New York City · Official inspection records

PANERA BREAD

1534 3 AVENUE · Manhattan, NY 10028

Sandwiches/Salads/Mixed Buffet

PANERA BREAD in Manhattan, NY 10028 has a reported health inspection grade of A issued on , according to NYC Department of Health and Mental Hygiene.

Checked · Source extract

Most recent visit in the dataset

Latest inspection

Inspection date
Grade for this visit
Grade A
Inspection type
Cycle Inspection / Initial Inspection
Violation points
7
Grade date
Recorded citations
3
Marked critical
0

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 09CNot Critical

    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

  • 10BNot Critical

    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

  • 10FNot Critical

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Official inspection record

Inspection history

NYC’s active-permit dataset publishes a limited history, generally up to three years before the most recent inspection.

Cycle Inspection / Re-inspectionGrade A
Inspection date
Grade for this visit
Grade A
Inspection type
Cycle Inspection / Re-inspection
Violation points
13
Grade date
Recorded citations
3
Marked critical
1

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 04NCritical

    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

  • 08ANot Critical

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • 10FNot Critical

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Cycle Inspection / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Cycle Inspection / Initial Inspection
Violation points
12
Recorded citations
3
Marked critical
1

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02GCritical

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 10FNot Critical

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • 10HNot Critical

    Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Administrative Miscellaneous / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Administrative Miscellaneous / Initial Inspection
Recorded citations
3
Marked critical
0

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 19-05Not Critical

    Providing single-use plastic stirrers or single-use plastic splash sticks.

  • 20-01Not Critical

    Allergen or intolerance notice not translated into common language when required

  • 20-08Not Critical

    Failure to post or conspicuously post healthy eating information

Pre-permit (Operational) / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Pre-permit (Operational) / Initial Inspection
Violation points
19
Recorded citations
3
Marked critical
3

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02BCritical

    Hot TCS food item not held at or above 140 °F.

  • 02GCritical

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 06CCritical

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Local context · New York City

How results compare in ZIP 10028

177 of 187 establishments with a reported letter grade in this ZIP are graded A.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source extract See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
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  • LE PAIN QUOTIDIEN1535 3 AVENUE · Manhattan, NY 10028Bakery Products/Desserts · New York City · Under 0.1 mi away
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  • CAVA1535 3 AVENUE · Manhattan, NY 10028Mediterranean · New York City · Under 0.1 mi away
    Grade AInspected
  • AMC LOEWS ORPHEUM1538 3 AVENUE · Manhattan, NY 10028American · New York City · Under 0.1 mi away
    Grade AInspected
  • STARBUCKS #206791542 3 AVENUE · Manhattan, NY 10028Coffee/Tea · New York City · Under 0.1 mi away
    Grade AInspected
  • PAPAYA206 EAST 86 STREET · Manhattan, NY 10028American · New York City · Under 0.1 mi away
    Grade AInspected

Official source and data freshness

NYC Department of Health and Mental Hygiene via NYC Open Data. Reference CAMIS 50132845.

DOHMH New York City Restaurant Inspection Results

Checked · Source extract

A grade in the dataset may differ from the card on display while a hearing is pending. An inspection is a record of conditions on the visit date.

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