Chicago Department of Public Health reports Out of Business for POPEYES FRIED CHICKEN on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
2546955
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
The source lists no violation citations for this inspection.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
ComplaintPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2546435
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (CHICKEN AND MAC N CHEESE) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE INSIDE BOTH RESTROOMS. MUST PROVIDE.
40
PERSONAL CLEANLINESS - Comments: OBSERVED TWO FOOD HANDLING EMPLOYEES PREPARING FOOD WITHOUT A HAIR RESTRAINT. INSTRUCTED MANAGEMENT THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT WHILE PREPARING FOOD.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND HEAVY ICE BUILD UP IN THE WALK-IN FREEZER BY THE CONDENSER. MUST DEFROST TO REMOVE ICE, CLEAN, AND MAINTAIN.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED TO PROVIDE FOOD HANDLERS CERTIFICATES FOR ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO CERTIFICATE.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO PROOF OF ALLERGEN TRAINING ON SITE. MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO CERTIFIED FOOD MANAGERS.
Complaint Re-InspectionFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint Re-Inspection
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2545561
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE OR SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED ON TOP OF ICE MACHINE LOCATED IN REAR PREPARATION AREA. MUST PROPERLY STORED ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED TO PROVIDE FOOD HANDLERS CERTIFICATES FOR ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO CERTIFICATE..
59
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 12/7/21 INSPECTION REPORT#2524029. #10 HAND WASHING SINK HAS NOT BEEN INSTALLED IN FRONT COUNTER SERVING STATION AREA FOR HAND WASHING. INSTRUCTED TO INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS. PRIORITY VIOLATION 7-42-090 CITATION ISSUED
59
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 12/7/21 INSPECTION REPORT#2524029. #55 FLOOR HAS NOT BEEN REGROUTED THROUGOUT REAR PREP/DISHWASHING AREA. MUST REGROUT FLOOR AND MAINTAIN. PRIORITY VIOLATION 7-42-090. NO CITATION ISSUED.
61
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO INSPECTION REPORT SUMMARY POSTED ON THE PREMISES FROM PREVIOUS INSPECTION # 2524029 ON 08/13/21. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. PRIORITY FOUNDATION 7-42-010(B). NO CITATION ISSUED.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
10
Source risk category
Risk 1 (High)
Inspection ID
2545158
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE OR SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN FRONT COUNTER SERVING STATION AREA FOR HAND WASHING. INSTRUCTED TO INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS . PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HANDWASHING SINKS THROUGHOUT PREMISES. MUST PROVIDE.
36
THERMOMETERS PROVIDED & ACCURATE - Comments: THERMOMER NEEDED IN THE FRONT 2-DOOR FOOD PREP COOLER. MUST PROVIDE.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
43
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED ON TOP OF ICE MACHINE LOCATED IN REAR PREPARATION AREA. MUST PROPERLY STORED ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED TO PROVIDE FOOD HANDLERS CERTIFICATES FOR ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO CERTIFICATE..
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 8/13/2021 INSPECTION#2524029, #55. MUST REGROUT FLOOR THROUGOUT REAR PREP/DISHWASHING AREA.#55.OBSERVED BUILD UP OF FOOD DEBRIS AND DIRT ON FLOORS THROUGHOUT FACILITY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-090. NO CITATION ISSUED.
61
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO INSPECTION REPORT SUMMARY POSTED ON THE PREMISES FROM PREVIOUS INSPECTION # 2524029 ON 08/13/21. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. PRIORITY FOUNDATION 7-42-010(B).
Complaint Re-InspectionPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Complaint Re-Inspection
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2528570
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE OR SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN FRONT COUNTER SERVING STATION AREA FOR HAND WASHING. INSTRUCTED TO INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS . PRIORITY FOUNDATION VIOLATION 7-38-030(C).
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WOMEN'S WASHROOM TOILET SLOW FLUSHING AT TIME OF INSPECTION. PLUMBER ON SITE FIXED PROBLEM.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED EXCESSIVE DUST BUILD UP ON VENTILATION VENTS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
ComplaintFail
Inspection date
Reported outcome
Fail
Inspection type
Complaint
Recorded citations
9
Source risk category
Risk 1 (High)
Inspection ID
2524029
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
Recorded violations
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE NOR VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON THE PREMISES WHILE TCS FOODS ARE BEING PREPARED AND SERVED SUCH AS BEANS, COOKED RICE, FRIED CHICKEN MASHED POTATOES ETC. MUST OPERATE WITH A CITY OF CHICAGO CERTIFIED FOOD MANAGER AND PROVIDE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE OR SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN FRONT COUNTER SERVING STATION AREA FOR HAND WASHING. INSTRUCTED TO INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS . PRIORITY FOUNDATION VIOLATION 7-38-030(C).
38
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 60 LIVE FRUIT FLIES ON WALLS AND CEILING IN REAR FOOD PREPARATION AREA/DISHWASHING AREA AND ON CARDBOARD BOXES IN REAR FOOD STORAGE ROOM. MUST CLEAN AND SANITIZED AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE FLYING INSECT PROBLEM. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED EXCESSIVE DUST BUILD UP ON VENTILATION VENTS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
60
PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 01/28/21 INSPECTION #2484236 #55. OBSERVED BUILD UP OF FOOD DEBRIS AND DIRT ON FLOORS THROUGHOUT FACILITY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-090. NO CITATION ISSUED.
61
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED NO INSPECTION REPORT SUMMARY POSTED ON THE PREMISES FROM PREVIOUS INSPECTION ON 1/28/21. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. PRIORITY FOUNDATION 7-42-010(B).
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
2484236
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
Recorded violations
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF FOOD DEBRIS AND DIRT ON FLOORS THROUGHOUT FACILITY. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKED AND BROKEN TILES AROUND BOTH HANDSINKS. INSTRUCTED TO REPAIR AND MAINTAIN.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF GREASE AND GRIME ON WALLS THROUGHOUT PREP AREAS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED HEAVY BUILD UP OF DUST ON ALL FANS AND VENTS THROUGHOUT FACILITY INCLUDING IN BOTH PREP AREAS AND WASHROOMS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURNT OUT LIGHTBULB IN WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2252609
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE BISCUIT COOLER, PREP TABLES AND CHICKEN PREP STATION.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NO COVERED WASTE RECEPTACLE PROVIDED IN THE WOMEN'S WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE.
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOOR THROUGHOUT THE PREMISES AND WALLS OF THE FOOD PREP AREA.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: REPLACE THE LIGHT THAT IS NOT WORKING IN THE WALK-IN COOLER.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. MUST SHOW PROOF OF TRAINING.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 1 (High)
Inspection ID
2042263
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
12
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED HAND WASHING FACILITIES NOT MAINTAINED.OBSERVED NO PAPER TOWELS AT HAND SINKS IN MIDDLE PREP AREA AND REAR PREP AREAS/ DISH WASHING AREA.EMPLOYEE PROVIDED PAPER TOWELS AT HAND SINKS DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(CRITICAL 7-38-030)
21
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,BEANS ,RICE,GRAVY)MUST BE ON SITE AT ALL TIMES.(SERIOUS 7-38-012)
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER AND FREEZER.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM PREP TABLES,STORAGE SHELVES ,WHEEL BASES,EXTERIOR OF REACH IN COOLERS AND FREEZERS,WALK IN COOLER FAN GUARDS & SHELVING UNITS.MUST REMOVE ICE BUILD UP FROM COMPRESSOR LINE IN WALK IN FREEZER.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN GREASE , FOOD DEBRI AND FLOUR FROM FLOORS UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES AND WALK IN COOLER AND FREEZER,FLOOR DRAINS.MUST GROUT FLOOR BEHIND ICE MACHINE.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN FOOD DEBRI FROM WALLS IN PREP AREA AND LIGHT SHIELDS IN DRY FOOD STORAGE AREA.MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS.MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA & MISSING CEILING TILES IN DRY FOOD STORAGE AREA,LOOSE AND DAMAGED WALL BASES AT FRONT SERVICE COUNTER NEAR DRIVE THRU,DAMAGED AND MISSING WALL TRIM NEAR MOP SINK,GAP AT WALL BASE NEAR REAR HOT HOLDING UNIT.MUST ADJUST THRESHOLD AT FRONT ENTRY DOOR.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BURNT OUT LIGHTS AT CHICKEN HOT HOLDING UNIT.
45
FOOD HANDLER REQUIREMENTS MET - Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR NEW EMPLOYEES.MUST ENROLL AND MAINTAIN.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1975235
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR NOT CLEAN AT THE PREO STATION, INSTRUCTED TO CLEAN REMOVE FLOUR ON FLOOR.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED MISSING CEILING TILES IN REAR STORAGE, INSTRUCTED TO REPLACE. ALSO REPLACE MISSING WALL TILES IN REAR PREP AREA.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1763976
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED COMPRESSOR NOT MAINTAINED, EXCESSIVE ICE, IN THE WALK-IN FREEZER,AND THE DOOR IS STILL OFFLINE WITH ICE BUILD UP AROUND DOOR, INSTRUCTED TO REMOVE EXCESSIVE ICE, AND REPAIR DOOR.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE BIAQUET OVENS, COOLER NOT CLEAN, INSTRUCTED TO CLEAN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR IN NEED OF REGROUTING, INSTRUCTED TO REGROUT. ALSO CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT.ALSOREPLACE REAR MISSING FLOOR DRAIN COVER REAR PREP.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED REAR CEILING TRACKS RUSTY, INSTRUCTED TO REMOVE RUST, AND OBSERVED PEELING PAINT ON REAR WALL OVER THE HOT WATER COOKING UNIT, INSTRUCTED TPO REMOVE AND RESEAL.ALSO CLEAN ALL DUSTY CEILING VENTS, AND LIGHT SHIELDS.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BROKEN LIGHT SHIELD IN REAR PREP AREA, INSTRUCTED TO REPLACE.
45
FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVED NO FOOD HANDLER CERTIFICATES FOR THE EMPLOYEES WORKING TODAY, INSTRUCTED TO PROVIDE,GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
Complaint Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1465265
Location recorded for this inspection · POPEYES FRIED CHICKEN · 5500 W NORTH AVE
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Local context · Chicago
How results compare in ZIP 60639
335 of 428 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.