Nicholas Senn High School

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM 4-17,2012, REPORT #1106214. #19-Outside garbage/compactor area not maintained. Observed 16 rodent (rat) droppings on ground around outside compactor. Area cluttered with pallets, waste-oil containers and broken boards on ground. Also sighted over 30 rodent (rat) droppings on floor in electrical vault (in recycling container area)along with accumulated debris, leaves, dirt, on floor. Must clean and maintain outside areas/electrical vault, eliminate pest harborage. Recommended additional service by pest control company. Hearing notice issued. *** TODAY 4-26-12,OUTSIDE GARBAGE AREA AND DROPPINGS IN ELECTRICAL VAULT REMAIN THE SAME. # 26-FOUND SEVERAL GIRLS AND BOYS WASHROOMS WITHOUT HOT WATER PROVIDED AT WASH BOWLS, INCLUDING SECOND FLOOR GIRL'S WASHROOM AT RICKOVER MILITARY SCHOOL SITE. PRESENTLY WATER TEMPERATURES FROM 71.4F TO 89.7F. INSTRUCTED TO RESTORE HOT RUNNING WATER IN ALL WASHROOMS FOR PROPER HAND WASHING. ***TODAY 4-26-12, PRESENT WATER TEMPERATURE IS 61.2F AND 62.3F. CRITICAL VIOLATION:7-42-090 HOOOO78535

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: Outside garbage/compactor area not maintained. Observed 16 rodent (rat) droppings on ground around outside compactor. Area cluttered with pallets, waste-oil containers and broken boards on ground. Also sighted over 30 rodent (rat) droppings on floor in electrical vault (in recycling container area)along with accumulated debris, leaves, dirt, on floor. Must clean and maintain outside areas/electrical vault, eliminate pest harborage. Recommended additional service by pest control company. Hearing notice issued.VIOLATION SHOULD HAD BEEN CORRECTED BY 4-24 12

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: FOUND SEVERAL GIRLS AND BOYS WASHROOMS WITHOUT HOT WATER PROVIDED AT WASH BOWLS, INCLUDING SECOND FLOOR GIRL'S WASHROOM AT RICKOVER MILITARY SCHOOL SITE. PRESENTLY WATER TEMPERATURES FROM 71.4F TO 89.7F. INSTRUCTED TO RESTORE HOT RUNNING WATER IN ALL WASHROOMS FOR PROPER HAND WASHING. VIOLATION SHOULD HAD BEEN CORRECTED ON 4-24-12

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE MISSING FLOOR TILES IN FRONT OF VENDING MACHINE IN TEACHER'S DINING AREA. SEAL HOLES ON FLOOR IN PIZZA PREP ARE IN FRONT OF TWO DOOR COOLER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE PEELING PAINT ON CEILING IN KITCHEN AREA,WEST SIDE, ALSO ON CEILING IN PIZZA PREP AREA. REPLACE BROKEN WALLS(NORTH SIDE) UNDER THE WINDOW AND BESIDE THE VENDING MACHINE IN TEACHERS DINING ROOM,ALSO REMOVE PEELING PAINT AT SAID AREA. MUST REPAIR WALL AT EAST-SOUTH WALL BEHIND THE JUICE COOLER IN CANTEEN SERVING AREA. REPLACE MISSING BASEBOARD/COVING IN KITCHEN,SOUTH WALL.NEED TO REPLACE MISSING AND SEAL BASEBOARD/COVING THROUGHOUT THE LUNCH ROOM. REPAIR CRACKED WALL INSIDE THE WOMEN'S WASHROOM BY THE KITCHEN STAFF LOCKER ROOM. REPLACE MISSING CEILING TILES IN SERVING AREA, NORTH SIDE.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Gaps and openings on wall in room with ice machine. Must seal all openings, repair wall to be smooth and easily cleanable.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CLEAN INSIDE THE LIGHT SHIELD IN KITCHEN, DINING TEACHER ROOM AND LUNCH ROOM, OBSERVED FODD STAINS, DUST AND DEAD INSECT ON THEM. REPLACE BROKEN LIGHT SHIELD IN KITCHEN ABOVE THE THIRD TWO COMPARTMENT COOLER AND IN SERVING AREA ABOVE SERVING LINE, EAST SIDE.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: PROVIDE SELF CLOSING DEVICE FOR THE KITCHEN STAFF WOMEN'S WASH ROOM.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED UNTHREAD FAUCETS THROGHOUT THE KITCHEN AND PIZZA PREP AREA, INSTUCTED TO PROVIDE AIR CAPS.OBSERVED LEAKING WATER PIPE UNDER THE DISH MACHINE, WEST SIDE. INSTRUCTED TO REPAIR. ADDITIONAL WATER FLOW IS NEEDED AT GILRS FIRST WASH BOWL AT SECOND FLOOR WASH ROOM, RICKOVER MILITARY AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: No backflow prevention device on water supply line to ice machine. must install. Water leaks from p-trap under hand sink in men's gymnasium locker room. Must repair leak.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EVIDENCE OF MICE DROPPINGS ON PREMISES.WE(CERTIFIED MANAGER,ENGINEER ,SUPERVISOR AND MY SELF)OBSERVED EVIDENCE OF MICE DROPPINGS IN LUNCH ROOM AND CANTEEN SERVING AREA,MOST OF THE DROPPINGS ARE LOCATED AROUND THE STATUE IN LUNCH ROOM,WEST SIDE WALL. APPROX 40 OR MORE DROPPINGS.INSTRUCTED TO REMOVE DROPPINGS, CLEAN AND SANITIZE AREA. SERIOUS VIOLATION:7-38-020 HOOOO77800-15

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: Outside garbage/compactor area not maintained. Observed 16 rodent (rat) droppings on ground around outside compactor. Area cluttered with pallets, waste-oil containers and broken boards on ground. Also sighted over 30 rodent (rat) droppings on floor in electrical vault (in recycling container area)along with accumulated debris, leaves, dirt, on floor. Must clean and maintain outside areas/electrical vault, eliminate pest harborage. Recommended additional service by pest control company. Hearing notice issued. Serious violation, 7-38-020 HOOOO77799-14

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: FOUND SEVERAL GIRLS AND BOYS WASHROOMS WITHOUT HOT WATER PROVIDED AT WASH BOWLS, INCLUDING SECOND FLOOR GIRL'S WASHROOM AT RICKOVER MILITARY SCHOOL SITE. PRESENTLY WATER TEMPERATURES FROM 71.4F TO 89.7F. INSTRUCTED TO RESTORE HOT RUNNING WATER IN ALL WASHROOMS FOR PROPER HAND WASHING. SERIOUS VIOLATION:7-38-030 HOOOO77799-14

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REPLACE MISSING FLOOR TILES IN FRONT OF VENDING MACHINE IN TEACHER'S DINING AREA. SEAL HOLES ON FLOOR IN PIZZA PREP ARE IN FRONT OF TWO DOOR COOLER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Gaps and openings on wall in room with ice machine. Must seal all openings, repair wall to be smooth and easily cleanable.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE PEELING PAINT ON CEILING IN KITCHEN AREA,WEST SIDE, ALSO ON CEILING IN PIZZA PREP AREA. REPLACE BROKEN WALLS(NORTH SIDE) UNDER THE WINDOW AND BESIDE THE VENDING MACHINE IN TEACHERS DINING ROOM,ALSO REMOVE PEELING PAINT AT SAID AREA. MUST REPAIR WALL AT EAST-SOUTH WALL BEHIND THE JUICE COOLER IN CANTEEN SERVING AREA. REPLACE MISSING BASEBOARD/COVING IN KITCHEN,SOUTH WALL.NEED TO REPLACE MISSING AND SEAL BASEBOARD/COVING THROUGHOUT THE LUNCH ROOM. REPAIR CRACKED WALL INSIDE THE WOMEN'S WASHROOM BY THE KITCHEN STAFF LOCKER ROOM. REPLACE MISSING CEILING TILES IN SERVING AREA, NORTH SIDE.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: CLEAN INSIDE THE LIGHT SHIELD IN KITCHEN, DINING TEACHER ROOM AND LUNCH ROOM, OBSERVED FODD STAINS, DUST AND DEAD INSECT ON THEM. REPLACE BROKEN LIGHT SHIELD IN KITCHEN ABOVE THE THIRD TWO COMPARTMENT COOLER AND IN SERVING AREA ABOVE SERVING LINE, EAST SIDE.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: PROVIDE SELF CLOSING DEVICE FOR THE KITCHEN STAFF WOMEN'S WASH ROOM.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED UNTHREAD FAUCETS THROGHOUT THE KITCHEN AND PIZZA PREP AREA, INSTUCTED TO PROVIDE AIR CAPS.OBSERVED LEAKING WATER PIPE UNDER THE DISH MACHINE, WEST SIDE. INSTRUCTED TO REPAIR. ADDITIONAL WATER FLOW IS NEEDED AT GILRS FIRST WASH BOWL AT SECOND FLOOR WASH ROOM, RICKOVER MILITARY AREA.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: No backflow prevention device on water supply line to ice machine. must install. Water leaks from p-trap under hand sink in men's gymnasium locker room. Must repair leak.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED REPAIR RUST ON METAL INSIDE ICE MACHINE AND ON GREASE TRAPS UNDER 1,2 AND 3 COMP. SINKS THROUGHOUT KITCHEN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN MILK COOLER ON SERVING LINE IN DINING.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN - Comments: All employees shall be required to use effective hair restraints to confine hair. OBSERVED CERT.FOOD MANAGERS WITHOUT HAIR RESTRAINT,INSTRUCTED ALL FOODSERVICE EMPLOYEES MUST HAVE HAIR RESTRAINT ON INCLUDING MANAGERS , NO EXEMPTION.

ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA - Comments: The traffic of unnecessary persons through the food preparation and the utensil washing areas is prohibited. ONLY FOODSERVICE EMPLOYEES ALLOWED IN FOOD PREP KITCHENS,NO TEACHERS IN KITCHEN

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REPAIR LEAKING ON ICE MACHINE WALL IN 2COM.SINK ROOM.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN DEBRIS ON FLOORS IN BOILER ROOM THROUGHOUT. ALSO FLOOR AT ICE MACHINE ROOM WITH WATER DUE TO LEAKAGE FROM THE EQUIPMENT,AND MISSING DRAIN COVER ON FLOOR UNDER HOOD IN FRONT KITCHEN PREP AREA NEEDS REPAIR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO REPAIR PAINT PEELING IN #2 KITCHEN IN REAR ABOVE COOKING UTESILS,COOLERS AND FOOD HOLDING CARTS. ALSO PAINT ON WALL AT 2COMP.SINK IN ICE MACHINE ROOM,DAMAGED WALLS IN DINING,AND AT DOOR ENTRANCE TO CORNER TO DRY STORAGE ROOM,MISSING TILE IN DINING,AND OPENINGS ON WALLS IN MOP SINK ROOM NEEDS REPAIR. MUST PAINT RAW WOOD INSTALLED ON DOOR AT DRY STORAGE ROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. INSTRUCTED TO CLEAN DEBRIS INSIDE LIGHT SHIELDS IN #2 KITCHEN IN REAR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. CONDENSATE FROM BEHIND ICE MACHINE IN PREP AREA. MUST CONTROL AND MAINTAIN DRY FLOOR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. REMOVE ALL PEELING PAINT IN FOOD PREP AREA. NOTED LEFT OF 2 COMPARMENT SINK AND SCATTERED THROUGHOUT PREP AND DINING AREA.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. PROVIDE LIGHT SHEILDS FOR FOOD PREP STORAGE ROOM OR EVIDENCE OF SHATTER BULB INSTALLATION.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR BROKEN FAUCET IN 3RD FLOOR GIRLS WASHBOWL (1 SINK OF 2. REPAIR 2, SLOW DRAINING 3 COMPARTMENT SINKS AND MAINTAIN ALL GREASE TRAPS AS NEEDED.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE WOOD (OR STORE TO PREVENT PEST HARBORAGE) AND CLEAN AREA AROUND RECYCLING DUMPSTERS IN REAR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.above violation still remaining.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage.above violation has been corrected at this time of canvass reinspection on 5/21/2010.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.above violation still remaining.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.above violation still remaining.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.above violation still remaining.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.above violation still remaining.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.found/observed exit doors not rodent proofed, doors had 1/4 inch gap on bottom of doors(exit2, dock door, and, exit 12. doors shall be repair/replaced.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.aluminium foil on stoveshall be removed. hot water handle on 2nd 3 compartment sink hot water handle needs to be replaced, paper towel holder in canteen room shall be provided.must provide lids to garbage cans.grease trap lid had rust, shall be repair.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage.meat slicer not clean needs cleaning.ice machine needs detailed cleaning.cooler shelving not clean needs cleaning.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.floors in prep areas, storage areas not clean need cleaning(corners).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.walls, ceilings in prep areas, employees bathroom, lunchroom, storage room, that had peeling paint/plaster shall be repair.teachers lounge had damaged, missing ceiling tiles, peeling paint shall be repair.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.broken light shield in girls bathroom.light shields in prep areas, lunchroom not clean need cleaning.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.exhaust vents(ventilation)in prep areasnot clean need cleaning. damaged exhaust vent(ventilation)in prep area shall be repair/replaced.must provide working ventilation in employee's bathroom in prep area.