New York City · Official inspection records

UNCLE SAL'S BURGERS AND WINGS/UNCLE LOUIE G ITALIAN ICES AND ICE CREAM

45 PAGE AVENUE · Staten Island, NY 10309

American

NYC Department of Health and Mental Hygiene reports Not yet graded for UNCLE SAL'S BURGERS AND WINGS/UNCLE LOUIE G ITALIAN ICES AND ICE CREAM.

Checked · Source extract

Most recent visit in the dataset

Latest inspection

Inspection date
Grade for this visit
Not yet graded
Inspection type
Cycle Inspection / Initial Inspection
Violation points
23
Recorded citations
3
Marked critical
3

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02BCritical

    Hot TCS food item not held at or above 140 °F.

  • 02GCritical

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 06CCritical

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Official inspection record

Inspection history

NYC’s active-permit dataset publishes a limited history, generally up to three years before the most recent inspection.

Pre-permit (Operational) / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Pre-permit (Operational) / Initial Inspection
Violation points
21
Recorded citations
4
Marked critical
3

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02BCritical

    Hot TCS food item not held at or above 140 °F.

  • 04LCritical

    Evidence of mice or live mice in establishment's food or non-food areas.

  • 06CCritical

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 08ANot Critical

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Local context · New York City

How results compare in ZIP 10309

68 of 74 establishments with a reported letter grade in this ZIP are graded A.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

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Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • LAILA RESTAURANT & LOUNGE45 PAGE AVENUE · Staten Island, NY 10309Mediterranean · New York City · Under 0.1 mi away
    Grade AInspected
  • YAHO SUSHI51 PAGE AVENUE · Staten Island, NY 10309Japanese · New York City · Under 0.1 mi away
    Grade AInspected
  • TORO TACOS LLC33 PAGE AVENUE · Staten Island, NY 10309New York City · Under 0.1 mi away
    No inspection on record
  • TUTTO APPOSTO31 PAGE AVENUE · Staten Island, NY 10309Other · New York City · Under 0.1 mi away
    Grade AInspected
  • PAGE NOODLE INC65 PAGE AVENUE · Staten Island, NY 10309New York City · Under 0.1 mi away
    No inspection on record
  • PAGE NOODLE INC65 PAGE AVENUE · Staten Island, NY 10309New York City · Under 0.1 mi away
    No inspection on record

Official source and data freshness

NYC Department of Health and Mental Hygiene via NYC Open Data. Reference CAMIS 50164511.

DOHMH New York City Restaurant Inspection Results

Checked · Source extract

A grade in the dataset may differ from the card on display while a hearing is pending. An inspection is a record of conditions on the visit date.

Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.

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