New York City · Official inspection records

BUN & BEYOND

1310 FOREST AVENUE · Staten Island, NY 10302

American

BUN & BEYOND in Staten Island, NY 10302 has a reported health inspection grade of A issued on , according to NYC Department of Health and Mental Hygiene.

Checked · Source extract

Most recent visit in the dataset

Latest inspection

Inspection date
Grade for this visit
Grade A
Inspection type
Cycle Inspection / Initial Inspection
Violation points
12
Grade date
Recorded citations
3
Marked critical
2

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 06ACritical

    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

  • 06DCritical

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 08CNot Critical

    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Official inspection record

Inspection history

NYC’s active-permit dataset publishes a limited history, generally up to three years before the most recent inspection.

Pre-permit (Non-operational) / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Pre-permit (Non-operational) / Initial Inspection
Violation points
20
Recorded citations
4
Marked critical
1

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 06CCritical

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 10BNot Critical

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10ENot Critical

    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

  • 10GNot Critical

    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Local context · New York City

How results compare in ZIP 10302

51 of 61 establishments with a reported letter grade in this ZIP are graded A.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source extract See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • AVOCADO SUSHI IIII1310 FOREST AVENUE · Staten Island, NY 10302Japanese · New York City · Under 0.1 mi away
    Grade BInspected
  • UNGARO COAL FIRED PIZZA CAFE1298 FOREST AVENUE · Staten Island, NY 10302Pizza · New York City · Under 0.1 mi away
    Grade AInspected
  • POPEYES1351 FOREST AVENUE · Staten Island, NY 10302Chicken · New York City · Under 0.1 mi away
    Result unavailableInspected
  • GINO'S PIZZA1351 FOREST AVENUE · Staten Island, NY 10302Pizza · New York City · Under 0.1 mi away
    Grade BInspected
  • DUNKIN1351 FOREST AVENUE · Staten Island, NY 10302Donuts · New York City · Under 0.1 mi away
    Grade AInspected
  • FORTUNE COOKIE1351 FOREST AVENUE · Staten Island, NY 10302Chinese · New York City · Under 0.1 mi away
    Grade BInspected

Official source and data freshness

NYC Department of Health and Mental Hygiene via NYC Open Data. Reference CAMIS 50171031.

DOHMH New York City Restaurant Inspection Results

Checked · Source extract

A grade in the dataset may differ from the card on display while a hearing is pending. An inspection is a record of conditions on the visit date.

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