New York City · Official inspection records

LULA BIRD

814 NOSTRAND AVENUE · Brooklyn, NY 11216

Latin American

LULA BIRD in Brooklyn, NY 11216 has a reported health inspection grade of A issued on , according to NYC Department of Health and Mental Hygiene.

Checked · Source extract

Most recent visit in the dataset

Latest inspection

Inspection date
Grade for this visit
Grade A
Inspection type
Cycle Inspection / Initial Inspection
Violation points
10
Grade date
Recorded citations
3
Marked critical
0

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 09ENot Critical

    Wash hands sign not posted near or above hand washing sink.

  • 10ENot Critical

    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

  • 10FNot Critical

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Official inspection record

Inspection history

NYC’s active-permit dataset publishes a limited history, generally up to three years before the most recent inspection.

Cycle Inspection / Initial InspectionGrade A
Inspection date
Grade for this visit
Grade A
Inspection type
Cycle Inspection / Initial Inspection
Violation points
12
Grade date
Recorded citations
2
Marked critical
1

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 04ACritical

    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

  • 09ENot Critical

    Wash hands sign not posted near or above hand washing sink.

Cycle Inspection / Re-inspectionGrade A
Inspection date
Grade for this visit
Grade A
Inspection type
Cycle Inspection / Re-inspection
Violation points
11
Grade date
Recorded citations
3
Marked critical
1

Reported action
Violations were cited in the following area(s).

Recorded violations

  • 02BCritical

    Hot TCS food item not held at or above 140 °F.

  • 09BNot Critical

    Thawing procedure improper.

  • 10HNot Critical

    Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Local context · New York City

How results compare in ZIP 11216

159 of 176 establishments with a reported letter grade in this ZIP are graded A.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

Checked · Source extract See the ZIP directory →

Same inspection jurisdiction

Nearby establishments

Select up to three other establishments to compare with this record.
  • PUFF'S812 NOSTRAND AVE · Brooklyn, NY 11216Caribbean · New York City · Under 0.1 mi away
    Grade AInspected
  • LULA BAGEL816 NOSTRAND AVENUE · Brooklyn, NY 11216Coffee/Tea · New York City · Under 0.1 mi away
    Grade AInspected
  • CROWN FRIED CHICKEN818 NOSTRAND AVENUE · Brooklyn, NY 11216Chicken · New York City · Under 0.1 mi away
    Grade BInspected
  • COLINA CUERVO759 NOSTRAND AVENUE · Brooklyn, NY 11216Latin American · New York City · Under 0.1 mi away
    Grade AInspected
  • NOSTRAND STATION BAR & LOUNGE822 NOSTRAND AVENUE · Brooklyn, NY 11216American · New York City · Under 0.1 mi away
    Grade AInspected
  • THE CORNER STORE753A NOSTRAND AVENUE · Brooklyn, NY 11216American · New York City · Under 0.1 mi away
    Grade AInspected

Official source and data freshness

NYC Department of Health and Mental Hygiene via NYC Open Data. Reference CAMIS 50072223.

DOHMH New York City Restaurant Inspection Results

Checked · Source extract

A grade in the dataset may differ from the card on display while a hearing is pending. An inspection is a record of conditions on the visit date.

Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.

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