGED WITH DEBRIS AT WALK-IN COOLER IN THE BASEMENT. INSTRUCTED MANAGEMENT TO CLEAN FAN GUARDS. 34 NOTED HOLES IN FLOOR NEAR CENTER OF BASEMENT INSTRUCTED TO REPAIR FLOORS. 35 NOTED PEELING PAINT ON CEILING AT KITCHEN PREP AREA.INSTRUCTED MANAGEMENT TO REPAIR. 36 NOTED LIGHT SHIELD MISSING AT KITCHEN FOOD PREP AREA.INSTRUCTED MANAGEMENT TO REPLACE LIGHT SHIELD. 38 NOTED HOOD AND HOOD FILTERS AT HOT LINE GREASY IN KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN HOOD AND FILTERS SERIOUS VIOLATIONS 7-42-090.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED READY TO EAT FOOD ITEMS NOT PROPERLY LABELED INSIDE COOLERS AND WALK-IN COOLER. MUST LABEL ITEMS WITH PRODUCT NAME PREPARED BY DATE AND OR USED BY DATE. MUST LABEL BULK FOOD STORAGE CONTAINERS IN BASEMENT AND MUST MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DIRT ON THE INTERIOR PANELS OF ICE MACHINE LOCATED IN BASEMENT. MUST CLEAN AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT AND FOOD DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMENT IN FOOD PREPARATION AREA. MUST CLEAN AND MIANTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DIRT AND FOOD DEBRIS ON WALL AND CEILING INSIDE WALK-IN COOLER. MUST CLEAN AND MAINTAIN. OBSERVED OPENINGS INTO CEILNG IN BASEMENT FOOD STORAGE AREA. MUST SEAL AND MAINTAIN. OBSERVED GREASE AND DIRT ON WALLS BEHIIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED EXPOSED HAND WASHING SINK DRAINING SLOW IN FRONT BAR AREA. MUST REPAIR AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT. MUST REMOVE CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. MUST ELEVATE ITES 6INCHES OFF FLOOR/WALL IN BASEMENT.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED INSIDE ICE BINS IN FRONT AND REAR BAR AREA. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED FAN GUARDS CLOGGED WITH DEBRIS AT WALK-IN COOLER IN THE BASEMENT. INSTRUCTED MANAGEMENT TO CLEAN FAN GUARDS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED HOLES IN FLOOR NEAR CENTER OF BASEMENT INSTRUCTED TO REPAIR FLOORS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED PEELING PAINT ON CEILING AT KITCHEN PREP AREA.INSTRUCTED MANAGEMENT TO REPAIR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED LIGHT SHIELD MISSING AT KITCHEN FOOD PREP AREA.INSTRUCTED MANAGEMENT TO REPLACE LIGHT SHIELD.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED HOOD AND HOOD FILTERS AT HOT LINE GREASY IN KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN HOOD AND FILTERS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED FOOD DEBRIS ON THE POTATO SLICER. NOTED GREASE ACCUMULATION ON THE FRYER WHEEL. NOTED DUST ACCUMULATION ON THE CEILING FAN BLADES ABOVE THE MAIN BAR. INSTRUCTED TO DETAIL CLEAN THESE ITEMS AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED BROKEN GLASS AND DEBRIS ON THE FLOOR IN THE BASEMENT IN THE LIQUOR STORAGE ROOM AND AROUND THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN. NOTED SEVERAL 6 INCH CHUNKS (APPROX.) OF BROKEN CEMENT FLOORING IN THE BASEMENT NEAR THE MAIN SEWER LINE, WHERE SOFT, NON-POROUS FLOOR IS EXPOSED. INSTRUCTED TO REPAIR THE FLOOR SO IT IS SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED THAT THE DRAIN IS SLOW AT THE BAR HAND SINK NEAR THE BASEMENT DOOR. INSTRUCTED TO UNCLOG THE DRAIN.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED ICE NOT PROTECTED DURING PREPARATION IN THE BASEMENT ICE MACHINE: NOTED GRAY, MOLD-LIKE SUBSTANCE GROWING IN THE UPPER ICE MAKING COMPARTMENTS AND AROUND THE TUBING AT THE TOP OF THE COMPARTMENT. INSTRUCTED TO CLEAN AND SANITIZE THE AFFECTED AREAS. SERIOUS CITATION ISSUED: 7-38-005(A)

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: OBSERVED THAT THE MOST CURRENT INSPECTION REPORT SUMMARY FROM THE 9/9/15 INSPECTION. ONLY A SUMMARY FROM 2014 WAS POSTED AT TIME OF INSPECTION. INSTRUCTED TO DISPLAY THE MOST CURRENT INSPECTION REPORT SUMMARY SO THAT IT IS VISIBLE TO CUSTOMERS AT ALL TIMES. SERIOUS CITATION ISSUED: 7-42-010(B)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED FOOD DEBRIS ON THE POTATO SLICER. NOTED GREASE ACCUMULATION ON THE FRYER WHEEL. NOTED DUST ACCUMULATION ON THE CEILING FAN BLADES ABOVE THE MAIN BAR. INSTRUCTED TO DETAIL CLEAN THESE ITEMS AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED BROKEN GLASS AND DEBRIS ON THE FLOOR IN THE BASEMENT IN THE LIQUOR STORAGE ROOM AND AROUND THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN. NOTED SEVERAL 6 INCH CHUNKS (APPROX.) OF BROKEN CEMENT FLOORING IN THE BASEMENT NEAR THE MAIN SEWER LINE, WHERE SOFT, NON-POROUS FLOOR IS EXPOSED. INSTRUCTED TO REPAIR THE FLOOR SO IT IS SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED THAT THE DRAIN IS SLOW AT THE BAR HAND SINK NEAR THE BASEMENT DOOR. INSTRUCTED TO UNCLOG THE DRAIN.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND FRONT AND EXIT ENTRANCE DOOR NOT RODENT INSECTS PROOFED WITH OVER 1/3 OF AN INCH GAP AT THE BOTTOM OF THE DOORS. INSTRUCTED TO RODENT/INSECTS PROOF THE DOORS. SERIOUS VIOLATION 7-38-020. MANAGER ASKED HIS BROTHER TO BUY THE DOOR SWEEP AND THEY FIXED THE DOORS DURING INSPECTION. DOORS ARE NOW RODENT/INSECTS PROOFED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST DEFROST THE CHEST FREEZER IN THE BASEMENT WITH HEAVY ICE BUILD-UP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE FLOOR UNDER THE 3 COMPARTMENT SINK, AROUND THE GREASE TRAP BOX AND MAINTAIN. FLOOR THRU-OUT BASEMENT FOOD STORAGE AREA MUST BE SMOOTH EASILY CLEANABLE. MUST PROVIDE COVER FOR THE FLOOR DRAIN IN THE BASEMENT.