BP

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE FOLLOWING AND MAINTAIN: ALL INTERIOR AND EXTERIOR OF ALL THE CABINETS, AND ALL STORAGE SHELVINGS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND MAINTAIN THE FLOOR ALONG THE WALL BASES AND ALL CORNERS, INSIDE THE WALK IN COOLER: UNDER ALL THE PALLETS AND WIRE RACKS.

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT # 353334 DATED 4/21/11: NO HOT RUNNING WATER INSIDE THE WASHROOM. ADDITIONALLY NO HOT RUNNING WATER IN THE MOP SINK, EXPOSED HAND SINK ,AND 3 COMPT SINK. CITATION ISSUED CRITICAL 7-42-090. INSTRUCTED TO PROVIDE HOT RUNNING WATER UNDER CITY PRESSURE TO ALL SINKS. WATER TEMPERATURE CURRENTLY 51.1F.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST DEFROST THE ICE CREAM FREEZER WITH HEAVY ICE ACCUMULATED AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE FOLLOWING AND MAINTAIN: INTERIOR OF THE MICROWAVE, ALL INTERIOR AND EXTERIOR OF ALL THE CABINETS, ALL DISPLAY AND STORAGE SHELVINGS, WINDOW SILLS, ALL THE WIRE RACKS IN THE WALK IN COOLER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN THE FLOOR THROUGHOUT THE ESTABLISHMENT, ALONG THE WALL BASE,ALL CORNER, BEHIND AND UNDER THE COOLERS, AND ATM MACHINE, INSIDE THE WALK IN COOLER,UNDER ALL THE WIRE RACKS INSIDE THE WALK IN COOLER, INSIDE THE OFFICE. ELEVATE STOCK 6 INCHES OFF FLOOR TO FACILITATE CLEANING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ALL CEILING VENTS WITH DUST ACCUMULATED INCLUDING THE WASHROOM. MUST CLEAN IN DETAIL AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST READJUST THE THRESHOLD OF BOTH DOORS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING END CAPS IN ALL LIGHTING FIXTURES INSIDE THE WALK IN COOLER. MUST PROVIDE END CAPS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: EXHAUST FAN IN WASHROOM NOT WORKING, MUST REPAIR AND MAINTAIN SAME.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLUTTER INSIDE THE OFFICE WHERE THE 3 COMPT SINK AND MOP SINK ARE LOCATED. PAPERS, LITTER, BOXES, ETC ALL OVER THE FLOOR. INSTRUCTED TO CLEAN, ORGANIZE AND PROVIDE SHELVINGS . ELEVATE ALL ITEMS TO HAVE AN EASY ACCESS IN CLEANING THE FLOOR AND PREVENT INSECTS/RODENT HARBORAGE.

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND OUTSIDE DUMPSTER WITH LID WIDE OPEN, SURROUNDING AREAS WITH GARBAGE AND DEBRIS ALL OVER THE GROUND. INSTRUCTED MANAGER THAT OUTSIDE DUMPSTER LID MUST BE CLOSE ALL THE TIMES AND THE SURROUNDING AREAS MUST CLEAN FREE OF DEBRIS AND GARBAGE. CITATION ISSUED SERIOUS.

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: FOUND ESTABLISHMENT SERVING/SELLING FRESH BREWED COFFEE. BUT ESTABLISHMENT DOES NOT HAVE 3 COMPARTMENT SINK TO SOAK, RINSE AND SANITIZE THE COFFEE POT AND OTHER UTENSILS. INSTRUCTED TO REMOVE THE COFFEE MACHINE AND STOP SERVING/SELLING FRESH COFFEE. TAGGED THE COFFEE MACHINE AND INSTRUCTED NOT TO REMOVE THE TAG.CITATION ISSUED

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: FOUND NO HOT RUNNING WATER IN THE WASHROOM .INSTRUCTED MANAGER TO PROVIDE HOT RUNNING WATER UNDER CITY PRESSURE. FIELD SUPERVISOR NOTIFIED.CITATION ISSUED SERIOUS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST DEFROST THE ICE CREAM FREEZER WITH HEAVY ICE ACCUMULATED AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE FOLLOWING: INTERIOR OF THE MICROWAVE, ALL THE DISPLAY SHELVINGS,WINDOW SILLS, INTERIOR OF ALL THE CABINETS AND ALL THE WIRE RACKS INSIDE THE WALK IN COOLER AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN THE FLOOR THROUGHOUT THE ESTABLISHMENT ALONG THE WALL BASE, ALL CORNER, BEHIND AND UNDER ALL THE COOLERS AND ATM MACHINE, INSIDE THE WALK I COOLER, UNDER ALL THE WIRE RACKS INSIDE THE WALK IN COOLER AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ALL CEILING VENTS WITH DUST ACCUMULATED INCLUDING INSIDE THE WASHROOM. MUST CLEAN IN DETAIL AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MISSING END CAPS IN LIGHTING FIXTURES IN THE WALK IN COOLER. MUST PROVIDE END CAPS TO HOLD THE LIGHT SHIELD.