SAKURA HOUSE

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST REPAINT RUSTY COOLER RACKS AT 1DR REFRIGERATOR AT FRONT SERVICE COUNTER AREA AND AT 2DR COOLER IN THE KITCHEN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL OPENING AROUND PIPES ABOVE STORAGE RACK AT THE CEILING.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST PROPERLY STORE MULTI-USE AND SINGLE SERVICE UTENSILS WITH THE HANLDE UP TO PROTECT FROM CONTAMINATION UNTIL USED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS AT REAR PREP AREA. MUST ALSO REPAIR OR REPLACE BROKEN FLOOR TILES BY THE EXPOSED HAND SINK.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: ALL EMPLOYEES MUST USE HAIR RESTRAINTS AT ALL TIMES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE ICE MACHINE HAS A DIRTY BUILDUP INSIDE OF THE MACHINE, HAVE THE MACHINE SANITIZED AND PROPERLY MAINTAINED. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO METAL STEM THERMOMETER AVAILABLE TO CHECK INTERNAL FOOD TEMPERATURES. All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. Minor violation #32-must provide a splashguard between handsink & 3-comp sink, not corrected at this time (from 2/11/09 visit, report #154644).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. Loose baseboard under 3-comp sink must be fixed, to prevent pest harborage. Must also clean dusty fan guards of coolers.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. All wiping cloths must be stored in sanitizing solution at all times.