New York City · Official inspection records

LITTLE ITALY PIZZA

167 WEST 48 STREET · Manhattan, NY 10036

Pizza

LITTLE ITALY PIZZA in Manhattan, NY 10036 has a reported health inspection grade of A issued on , according to NYC Department of Health and Mental Hygiene.

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Most recent visit in the dataset

Latest inspection

The reported grade above comes from the inspection on . The latest visit is listed below.

Inspection date
Grade for this visit
Unavailable
Inspection type
Calorie Posting / Re-inspection
Recorded citations
0
Marked critical
0

Reported action
No violations were recorded at the time of this inspection.

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

NYC’s active-permit dataset publishes a limited history, generally up to three years before the most recent inspection.

Pre-permit (Operational) / Re-inspectionGrade A
Inspection date
Grade for this visit
Grade A
Inspection type
Pre-permit (Operational) / Re-inspection
Violation points
6
Grade date
Recorded citations
1
Marked critical
1

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 06ECritical

    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

Administrative Miscellaneous / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Administrative Miscellaneous / Initial Inspection
Recorded citations
1
Marked critical
0

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 19-06Not Critical

    Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

Calorie Posting / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Calorie Posting / Initial Inspection
Recorded citations
3
Marked critical
0

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 16-03

    Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.

  • 16-04

    Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)

  • 16-06

    Additional nutritional information statement not posted, or additional nutritional information not provided

Pre-permit (Operational) / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Pre-permit (Operational) / Initial Inspection
Violation points
84
Recorded citations
13
Marked critical
8

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02BCritical

    Hot TCS food item not held at or above 140 °F.

  • 04LCritical

    Evidence of mice or live mice in establishment's food or non-food areas.

  • 04MCritical

    Live roaches in facility's food or non-food area.

  • 04NCritical

    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

  • 05DCritical

    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

  • 06BCritical

    Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

  • 06CCritical

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 06DCritical

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 08ANot Critical

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • 09BNot Critical

    Thawing procedure improper.

  • 10ENot Critical

    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

  • 10FNot Critical

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 10HNot Critical

    Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Local context · New York City

How results compare in ZIP 10036

477 of 518 establishments with a reported letter grade in this ZIP are graded A.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source extract See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
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  • RT 60159 WEST 48 STREET · Manhattan, NY 10036American · New York City · Under 0.1 mi away
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  • SESSIONS159 WEST 48 STREET · Manhattan, NY 10036American · New York City · Under 0.1 mi away
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  • HAMPTON INN NYC TIMES SQUARE & HOME2 SUITES NYC TIMES SQUARE150 WEST 48 STREET · Manhattan, NY 10105American · New York City · Under 0.1 mi away
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Official source and data freshness

NYC Department of Health and Mental Hygiene via NYC Open Data. Reference CAMIS 50168970.

DOHMH New York City Restaurant Inspection Results

Checked · Source extract

A grade in the dataset may differ from the card on display while a hearing is pending. An inspection is a record of conditions on the visit date.

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