New York City · Official inspection records

787 COFFEE

245 WEST 46 STREET · Manhattan, NY 10036

Coffee/Tea

787 COFFEE in Manhattan, NY 10036 has a reported health inspection grade of C issued on , according to NYC Department of Health and Mental Hygiene.

Checked · Source extract

Most recent visit in the dataset

Latest inspection

The reported grade above comes from the inspection on . The latest visit is listed below.

Inspection date
Grade for this visit
Unavailable
Inspection type
Pre-permit (Operational) / Compliance Inspection
Violation points
22
Recorded citations
4
Marked critical
2

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02BCritical

    Hot TCS food item not held at or above 140 °F.

  • 03ACritical

    Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.

  • 10FNot Critical

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 10HNot Critical

    Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Official inspection record

Inspection history

NYC’s active-permit dataset publishes a limited history, generally up to three years before the most recent inspection.

Pre-permit (Operational) / Re-inspectionGrade C
Inspection date
Grade for this visit
Grade C
Inspection type
Pre-permit (Operational) / Re-inspection
Violation points
30
Grade date
Recorded citations
6
Marked critical
4

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02GCritical

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 04NCritical

    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

  • 06CCritical

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 06DCritical

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • 08ANot Critical

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • 10FNot Critical

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Pre-permit (Operational) / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Pre-permit (Operational) / Initial Inspection
Violation points
66
Recorded citations
4
Marked critical
3

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 05CCritical

    Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.

  • 05HCritical

    No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

  • 06CCritical

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • 10FNot Critical

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Local context · New York City

How results compare in ZIP 10036

477 of 518 establishments with a reported letter grade in this ZIP are graded A.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source extract See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • POP EMPANADA NYC245 WEST 46 STREET · Manhattan, NY 10036Latin American · New York City · Under 0.1 mi away
    Not yet gradedInspected
  • BRONX BURGER CO.245 WEST 46 STREET · Manhattan, NY 10036New York City · Under 0.1 mi away
    No inspection on record
  • MASTER PANDA245 WEST 46 STREET · Manhattan, NY 10036New York City · Under 0.1 mi away
    No inspection on record
  • FAT KEV'S245 WEST 46 STREET · Manhattan, NY 10036New York City · Under 0.1 mi away
    No inspection on record
  • TAMAL EXPRESS245 WEST 46 STREET · Manhattan, NY 10036New York City · Under 0.1 mi away
    No inspection on record
  • FOLKLORE ARTISANAL TACOS245 WEST 46 STREET · Manhattan, NY 10036Mexican · New York City · Under 0.1 mi away
    Grade AInspected

Official source and data freshness

NYC Department of Health and Mental Hygiene via NYC Open Data. Reference CAMIS 50146337.

DOHMH New York City Restaurant Inspection Results

Checked · Source extract

A grade in the dataset may differ from the card on display while a hearing is pending. An inspection is a record of conditions on the visit date.

Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.

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