New York City · Official inspection records

LENLEN

40 EAST 20 STREET · Manhattan, NY 10003

Thai

NYC Department of Health and Mental Hygiene reports Not yet graded for LENLEN.

Checked · Source extract

Most recent visit in the dataset

Latest inspection

The reported grade above comes from the inspection on . The latest visit is listed below.

Inspection date
Grade for this visit
Unavailable
Inspection type
Administrative Miscellaneous / Initial Inspection
Recorded citations
1
Marked critical
0

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 28-04Not Critical

    Equipment used for ROP not approved by the Department

Official inspection record

Inspection history

NYC’s active-permit dataset publishes a limited history, generally up to three years before the most recent inspection.

Pre-permit (Operational) / Initial InspectionNot yet graded
Inspection date
Grade for this visit
Not yet graded
Inspection type
Pre-permit (Operational) / Initial Inspection
Violation points
54
Recorded citations
7
Marked critical
4

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02FCritical

    Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other TCS offered or served raw or undercooked and written notice not provided to consumer.

  • 02GCritical

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 06CCritical

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 06GCritical

    HACCP plan not approved or approved HACCP plan not maintained on premises.

  • 09ENot Critical

    Wash hands sign not posted near or above hand washing sink.

  • 10BNot Critical

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10GNot Critical

    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Local context · New York City

How results compare in ZIP 10003

536 of 581 establishments with a reported letter grade in this ZIP are graded A.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source extract See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • MARI VANNA41 EAST 20 STREET · Manhattan, NY 10003Russian · New York City · Under 0.1 mi away
    Grade AInspected
  • GRAMERCY TAVERN42 EAST 20 STREET · Manhattan, NY 10003New American · New York City · Under 0.1 mi away
    Grade AInspected
  • AMPHORA43 EAST 20 STREET · Manhattan, NY 10003New American · New York City · Under 0.1 mi away
    Grade AInspected
  • PASSERINE36 EAST 20 STREET · Manhattan, NY 10003Indian · New York City · Under 0.1 mi away
    Grade AInspected
  • MAJESTY`S PLEASURE45 EAST 20 STREET · Manhattan, NY 10003American · New York City · Under 0.1 mi away
    Not yet gradedInspected
  • GOGYO GRAMERCY45 EAST 20 STREET · Manhattan, NY 10003Japanese · New York City · Under 0.1 mi away
    Grade AInspected

Official source and data freshness

NYC Department of Health and Mental Hygiene via NYC Open Data. Reference CAMIS 50175125.

DOHMH New York City Restaurant Inspection Results

Checked · Source extract

A grade in the dataset may differ from the card on display while a hearing is pending. An inspection is a record of conditions on the visit date.

Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.

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