SUPERMERCADO EL CUBANO INC

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-010

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT OR DIARRHEA PROCEDURE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND NO CITATION ISSUED MAINTAIN. PRIORITY FOUNDATION #7-38-005

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED CUTTING BOARD IN THE MEAT AREA WITH BLOOD STAINS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN

PROPER DATE MARKING AND DISPOSITION - Comments: VARIETY OF FOODS NOT PROPERLY LABELED STORED INSIDE THE WALK IN AND FRONT PREP REACH IN COOLER. FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE PROPERLY LABELED TO INDICATE THE DAY OR DATE IN WHICH THE FOOD SHALL BE DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-005

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR EXIT DOOR INSIDE THE GARAGE WITH A 1 1/2"GAP. INSTRUCTED TO PROVIDE A TIGHT SEAL TO PREVENT RODENTS.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: FOUND NO WIPING CLOTHS STORED IN SANITIZING SOLUTION AND SOILED WIPING CLOTHS THROUGHOUT THE FACILITY. INSTRUCTED TO PROVIDE SANITIZING SOLUTION WITH WIPING CLOTHS AND REMOVE ALL SOILED CLOTHS

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARDBOARD BEING USED AS SHELF LINERS. INSTRUCTED TO REMOVE AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO MOP SINK. INSTRUCTED TO INSTALL AND MAINTAIN

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: FOUND NO GREASE TRAP ON THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED APPROXIMATELY 7 INCHES OF TILE MISSING FROM THE WALLS IN THE BASEMENT BELOW THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR ALONG THE NORTH SIDE OF THE FACILITY WITH ROTTING(SOFT) WOOD AND MISSING TILES. INSTRUCTED TO REPAIR AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNNECESSARY ITEMS THROUGHOUT THE FACILITY SUCH AS PERSONAL ITEMS, BROKEN EQUIPMENT, CHAIRS, EMPTY CANS, ETC. INSTRUCTED TO ORGANIZE, CLEAN, AND MAINTAIN

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED VENTILATION HOOD IN THE BASEMENT WITH COB WEBS. INSTRUCTED TO CLEAN AND MAINTAIN

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND NO FOOD HANDLERS TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION FOR EMPLOYEES HANDLING FOOD. INSTRUCTED TO OBTAIN AND MAINTAIN

ALLERGEN TRAINING AS REQUIRED - Comments: All certified food service sanitation managers employed by a restaurant must receive or obtain training in basic allergen awareness principles within 30 days after employment and every 3 years thereafter. Training programs must be accredited by the American National Standards Institute or another reputable accreditation agency under the ASTM International E2659-09 (Standard Practice for Certificate Programs).

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE ALL WORN AND DEEP GROOVED CUTTING BOARDS IN MEAT PREP AREA. REPLACE ALL SOILED CARDBOARD ON CHIP RACKS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF REACH-IN FREEZER IN REAR STORAGE, AREA, CUTTING SAW, GRINDER, DISPLAY COOLERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE ALL DAMAGED FLOOR TILES IN ALL SALES, PREP, STORAGE , AND FRONT COUNTER AREAS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SEAL OPENING IN CEILING IN BASEMENT PREP AREA(WATER DAMAGE). REPLACE ALL STAINED CEILING TILES IN SALES AREAS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: PROVIDE LIGHT SHIELDS INSIDE MEAT DISPLAY COOLER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAK UNDER EXPOSED SINKS IN MEAT PREP AND BASEMENT PREP AREAS.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN REAR STORAGE AND BASEMENT AREAS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST SEAL/REPAIR LOOSE GASKET OF 3-DR REACH-IN DAIRY COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR TILES IN THE MIDDLE OF DISPLAY AISLE IN NEED OF REPAIR. MUST REPAIR AND MAINTAIN SMOOTH AND EASLIY CLEANABLE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE MISSING CEILING TILE ON DISPLAY FLOOR OF SOUTH WALL, AND WATER DAMAGED TILES AT CEILING OF FRONT AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE UNNECESSARY ARTICLES AND CLUTTER UNDER PREP TABLES AT REAR. ORGANIZE AND MAINTAIN AT ALL TIMES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE INTERIOR BOTTOM OF THE DELI COUNTER TO REMOVE SPILLS AND DEBRIS. ALSO DETAIL CLEAN THE DISPLAY CASE ON TOP THE ICE CREAM FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED BROKEN FLOOR TILES IN THE FRONT DISPLAY AREA. MUST REPAIR AND MAINTAIN SMOOTH AND EASLIY CLEANABLE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: NOTED MISSING LIGHT SHIELDS AT THE DELI COUNTER AND IN THE SELLING AREA. MUST PROVIDE AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED REAR CUTTING BOARD NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED MISSING FLOOR TILES THRU-OUT STORE, INSTRUCTED TO REPAIR FLOOR AND REPLACE TILES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WALL SOUTH IN REAR BUTCHER SHOP PEELING PAINT, INSTRUCTED TO REMOVE AND REPAINT. ALSO CLEAN CEILING AND WALLS IN BASEMENT COOLER, AND CLEAN INSIDE CEILING LIGHT SHIELDS, REPLACE ALL WATER DAMAGED CEILING TILES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED PEELING PAINT ON CEILING OF BASEMENT WALK-IN COOLER AND CEILING OF SAME IN POOR REPAIR. MUST REPAIR/ PAINT WITH NON TOXIC PAINT TO MAKE SMOOTH AND EASILY CLEANABLE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DISPLAY UNIT FOR PORK SKINS NEED CLEANING AND SANITIZING. MUST CLEAN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS UNDER DISPLAY RACKS AT FRONT OF STORE AND WHERE NECESSARY NEED CLEANING. MUST CLEAN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE CLUTTER UNDER PREP TABLES AT REAR, ORGANIZE AND MAINTAIN AT ALL TIMES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: STOPPERS MISSING FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE SAME.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: WALK-IN COOLER FLOOR IN POOR REPAIR, ROTTED SECTIONS. INSTD TO REPAIR SAME SO AS TO BE SMOOTH, DURABLE, EVEN, EASILY CLEANABLE SURFACE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAK AT PIPE UNDER EXPOSED HANDSINK. REPAIR SAME.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MICE DROPPINGS (OVER 40) NOTED SCATTERED IN VARIOUS AREAS ON FLOOR IN REAR STORAGE AREA AND IN BASEMENT. FRONT DOOR NOT RODENT PROOF, APPROX 1/2 INCH GAP AT BOTTOM CORNER OF DOOR. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS AND HAVE DOOR TIGHT FITTING. CITATION ISSUED 7-38-020 SERIOUS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: STOPPERS MISSING FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE SAME.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: WALK-IN COOLER FLOOR IN POOR REPAIR, ROTTED SECTIONS. INSTD TO REPAIR SAME SO AS TO BE SMOOTH, DURABLE, EVEN, EASILY CLEANABLE SURFACE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAK AT PIPE UNDER EXPOSED HANDSINK. REPAIR SAME.