POPEYES FRIED CHICKEN

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND FRUIT FLY ACTIVITY AT PREMISES. OBSERVED ABOUT 30 FRUIT FLIES ON WALLS AT FRONT PREPARATION AREAS. SERIOUS VIOLATION.7-38-020.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND LIGHT BULBS NOT SHATTERPROOF AT HOT HOLDING UNIT. MUST PROVIDE SHATTERPROOF BULBS FOR HOT HOLDING UNIT.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND LIGHT BULBS NOT SHATTERPROOF AT HOT HOLDING UNIT. MUST PROVIDE SHATTERPROOF BULBS FOR HOT HOLDING UNIT.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: FOUND PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT DATED 4-2-15. INSPECTION # 1464824. VIOLATION. 38. FOUND NO EXPOSED HAND SINK AT FRONT PREPARATION AREAS. MUST INSTALL EXPOSED HAND SINK EASILY ACESSIBLE TO FRONT PREPARATION AREAS. SERIOUS VIOLATION. 7-42-090.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: FOUND LIGHT BULBS NOT SHATTERPROOF AT HOT HOLDING UNIT. MUST PROVIDE SHATTERPROOF BULBS FOR HOT HOLDING UNIT.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND TEA BREWING MACHINE INSTALLED AT DRAINBOARD OF 3 COMPARTMENT SINK.MUST RELOCATE/REINSTALL TEA BREWING MACHINE TO PREVENT CONTAMINATION.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT REAR PREPARATION AREAS AND REAR STORAGE AREAS. FOUND BASE COVE NOT PROPERLY INSTALLED/SEALED BEHIND 3 COMPARTMENT SINK AT DISHWASHING AREAS. (GAP BETWEEN BASE COVE AND WALL). FLOORS MUST BE CLEANED THROUGHOUT PREMISES. ALSO, BASE COVE MUST BE SEALED/INSTALLED PROPERLY BEHIND 3 COMPARTMENT SINK.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO EXPOSED HAND SINK AT FRONT PREPARATION AREAS. MUST INSTALL EXPOSED HAND SINK EASILY ACESSIBLE TO FRONT PREPARATION AREAS.

FOOD HANDLER REQUIREMENTS MET - Comments: FOUND FOODHANDLER WITH NO FOODHANDLER TRAINING CERTIFICATE.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND FRUIT FLY ACTIVITY AT REAR DISHWASHING AREAS. OBSERVED ABOUT 20 FRUIT FLIES ON WALLS AND FLYING AROUND. SERIOUS VIOLATION. 7-38-020.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOOD NOT LABELED.(SUGAR, RICE,ETC.) MUST LABEL ALL BULK FOOD.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND TEA BREWING MACHINE INSTALLED AT DRAINBOARD OF 3 COMPARTMENT SINK.MUST RELOCATE/REINSTALL TEA BREWING MACHINE TO PREVENT CONTAMINATION.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT REAR PREPARATION AREAS AND REAR STORAGE AREAS. FOUND BASE COVE NOT PROPERLY INSTALLED/SEALED BEHIND 3 COMPARTMENT SINK AT DISHWASHING AREAS. (GAP BETWEEN BASE COVE AND WALL). FLOORS MUST BE CLEANED THROUGHOUT PREMISES. ALSO, BASE COVE MUST BE SEALED/INSTALLED PROPERLY BEHIND 3 COMPARTMENT SINK.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO EXPOSED HAND SINK AT FRONT PREPARATION AREAS. MUST INSTALL EXPOSED HAND SINK EASILY ACESSIBLE TO FRONT PREPARATION AREAS.

FOOD HANDLER REQUIREMENTS MET - Comments: FOUND FOODHANDLER WITH NO FOODHANDLER TRAINING CERTIFICATE.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON HOT HOLDING CABINET,WALK IN FREEZER,RUSTY TRIM SURFACES IN WALK IN COOLER

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI AND GREASE FROM WHEEL BASES OF FRYERS ,LOWER SHELVES BEHIND TABLE HOT HOLDING UNIT,SODA MACHINE NOZZLES,AIR CURTAINS,HOT WATER DISPENSER,ALL SHELVING UNITS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALLBASES THROUGHOUT AND IN WALK IN COOLER AND FREEZER.MUST REPAIR OR REPLACE DAMAGED FLOOR IN WALK IN FREEZER.MUST GROUT FLOOR THROUGHOUT PREMISES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM WALLS THROUGHOUT AND IN WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES THROUGHOUT PREMISES AND WALK IN COOLER.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED LIGHT SHIELDS IN PREP/DISH WASHING AREA,BURNT OUT LIGHTS IN PREP AREAS AND HEAT LAMPS

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Inspector Comments: OBSERVED EVIDENCE OF MORE THAN 12 SMALL LIVE FLIES ON WALLS AND BOXES,CEILINGSI N REAR STORAGE AREA,UNDER FRONT SERVICE COUNTER .FOOD DEBRI IN FLOOR DRAIN LIDS AND STICKY SUBSTANCE ON FLOOR IN REAR STORAGE AREA.MUST ELIMINATE SMALL FLY ACTIVITY AND CLEAN FLOOR DRAINS AND FLOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/28/14.(SERIOUS 7-38-020)

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON HOT HOLDING CABINET,WALK IN FREEZER,RUSTY TRIM SURFACES IN WALK IN COOLER

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Inspector Comments: MUST CLEAN FOOD DEBRI AND GREASE FROM WHEEL BASES OF FRYERS ,LOWER SHELVES BEHIND TABLE HOT HOLDING UNIT,SODA MACHINE NOZZLES,AIR CURTAINS,HOT WATER DISPENSER,ALL SHELVING UNITS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALLBASES THROUGHOUT AND IN WALK IN COOLER AND FREEZER.MUST REPAIR OR REPLACE DAMAGED FLOOR IN WALK IN FREEZER.MUST GROUT FLOOR THROUGHOUT PREMISES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM WALLS THROUGHOUT AND IN WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES THROUGHOUT PREMISES AND WALK IN COOLER.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED LIGHT SHIELDS IN PREP/DISH WASHING AREA,BURNT OUT LIGHTS IN PREP AREAS AND HEAT LAMPS

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Inspector Comments: MUST REMOVE,ELEVATE,ORGANIZE PERSONAL ITEMS FROM FOOD SHELVING UNITS,ON FLOOR UNDER SAME IN REAR STORAGE AREA ,UNNECESSARY ARTICLES FROM IN BETWEEN WALLS AND SHELVING UNITS IN REAR STORAGE(SHOES,JACKETS,POSTERS,ETC).

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOOD NOT PROTECTED DURING STORAGE.OBSERVED A MASSIVE AMOUNT OF UNKNOWN PINK AND BLACK SUBSTANCE ON INTERIOR PANEL OF ICE MACHINE DRIPPING DOWN ONTO ICE.ALSO RUSTY PARTS HINGES AND PANELS OF SAME.MUST REMOVE ICE AND DISCARD,CLEAN AND SANITIZE ICE MACHINE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE CLEANED AND MAINTAINED.FAX A LETTER TO (312)746-8040 WHEN READY.(SERIOUS 7-38-005A)

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF MORE THAN 12 SMALL LIVE FLIES ON WALLS AND BOXES,CEILINGSI N REAR STORAGE AREA,UNDER FRONT SERVICE COUNTER .FOOD DEBRI IN FLOOR DRAIN LIDS AND STICKY SUBSTANCE ON FLOOR IN REAR STORAGE AREA.MUST ELIMINATE SMALL FLY ACTIVITY AND CLEAN FLOOR DRAINS AND FLOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/28/14.(SERIOUS 7-38-020)

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON HOT HOLDING CABINET,WALK IN FREEZER,RUSTY TRIM SURFACES IN WALK IN COOLER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN FOOD DEBRI AND GREASE FROM WHEEL BASES OF FRYERS ,LOWER SHELVES BEHIND TABLE HOT HOLDING UNIT,SODA MACHINE NOZZLES,AIR CURTAINS,HOT WATER DISPENSER,ALL SHELVING UNITS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALLBASES THROUGHOUT AND IN WALK IN COOLER AND FREEZER.MUST REPAIR OR REPLACE DAMAGED FLOOR IN WALK IN FREEZER.MUST GROUT FLOOR THROUGHOUT PREMISES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN FOOD DEBRI FROM WALLS THROUGHOUT AND IN WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES THROUGHOUT PREMISES AND WALK IN COOLER.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPAIR OR REPLACE DAMAGED LIGHT SHIELDS IN PREP/DISH WASHING AREA,BURNT OUT LIGHTS IN PREP AREAS AND HEAT LAMPS

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE,ELEVATE,ORGANIZE PERSONAL ITEMS FROM FOOD SHELVING UNITS,ON FLOOR UNDER SAME IN REAR STORAGE AREA ,UNNECESSARY ARTICLES FROM IN BETWEEN WALLS AND SHELVING UNITS IN REAR STORAGE(SHOES,JACKETS,POSTERS,ETC).

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID FOOD SANITATION CERTIFICATE ON SITE OR POSTED, AT THIS TIME OF INSPECTION, OR FOOD CERTIFIED MANAGER ON DUTY WITH A VALID CITY OF CHICAGO SANITATION CERTIFICATE, WHILE POTENTIALLY HAZARDOUS FOODS ARE COOKED AND SERVED, AT THIS TIME OF INSPECTION, INSTRUCTED TO ENROLL IN A CLASS AND A CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES FOODS ARE COOKED AND PREPARED, WITH A VALID CERTIFICATE, SERIOUS CITATION ISSUED: 7-38-012

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor behind equipment and along wall base not cleaned. Instructed to detail clean daily

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Walls and ventilation/light covers not maintained. Instructed to repaint wall around steamer and detail clean ventilation and light covers through-out premises.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Interior ice machine panel not maintained. Instructed to replace worn interior panel. Excessive chaulk around stainless steel equipment. Instructed to remove chaulk and re-apply.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor behind equipment and along wallbase not cleaned. Instructed to detail clean daily.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Walls and ventilation/light covers not maintained. Instructed to repaint wall around steamer and detail clean ventilation and light covers through-out premises.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Faucet at utility sink not maintained. Instructed to repair leaking faucet neck.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REMOVE WORN-OUT CAULKING WITH BLACK MOLD LIKE BUILD-UP AROUND 3 COMPARTMENT SINK IN REAR AND IN FRONT SERVICE AREA UNDER HOT HOLDING UNIT (BY DRIVE-THRU AREA) AND RE CAULK.-------MUST REMOVE RUST BUILD-UP AND REPAINT AROUND REACH-IN DOOR FRAME INSIDE WALK-IN COOLER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE.------MUST CLEAN STORAGE RACKS INSIDE WALK-IN COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO RE GROUT FLOOR TILES IN REAR PREP/DISH WASHING AREA. (NOTED FLOOR TILES WITH DEEP SEAMS) AND IN REAR STORAGE ROOM.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. NOTED WALLS UNDER WINDOW IN POOR REPAIR (WALLS BULGING) HALLWAY TO WASHROOMS. INSTRUCTED TO FIX.