NYC Department of Health and Mental Hygiene reports Not yet graded for DUNKIN.
Checked · Source extract
Most recent visit in the dataset
Latest inspection
Inspection date
Grade for this visit
Not yet graded
Inspection type
Cycle Inspection / Initial Inspection
Violation points
19
Recorded citations
4
Marked critical
2
Reported action Violations were cited in the following area(s).
Recorded violations
04HCritical
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
06CCritical
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
10BNot Critical
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
10FNot Critical
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Official inspection record
Inspection history
NYC’s active-permit dataset publishes a limited history, generally up to three years before the most recent inspection.
Cycle Inspection / Initial InspectionUngraded
Inspection date
Grade for this visit
Unavailable
Inspection type
Cycle Inspection / Initial Inspection
Violation points
23
Recorded citations
3
Marked critical
3
Reported action Violations were cited in the following area(s).
Recorded violations
04NCritical
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
05HCritical
No facilities available to wash, rinse and sanitize utensils and/or equipment.
06CCritical
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Official source and data freshness
NYC Department of Health and Mental Hygiene via NYC Open Data. Reference CAMIS 41629686.
A grade in the dataset may differ from the card on display while a hearing is pending. An inspection is a record of conditions on the visit date.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.