New York City · Official inspection records

THE POINT TAVERN

879 FOREST AVENUE · Staten Island, NY 10310

American

THE POINT TAVERN in Staten Island, NY 10310 has a reported health inspection grade of A issued on , according to NYC Department of Health and Mental Hygiene.

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Most recent visit in the dataset

Latest inspection

Inspection date
Grade for this visit
Grade A
Inspection type
Cycle Inspection / Initial Inspection
Violation points
10
Grade date
Recorded citations
1
Marked critical
1

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 04ACritical

    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Official inspection record

Inspection history

NYC’s active-permit dataset publishes a limited history, generally up to three years before the most recent inspection.

Cycle Inspection / Re-inspectionGrade A
Inspection date
Grade for this visit
Grade A
Inspection type
Cycle Inspection / Re-inspection
Violation points
12
Grade date
Recorded citations
2
Marked critical
1

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 04NCritical

    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

  • 08ANot Critical

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Cycle Inspection / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Cycle Inspection / Initial Inspection
Violation points
11
Recorded citations
2
Marked critical
1

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02GCritical

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

  • 10FNot Critical

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Local context · New York City

How results compare in ZIP 10310

52 of 56 establishments with a reported letter grade in this ZIP are graded A.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

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Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • GARDEN GOURMET CAFE814 FOREST AVENUE · Staten Island, NY 10310Coffee/Tea · New York City · 0.1 mi away
    Grade AInspected
  • GOLD GRILL PIZZERIA819 FOREST AVENUE · Staten Island, NY 10310Pizza · New York City · 0.1 mi away
    Grade AInspected
  • WONDER800 FOREST AVENUE · Staten Island, NY 10310American · New York City · 0.2 mi away
    Grade AInspected
  • MCDONALD'S803 FOREST AVENUE · Staten Island, NY 10310Hamburgers · New York City · 0.2 mi away
    Grade AInspected
  • DUNKIN',' BASKIN ROBBINS770 FOREST AVENUE · Staten Island, NY 10310Donuts · New York City · 0.2 mi away
    Grade AInspected
  • EMPEROR'S HOUSE767 FOREST AVENUE · Staten Island, NY 10310Chinese · New York City · 0.2 mi away
    Grade AInspected

Official source and data freshness

NYC Department of Health and Mental Hygiene via NYC Open Data. Reference CAMIS 50117094.

DOHMH New York City Restaurant Inspection Results

Checked · Source extract

A grade in the dataset may differ from the card on display while a hearing is pending. An inspection is a record of conditions on the visit date.

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