LOGGINS NEIGH GROCERY

Recorded violations

• 18

  NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 40-50 MICE DROPPINGS SCATTERED ON SHELVES AND FLOOR IN REAR SALES/STORAGE AREA, 10-15 MICE DROPPINGS ON SHELVES ALONG NORTH WALL, 10-15 MICE DROPPINGS ON SHELVES ALONG WEST WALL, 10-15 MICE DROPPINGS SCATTERED INSIDE UNUSED DISPLAY COOLER. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. OBSERVED OPEN BAIT ON FLOOR IN STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE. ALL BAIT MUST BE PROPERLY ENCLOSED IN SAFE CONTAINERS. FRONT DOOR NOT RODENT-PROOFED 1" GAP ON BOTTOM AND SIDE OF DOOR. SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.

• 29

  PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED PER MUNICIPAL CODE OF CHICAGO FROM REPORT #164232 DATED 12-9-09. 33 FOLLOWING NEED CLEANING: INTERIOR AND EXTERIOR OF ALL SHELVES, COUNTERS, COOLERS, UNUSED FREEZER, TABLES, LEDGES, ETC (DIRT, DUST BUILDUP). 34 FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN SALES AND STORAGE AREAS. 35 SEAL ALL OPENINGS, CRACKS, CREVICES, IN WALLS AND CEILINGS AROUND PIPE FITTINGS, ELECTRICAL OUTLETS, ETC IN ALL AREAS. 38 PROVIDE VENTILATION IN WASHROOM (MECHANICAL OR OPEN WINDOW). 41 INSTRUCTED MANAGER TO DISCARD ALL UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN STORAGE AREAS TO PREVENT PEST HARBORAGE. SERIOUS VIOLATION 7-42-090 CITATION ISSUED.

• 33

  FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOLLOWING NEED CLEANING: INTERIOR AND EXTERIOR OF ALL SHELVES, COUNTERS, COOLERS, UNUSED FREEZER TABLES, LEDGES, DISPLAY RACKS, ETC (DIRT, DUST BUILDUP).

• 34

  FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN SALES AND STORAGE AREAS. REPLACE DAMAGED AND MISSING FLOOR TILES IN ALL AREAS.

• 35

  WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL OPENINGS, CRACKS, CREVICES IN WALLS AND CEILINGS AROUND PIPE FITTINGS, ELECTRICAL OUTLETS ETC IN ALL AREAS. WALLS NEED CLEANING AND PAINTING IN ALL AREAS.

• 38

  VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PROVIDE VENTILATION IN WASHROOM (MECHANICAL OR OPEN WINDOW). REPAIR LEAKING DRAINPIPE UNDER WASHBOWL.