Kelly HIGH SCHOOL

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED ALL NECESSARY ITEMS NOT ON PREMISES FOR COMPLYING WITH PROCEDURE AVAILABLE ON SITE WHEN EMPLOYEES RESPOND TO VOMITTING OR DIARRHEAL EVENTS. INSTRUCTED TO FOLLOW WRITTEN PROCEDURE FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITTING OR DIARRHEAL EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED SMALL DEAD MOUSE IN DRY STORAGE/LOCKER ROOM. INSTRUCTED TO REMOVE DEAD MOUSE AND CLEAN AFFECTED AREA.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 100 MOUSE DROPPINGS IN FACILITY. OBSERVED MOUSE DROPPINGS IN SUCH AREAS AS LARGE PREP/DISHWASHING AREA, LARGE DRY STORAGE ROOM, DRY STORAGE/LOCKER ROOM, SALAD PREP ROOM AND TEACHER'S LOUNGE. INSTRUCTED TO ELIMINATE RODENT ACTIVITY IN FACILITY, RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 9/29/2026 TO ELIMINATE RODENT ACTIVITY. INSTRUCTED TO CLEAN AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION. 7-38-020(A) NO CITATION ISSUED

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING DRAINPIPE OF RINSE AND SANITIZER COMPARTMENTS OF THREE COMPARTMENT SINK IN LARGE PREP AREA WITH COOKING EQUIPMENT. INSTRUCTED TO REPAIR AND MAINTAIN.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILDUP ON INTERIOR OF VENTS IN HOOD ABOVE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

APPROVED THAWING METHODS USED - Comments: OBSERVED FROZEN BAG OF LIQUID EGGS IN ONE COMPARTMENT SINK IMPROPERLY THAWING. MUST THAW UNDER RUNNING WATER OR IN REFRIGERATOR. MUST MEET PROPER THAWING REQUIREMENTS AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 30-40 MOUSE DROPPINGS THROUGHOUT REAR PREP AREA ON FLOOR ALONG WALLBSE AND IN CORNERS, AND IN STORAGE CLOSETS IN TEACHER LOUNGE NEXT TO PREP AREA. INSTRUCTED TO NOTIFY PEST CONTROL, CLEAN AREAS WITH ACTIVITY AND SANITIZE. PRIORITY FOUNDATION 7-38-020(A)

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED LIGHT SHIELDS IN MAIN PREP AREA WITH DEAD INSECTS. INSTRUCTED TO REMOVE, CLEAN, AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11: NO HANDWASHING SINK AT SERVICE LINES. INSTD TO PROVIDE HANDWASH SINK WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE IN SAME AREA. PRIORITY FOUNDATION 7-38-030(C)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11: EXCESSIVE ICE ACCUMULATION IN CONTAINER UNDERNEATH CONDENSOR OF WALK IN FREEZER. INSTD TO REPAIR AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15: PIPES LEAKING UNDERNEATH BOTH 3-COMPARTMENT SINKS. INSTD TO REPAIR AND MAINTAIN

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HOT WATER OVER MAXIMUM ALLOWED AT HANDWASH SINK IN REAR PREP AREA, WATER TEMPERATURE AT 128.0F (COLD WATER FAUCET IN DISREPAIR, UNABLE TO OBTAIN COLD WATER). INSTD TO REPAIR FAUCET AND PROVIDE HOT RUNNING WATER BETWEEN 100F-120F. PRIORITY FOUNDATION 7-38-030(C)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SINK AT SERVICE LINES. INSTD TO PROVIDE HANDWASH SINK WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE IN SAME AREA. PRIORITY FOUNDATION 7-38-030(C)

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OVER 50 MICE DROPPINGS NOTED SCATTERED ON SHELVES AND ALONG WALLBASE IN BREAK ROOM/STORAGE ROOM NEXT TO FOOD SERVICE LINES. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITZE ALL AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A)

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: EXCESSIVE ICE ACCUMULATION IN CONTAINER UNDERNEATH CONDENSOR OF WALK IN FREEZER. INSTD TO REPAIR AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: PIPES LEAKING UNDERNEATH BOTH 3-COMPARTMENT SINKS. INSTD TO REPAIR AND MAINTAIN

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD MANAGER CERTIFICATE. INSTRUCTED MANAGEMENT THAT THE PERSON IN CHARGE MUST HAVE A VALID CITY OF CHICAGO FOOD MANAGER CERTIFICATE ON SITE.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (RICE, COOKED VEGETABLES, CHICKEN) ARE BEING PREPARED AND SERVED. A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED. PRIORITY FOUNDATION, 7-38-012.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE FAUCET AT THE PREP SINK IN THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

IN-USE UTENSILS: PROPERLY STORED - Comments: FOUND ICE SCOOP STORED INSIDE ICE MACHINE WHERE HANDLE IS TOUCHING ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED TO STORE PROPERLY AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW PREVENTION DEVICE AT ICE MACHINE. INSTRUCTED TO OBTAIN AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND LIQUID ON FLOOR OF STORAGE CLOSET IN KITCHEN. INSTRUCTED TO CLEAN, DRY AND MAINTAIN.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: MISSING SUPPLIES POSTED ON CLEAN UP POLICY. INSTD TO PROVIDE SUPPLIES AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND DRYING PROVISION (IE PAPER TOWELS) AT HANDWASH SINK IN REAR PREP AREA WHERE MULTIPLE FOOD HANDLERS ARE ACTIVELY WORKING. INSTD TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION 7-38-030

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOOR IN FOOD STAFF LOCKER ROOM IN DISREPAIR, MULTIPLE PIPES FROM OLD DISHMACHINE REMAINS IN FLOOR WITH BUCKETS ON TOP OF PIPES. INSTD TO REPAIR AND MAINTAIN FLOOR A SMOOTH, EVEN, EASILY CLEANABLE SURFACE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Observed facility does not have equipment outlined in posted vomit and diarrhea clean up policy. Must provide equipment (and disinfectant effective against Norovirus) listed in posted policy. Priority foundation violation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: Observed facility does not have equipment outlined in posted vomit and diarrhea clean up policy. Must provide equipment (and disinfectant effective against Norovirus) listed in posted policy. Priority foundation violation.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: Observed the following plumbing issues: engineer stated manofold broken/ part on site to be installed for girls restroom handsink on the 1st fL North (old building); middle faucet not operating in boys restroom 3rd fL South (old building); 2 sensors (on the left) not working in boys restroom 1st FL South (old building). Must make all necessary repairs. Must maintain same.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: EXTERIOR OF GREASE TRAP WITH RUSTY SURFACE. INSTD TO REMOVE RUST AND MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: 3-COMPARTMENT SINK SLOW DRAINING (IN MAIN PREP AREA). INSTD TO REPAIR AND MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: EXTREME CLUTTER/UNNCESSARY ARTICLES IN ALL STORAGE CABINETS IN TEACHERS LOUNGE.INSTD TO REMOVE ALL CLUTTER, ORGANIZE ALL CABINETS AND ELEVATE ALL STOCK 6 INCHES.