CHICAGO SUBMARINE INC

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF MORE THAN 30 RODENT DROPPINGS SCATTERED ON FLOOR AND IN BETWEEN CLUTTER IN FURNANCE ROOM AND UNDER FOOD STORAGE SHELVES NEAR REAR DOOR .ALSO LIVE SMALL FLY ACTIVITY FLYING AROUND,ON WALLS AND CEILINGS.ALSO REAR DOOR NOT TIGHT FITTING AND HOLE IN LOWER WALL IN LOBBY.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOOR AND HOLE IN WALL.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/22/14.(SERIOUS 7-38-020)

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS.MUST LABEL AND DATE COOKED FOODS IN COOLERS AND FREEZERS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE DAMAGED LIDS ON BOTH CHEST FREEZER,MISSING SCREEN AT EXHAUST FAN AT COOKING EQUIPMENT.MUST REMOVE RUST FROM PREP COOLER SHELVING UNITS.MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK,SPLASH GUARD IN BETWEEN HAND SINK AND MOP SINK IN TOILET ROOM.MUST SCRAPE AND PAINT PEELING PAINT ON WOOD SHELVING UNITS IN PREP AREA,STORAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN GREASE AND FOOD DEBRI BUILD UP FROM MEAT SLICER,CUTTING BOARDS,GARBAGE CANS,INTERIOR AND EXTERIOR OF FRYERS,GRILL TABLE,PREP TABLES,USED AND UNUSED COOLERS AND MOTORS OF SAME,WINDOW SILLS,EXTERIOR OF FOOD STORAGE CONTAINERS,SHELVING UNITS.MUST DEFROST FREEZERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN GREASE AND FOOD DEBRI ON FLOOR UNDER,AROUND,ALONG WALL BASES AND EQUIPMENT.MUST REPAIR OR REPLACE MISSING AND DAMAGED FLOOR TILES THROUGHOUT.MUST SEAL GAP IN BETWEEN FLOOR AND WALL BASES THROUGHOUT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE SOME MISSING WALL BASES IN TOILET ROOM,PREP AND DISH WASHING AREAS,LOOSE WALLBASES WHERE NEEDED.MUST CLEAN HOOD AND FILTERS AT COOKING EQUIPMENT,FOOD DEBRI BUILD UP ON WALLS THROUGHOUT,LIGHT SHIELDS.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN TOILET ROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST PROVIDE LIGHT SHIELD OVER CHEST FREEZER IN REAR AREA.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN TOILET ROOM.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE PROBE THERMOMETER FOR FOOD TEMPS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE,ELEVATE,OR ORGANIZE MASSIVE AMOUNT OF ARTICLES OFF OF FLOOR AND AWAY FROM WALLS AND ON TOP OF FOOD ITEMS IN REAR FURNANCE ROOM AND FOOD STORAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE HOOD, FILTERS, BOTH FRIERS AND CABINETS BELOW ALL ARE THICK WITH GREASE BUILDUP . DEFROST AND CLEAN THE THREE CHEST FREEZERS AND THE UPRIGHT FREEZER ALL THICK WITH ICE BUILDUP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN THE FLOORS IN THE FOOD STORE ROOM AND UNDERNEATH THE HEAVY EQUIPMENT THROUGHOUT PREMISES.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CLEAN THE LIGHT SHIELDS IN THE PREP AREA HAS SPLASHED ON FOOD DEBRIS ON THEM.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST RE-SEAL RUSTY WIRE SHELVES INSIDE REAR REACH-IN COOLER AND REPAINT CHIPPING WOOD STORAGE SHELVES AND COUNTER TABLE VIOLATION STILL PENDING

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT, THRU-OUT PREMISES VIOLATION STILL PENDING

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN AND REPAINT WALL VARIOUS AREAS THRU-OUT PREMISES VIOLATION STILL PENDING

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR FAUCET AT 3 COMPARTMENT SINK AND LEAKING PIPES UNDER SAME SINK, ALSO PROVIDE 3 SINK STOPPER VIOLATION STILL PENDING

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST RE-SEAL RUSTY WIRE SHELVES INSIDE REAR REACH-IN COOLER AND REPAINT CHIPPING WOOD STORAGE SHELVES AND COUNTER TABLE

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT, THRU-OUT PREMISES

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN AND REPAINT WALL VARIOUS AREAS THRU-OUT PREMISES

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR FAUCET AT 3 COMPARTMENT SINK AND LEAKING PIPES UNDER SAME SINK, ALSO PROVIDE 3 SINK STOPPER