Chicago · Official inspection records
549 E PERSHING RD BLDG · Chicago, IL 60653
Grocery Store
Chicago Department of Public Health reports Out of Business for SUNRISE FOODS on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · SUNRISE FOODS · 549 E PERSHING RD BLDG
This visit predates Chicago’s July 1, 2018 inspection procedure change.
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · SUNRISE FOODS · 549 E PERSHING RD BLDG
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND 13 OF 25 REACH IN FREEZERS ON 1ST. FLOOR NOT MAINTAINING PROPER TEMPERATURE. AMBIENT AIR TEMPERATURE AT 13.1-19.6F. INSTRUCTED TO MAINTAIN FREEZER TEMPERATURE AT 0F OR BELOW. HELD FOR INSPECTION TAG PLACED ON SAID UNITS. FAX LETTER TO 312-746-4240 WHEN UNITS MAINTAIN PROPER TEMPERATURE. FOUND SOME PREPACKAGED THAWED CHICKEN STRIPS INSIDE SAID FREEZER UNIT AT 27.1F. INSTRUCTED TO SELL ALL PREPACKAED THAWED PRODUCTS AND RELOCATE SAID PRODUCTS INTO REFRIGERATION UNIT. MANAGER REMOVED ITEMS FROM SAID UNITS AT THIS TIME. CRITICAL 7-38-005 (A) ISSUED.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: SEE VIOLATION #33.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS HAVE DEEP GROVES AND ARE DISCOLORED, REPLACE SAME. PAINT GREASE TRAP AND THE RUSTY SHELVES AND OTHER EQUIPTMENT IN THE WALK IN COOLER AREAS. FREEZERS IN BASEMENT HAVE ICE BUILD-UP, REPAIR CONDENSER'S IN BOTH BASEMENT FREEZERS AND PROVIDE GASKETS FOR BOTH.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN MEAT DISPLAY COOLERS, SHELVES,COUNTERS UNDER CASH REGISTER'S, PREP TABLE SHELVES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE MISSING FLOOR TILES THROUGHOUT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. CHIPPED PAINT IN BEER/LIQUOR COOLER, WALL BEHING 3 COMPARTMENT SINK NOT CLEAN, SEAL ALL HOLES THROUGHOUT STORE PREVENTING INSECT HORBAGE. REPAIR CEILING OVER OFFICE.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: ADD MORE LIGHT TO WALK IN COOLER. CLEAN LIGHT SHIELDS THROUGHOUT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCET AT 3 COMP SINK IN MEAT DEPARTMENT. LEAKY PIPES IN BASEMENT REPAIR SAME.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: SEE VIOLATION #32.
Location recorded for this inspection · SUNRISE FOODS · 549 E PERSHING RD BLDG
The source labels this outcome “Pass w/ Conditions”.
This visit predates Chicago’s July 1, 2018 inspection procedure change.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE AT THIS INSPECTION. MUST HAVE A CITY OF CHICAGO FOOD SERVICE NAMAGER ON SITE WHENEVER ANY POTENTIALLY HAZARDOUS FOODS ARE BEING SERVER OR PREPARED.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: DETAIL CLEAN MEAT DISPLAY COOLERS, SHELVES,COUNTERS UNDER CASH REGISTER'S, PREP TABLE SHELVES.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS HAVE DEEP GROVES AND ARE DISCOLORED, REPLACE SAME. PAINT GREASE TRAP AND THE RUSTY SHELVES AND OTHER EQUIPTMENT IN THE WALK IN COOLER AREAS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE MISSING FLOOR TILES THROIUGHOUT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CHIPPED PAINT IN BEER/LIQUOR COOLER, WALL BEHING 3 COMPARTMENT SINK NOT CLEAN, SEAL ALL HOLES THROUGHOUT STORE PREVENTING INSECT HORBAGE. REPAIR CEILING OVER OFFICE.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: ADD MORE LIGHT TO WALK IN COOLER. CLEAN LIGHT SHIELDS THROUGHOUT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCET AT 3 COMP SINK IN MEAT DEPARTMENT. LEAKY PIPES IN BASEMENT REPAIR SAME.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: FREEZERS IN BASEMENT HAVE ICE BUILD-UP, REPAIR CONDENSER'S IN BOTH BASEMENT FREEZERS AND PROVIDE GASKETS FOR BOTH.
Local context · Chicago
117 of 133 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 77551.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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