Chicago Department of Public Health reports Pass for FALCO'S PIZZA on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2640836
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
Recorded violations
44
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.12: OBSERVED NO RIGHT SPLASH GUARD INSTALLED IN BETWEEN DRAIN BOARD OF LEFT COMPARTMENT OF THREE COMPARTMENT SINK AND HANDWASHING SINK IN DISHWASHING AREA WITH LOW TEMPERATURE DISH MACHINE. INSTRUCTED TO INSTALL RIGHT SPLASH GUARD IN BETWEEN DRAIN BOARD OF LEFT COMPARTMENT OF THREE COMPARTMENT SINK AND HANDWASHING SINK TO PREVENT CONTAMINATION OF EQUIPMENT. OBSERVED NO RIGHT AND LEFT SPLASH GUARDS ON HANDWASHING SINK IN BETWEEN ICE BIN AND THREE COMPARTMENT SINK LEFT DRAINBOARD IN BAR. INSTRUCTED TO INSTALL RIGHT AND LEFT SPLASH GUARDS ON HANDWASHING SINK IN BAR TO PREVENT CONTAMINATION OF EQUIPMENT ON LEFT DRAINBOARD OF THREE COMPARTMENT SINK AND ICE IN ICE BIN
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19: OBSERVED RUST ON MULTIPLE SHELVING UNITS IN WALK IN COOLER CLOSER TO COOKLINE AND PIZZA PREP AREA. INSTRUCTED TO REMOVE RUST FROM SHELVING UNITS IN SAID WALK IN COOLER, INSTRUCTED NONFOOD CONTACT SURFACES OF EQUIPMENT SHALL BE CONSTRUCTED OF A CORROSION RESISTANT, NONABSORBENT AND SMOOTH MATERIAL FOR EASE OF CLEANABILITY.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
7
Source risk category
Risk 1 (High)
Inspection ID
2064406
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OVER 10 MICE DROPPINGS IN STORAGE ROOM WHERE MULTI USE UTENSILS ARE STORED. INSTD TO REMOVE DROPPINGS, CLEAN AND SANITIZE AREA. RECOMMEND TO CONTACT PEST CONTROL FOR SERVICE. VIOLATION 7-38-020 SERIOUS.
19
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE AREA NOT MAINTAINED , ALL 3 DUMPSTERS OVERFLOWING WITH EXPOSED GARBAGE , AND EXCESSIVE GREASE ON SURROUNDING AREA. INSTD TO CLEAN AND MAINTAIN. VIOLATION 7-38-020 SERIOUS.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: USING GROCERY BAGS TO STORE DOUGH. INSTD TO STORE IN FOOD GRADE CONTAINERS. RUBBER GASKETS OF HOT HOLDING UNITS IN REAR PREP AREA IN POOR REPAIR, TORN/LOOSE. INSTD TO REPAIR AND MAINTAIN.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: BAR GUN HOLDERS, CUTTING BOARDS AND INTERIOR OF FRYERS NOT CLEAN. INSTD TO CLEAN AND MAINTAIN.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR UNDER AND AROUND EQUIPMENT NOT CLEAN IN FRONT BAR AREA. INSTD TO CLEAN AND MAINTAIN SAME.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: HOLE IN WALL IN MENS TOILET ROOM. INSTD TO SEAL SAME. WALL IN REAR PREP AREA IN POOR REPAIR. INSTD TO REPAIR AND HAVE SMOOTH, EVEN, EASILY CLEANABLE SURFACE. CEILING IN REAR PREP AREA WITH PEELING SURFACES. INSTD TO REPAIR AND MAINTAIN.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: ONE HANDSINK IN LADIES TOILET ROOM IN POOR REPAIR. INSTD TO REPAIR AND MAINTAIN ALL TOILET ROOMS HANDSINKS.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
1946728
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE COLD PLATE AND DRAIN LINES ARE IN CONTACT WITH CONSUMABLE ICE IN THE ICE BIN BEHIND THE BAR. MANAGEMENT INSTRUCTED TO SEPARATE COLD PLATE AND DRAIN LINES FROM CONSUMABLE ICE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIOR OF THE 1 DOOR STANDUP CONDIMENT COOLER AND EXTERIOR OF OVEN NEXT TO THE DEEP FRYERS.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPAIR THE BUCKLED FLOORING IN THE WALK-IN COOLER.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPAIR THE WALLS IN THE DISHWASH AREA AND PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROVIDE ADDITIONAL LIGHTING IN THE DISHWASH AREA. MUST INSTALL LIGHT SHIELDS AND END CAPS FOR THE LIGHT FIXTURES ON THE WALL ABOVE THE STEAM TABLE.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPLACE THE MISSING HANDLE FOR THE HOT WATER AT THE RIGHT SIDE HANDWASHING SINK IN THE MEN'S ROOM.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
1591541
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CRACKED LIGHTSHIELDS IN PIZZA PREP AREA. REPLACE SAME.
45
FOOD HANDLER REQUIREMENTS MET - Comments: FOOD HANDLERS REQUIRMENTS NOT MET. NO RECORDS, LOGS PROVIDED. INSTD TO PROVIDE PROPER REQUIREMENTS.
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
0
Source risk category
Risk 1 (High)
Inspection ID
1575671
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
1575377
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OVER 50 MICE DROPPINGS NOTED SCATTERED ON FLOOR ALONG WALLBASE IN DRY STORAGE ROOM AND IN FURNACE ROOM. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS. RECOMMEND TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR PANEL OF ICE MACHINE, EXTERIOR SIDES OF FRYER NOT CLEAN. CLEAN SAME AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: LOOSE WALLBASE BEHIND ICE MACHINE. INSTD TO REPAIR SAME.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPLACE MISSING FAUCET HANDLE AT MENS TOILET ROOM HANDSINK.
Suspected Food Poisoning Re-inspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Suspected Food Poisoning Re-inspection
Recorded citations
18
Source risk category
Risk 1 (High)
Inspection ID
1493963
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKET AT REACH IN REFRIGERATOR IN PIZZA STATION. REPAIR AND MAINTAIN GASKETS.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DOUGH MIXER WITH PEELING/CHIPPING METAL. DOUGH MIXER MUST BE REFINISHED SO THAT NO PEELING/CHIPPING METAL FALLS INTO DOUGH.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SPLASH GUARD NEEDED AT HANDWASH SINK IN REAR PREP AREA. INSTALL AND MAINTAIN SPLASH GUARD.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SHELVES WITH SODA SYRUP RUSTY. REMOVE RUST AND RESTORE SURFACE TO A SMOOTH EASILY CLEANABLE SURFACE.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: : OBSERVED HEAVY GREASE ACCUMULATION ON COOKING VENTS ABOVE STOVE. CLEAN AND MAINTAIN COOKING VENTS
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED HEAVY DUST ACCUMULATION ON CHAIN ABOVE FOOD PREP AREA. OBSERVED HEAVY DUST ACCUMULATION ON WALL VENT ABOVE FOOD PREP TABLE. CLEAN AND MAINTAIN CHAIN AND VENT
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED LARGE CAN OPENER WITH UNCLEAN BLADE AND HOLDER. CLEAN AND MAINTAIN CAN OPENER BLADE AND HOLDER.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED REACH IN REFRIGERATOR IN PIZZA FOOD PREP AREA WITH UNCLEAN HANDLES. CLEAN AND MAINTAIN HANDLES OF REACH IN REFRIGERATOR.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SIDES OF EQUIPMENT OF STOVES AND FRYERS UNCLEAN. CLEAN AND MAINTAIN SIDES OF EQUIPMENT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS UNDER FRYERS UNCLEAN. CLEAN AND MIANTAIN FLOORS UNDER FRYERS
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED UNCLEAN CEILING ABOVE PIZZA OVEN WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN CEILING ABOVE PIZZA OVEN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED COB WEBS IN CORNER OF CEILING NEAR ICE MACHINE. CLEAN AND MAINTAIN CEILING.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALL BEHIND 3 COMPARTMENT SINK WITH UNCLEAN CAULK. CLEAN AND MAINTAIN CAULK BEHIND 3 COMPARTMENT SINK.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: SOME LIGHT SHIELDS NEED END CAPS. MAKE SURE ALL LIGHTS ARE SHEILDED WITH PROPER END CAPS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED BACKFLOW DEVICE NEEDED ON WATER SUPPLY TO ICE MACHINE. INSTALL AND MAINTAIN BACKFLOW DEVICE
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO THERMOMETERS PRESENT WITHIN REACH IN COOLERS. ALL REFRIGERATORS MUST HAVE INTERNAL OR EXTERNAL THERMOMETER THAT IS EASY TO READ AND CHECKED OFTEN TO ENSURE REFRIGERATOR IS MAINTAINING 40F OR LESS AT ALL TIMES.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED BULK FOOD ITEMS WITHOUT LABELS. ALL BULK FOOD NEEDS TO BE LABELED.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED SCOOPS WITHIN FOOD PRODUCTS. STORE ALL SCOOPS OUTSIDE OF FOOD PRODUCT.
Suspected Food PoisoningFail
Inspection date
Reported outcome
Fail
Inspection type
Suspected Food Poisoning
Recorded citations
20
Source risk category
Risk 1 (High)
Inspection ID
1493296
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
3
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED APPROXIMATELY 10 LBS OF MOZZARELLA CHEESE RANGING IN TEMPERATURES FROM 51.3 TO 58.0F VALUED APPROXIMATELY $15. OBSERVED APPROXIMATELY 5LBS OF RAW SAUSAGE AT A TEMPERATURE RANGING FROM 50.4 AND 51.3 F VALUED AT APPROXIMATELY $8. ALL CHEESE AND SAUSAGE DISCARDED AND DENATURED. CRITICAL VIOLATION 7-38-005 (A)
24
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: OBSERVED 3 COMPARTMENT SINK, IN REAR DOUGH PREP ROOM, WITH WATER BACKING UP INTO ALL COMPARTMENTS WHEN WATER IS RUN. 3 COMPARTMENT SINK MUST DRAIN PROPERLY WHEN WATER IS RUN. SERIOUS VIOLATION 7-38-030.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DOUGH MIXER WITH PEELING/CHIPPING METAL. DOUGH MIXER MUST BE REFINISHED SO THAT NO PEELING/CHIPPING METAL FALLS INTO DOUGH.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SHELVES WITH SODA SYRUP RUSTY. REMOVE RUST AND RESTORE SURFACE TO A SMOOTH EASILY CLEANABLE SURFACE.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKET AT REACH IN REFRIGERATOR IN PIZZA STATION. REPAIR AND MAINTAIN GASKETS.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SPLASH GUARD NEEDED AT HANDWASH SINK IN REAR PREP AREA. INSTALL AND MAINTAIN SPLASH GUARD.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED LARGE CAN OPENER WITH UNCLEAN BLADE AND HOLDER. CLEAN AND MAINTAIN CAN OPENER BLADE AND HOLDER.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED REACH IN REFRIGERATOR IN PIZZA FOOD PREP AREA WITH UNCLEAN HANDLES. CLEAN AND MAINTAIN HANDLES OF REACH IN REFRIGERATOR.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED HEAVY GREASE ACCUMULATION ON COOKING VENTS ABOVE STOVE. CLEAN AND MAINTAIN COOKING VENTS
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED HEAVY DUST ACCUMULATION ON CHAIN ABOVE FOOD PREP AREA. OBSERVED HEAVY DUST ACCUMULATION ON WALL VENT ABOVE FOOD PREP TABLE. CLEAN AND MAINTAIN CHAIN AND VENT.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SIDES OF EQUIPMENT OF STOVES AND FRYERS UNCLEAN. CLEAN AND MAINTAIN SIDES OF EQUIPMENT.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS UNDER FRYERS UNCLEAN. CLEAN AND MIANTAIN FLOORS UNDER FRYERS.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED COB WEBS IN CORNER OF CEILING NEAR ICE MACHINE. CLEAN AND MAINTAIN CEILING.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALL BEHIND 3 COMPARTMENT SINK WITH UNCLEAN CAULK. CLEAN AND MAINTAIN CAULK BEHIND 3 COMPARTMENT SINK.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED UNCLEAN CEILING ABOVE PIZZA OVEN WITH HEAVY DUST ACCUMULATION. CLEAN AND MAINTAIN CEILING ABOVE PIZZA OVEN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: SOME LIGHT SHIELDS NEED END CAPS. MAKE SURE ALL LIGHTS ARE SHEILDED WITH PROPER END CAPS.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED BACKFLOW DEVICE NEEDED ON WATER SUPPLY TO ICE MACHINE. INSTALL AND MAINTAIN BACKFLOW DEVICE.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO THERMOMETERS PRESENT WITHIN REACH IN COOLERS. ALL REFRIGERATORS MUST HAVE INTERNAL OR EXTERNAL THERMOMETER THAT IS EASY TO READ AND CHECKED OFTEN TO ENSURE REFRIGERATOR IS MAINTAINING 40F OR LESS AT ALL TIMES.
41
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED BULK FOOD ITEMS WITHOUT LABELS. ALL BULK FOOD NEEDS TO BE LABELED.
43
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: OBSERVED SCOOPS WITHIN FOOD PRODUCTS. STORE ALL SCOOPS OUTSIDE OF FOOD PRODUCT.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1490760
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
2
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED REFRIGERATOR RUNNING AT 49.3 F. NO POTENTIALLY HAZARDOUS FOOD FOUND WITHIN REFRIGERATOR. REFRIGERATOR TAGGED. CRITICAL VIOLATION 7-38-005 (A)
12
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED 2 HAND WASH STATIONS WITH NO SOAP (ONE BEHIND BAR AND ONE AS I ENTERED THE KITCHEN). SOAP PROVIDED DURING INSPECTION. CRITICAL VIOLATION 7-38-030.
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN GASKET AT REACH IN REFRIGERATOR IN PIZZA STATION. REPAIR AND MAINTAIN GASKETS.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED HEAVY GREASE ACCUMULATION ON COOKING VENTS ABOVE STOVE. CLEAN AND MAINTAIN COOKING VENTS.
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: OBSERVED NO THERMOMETERS PRESENT WITHIN REACH IN COOLERS. ALL REFRIGERATORS MUST HAVE INTERNAL OR EXTERNAL THERMOMETER THAT IS EASY TO READ AND CHECKED OFTEN TO ENSURE REFRIGERATOR IS MAINTAINING 40F OR LESS AT ALL TIMES.
ComplaintPass
Inspection date
Reported outcome
Pass
Inspection type
Complaint
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1305402
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: COVER MISSING FOR ICE BIN IN BAR AREA. REPLACE SAME.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INBETWEEN FRYERS NOT CLEAN, EXCESSIVE DEBRIS. CLEAN SAME AND MAINTAIN.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL SMALL HOLES NOTED IN WALLS IN LADIES TOILET ROOM. ALL VENTS THRU-OUT INCLUDING TOILET ROOMS NEED CLEANING, FREE OF DUST ACCUMULATION. LIGHTSHIELDS THRU-OUT NEED DETAILED CLEANING. WALLS IN PIZZA PREP AREA NOT CLEAN. INSTD TO CLEAN SAME AND MAINTAIN.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTS IN TOILET ROOMS IN POOR REPAIR. REPLACE SAME.
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 4-BURNER STOVE NOT COMPLETELY UNDER VENTILATION SYSTEM. INSTD TO HAVE COMPLETELY UNDER VENTILATION. EMPLOYEE TOILET ROOM WINDOWS UNABLE TO OPEN, PAINTED SHUT. INSTD TO HAVE ABLE TO OPEN OR PROVIDE MECHANICAL VENTILATION. FAUCET HANDLE AT ONE SINK IN WOMENS TOILET ROOM, IN POOR REPAIR. INSTD TO HAVE ALL IN GOOD REPAIR.
ConsultationPass
Inspection date
Reported outcome
Pass
Inspection type
Consultation
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1335529
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD NEAR HOT HOLDING UNIT IN REAR PREP AREA HAS OPEN SEAMS MUST REPLACE
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF DEEP FRYER IN THE REAR PREP AREA HAS GREASE BUILD-UP ON EQUIPMENT
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETERS INSIDE ALL REACH-IN COOLERS AND CHEST PREP COOLERS IN THE FOOD PREP AREAS
Canvass Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
1335477
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD NEAR HOT HOLDING UNIT IN REAR PREP AREA HAS OPEN SEAMS MUST REPLACE
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF DEEP FRYER IN THE REAR PREP AREA HAS GREASE BUILD-UP ON EQUIPMENT
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETERS INSIDE ALL REACH-IN COOLERS AND CHEST PREP COOLERS IN THE FOOD PREP AREAS
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
5
Source risk category
Risk 1 (High)
Inspection ID
1146394
Location recorded for this inspection · FALCO'S PIZZA · 2806 W 40TH PL
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
18
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED BETWEEN 20 TO 25 MICE DROPPINGS ON FLOOR ALONG WALL BASE AND CORNERS IN A STORAGE ROOM WHERE THE HOT WATER TANK IS STORED,ALSO OBSERVED BETWEEN 15 TO 20 MICE DROPPINGS IN A DELIVERY STORAGE ROOM ON FLOOR UNDERNEATH SHELVING RECOMMENDED TO CONTACT PEST CONTROL OPERATOR CITATION ISSUED 7-38-020
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD NEAR HOT HOLDING UNIT IN REAR PREP AREA HAS OPEN SEAMS MUST REPLACE
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF DEEP FRYER IN THE REAR PREP AREA HAS GREASE BUILD-UP ON EQUIPMENT
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT SHIELD COVER NEEDED IN THE STORAGE ROOM IN REAR OF PREMISES
40
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE THERMOMETERS INSIDE ALL REACH-IN COOLERS AND CHEST PREP COOLERS IN THE FOOD PREP AREAS
Local context · Chicago
How results compare in ZIP 60632
292 of 397 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.