THE NEST BAR & EATERY

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.

PROPER COLD HOLDING TEMPERATURES - Comments: FOUND (TCS FOODS) AT IMPROPER TEMPERATURES INSIDE THE 2 DOOR PREP LINE COOLER INTERNAL TEMPERATURES OF CHICKEN RANGING FROM (44.6 F-47.7 F) .INSTRUCTED MANAGER,(TCS FOODS) MUST MAINTAIN COLD HOLDING TEMPERATURE OF 41.0F OR COLDER AND HOT HOLDING TEMPERATURE OF 135 F OR HOTTER AT ALL TIMES. PRIORITY VIOLATION 7-38-005,CITATION ISSUED. (COS).

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO ELEVATE STOCK ITEMS IN BASEMENT STORAGE AT LEAST 6" OFF THE FLOOR TO FACILITATE CLEANING AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO SEAL HOLES ON WALL UNDERNEATH THE KITCHEN 3-COMPARTMENT SINK AND AT BAR NORTHEAST WALL CORNER.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AT KITCHEN EXHAUST HOOD AND AT BASEMENT ICE MAKER LOCATION AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT# 2293763 DATED:06/18/2019 #51-OBSERVED NO BACK FLOW DEVICE AT THE ICE MACHINE IN THE BASEMENT.INSTRUCTED MANAGEMENT TO INSTALL OR FIND THE LOCATION OF THE BACKFLOW DEVICE AT ICE MACHINE IN BASEMENT. Sep 18, 2019 INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 6/2/2021. PRIORITY FOUNDATION VIOLATION 7-42-090.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: PREVIOUS INSPECTION REPORT SUMMARY FROM ( 06/18/2019 ) WAS NOT DISPLAYED FOR THE PUBLIC TO VIEW.TODAY'S INSPECTION REPORT SUMMARY WAS ISSUED AND MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-42-010 (B),NO CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEALTH POLICY PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE/KIT ON SITE.INSTRUCTED MANAGEMENT TO CREATE A CLEAN UP PROCEDURE/KIT . PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO DISCLOSURE OR REMINDER ON THE CONSUMER ADVISORY ON THE MENU.INSTRUCTED MANAGEMENT TO PUT DISCLOSURE AND REMINDER STATEMENTS ON THE MENU PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO BACK FLOW DEVICE AT THE ICE MACHINE IN THE BASEMENT.INSTRUCTED MANAGEMENT TO INSTALL OR FIND THE LOCATION OF THE BACKFLOW DEVICE AT ICE MACHINE IN BASEMENT CORE VIOLATION

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN CERTIFICATION ON SITE INSTRUCTED MANAGEMENT TO BECOME ALLERGEN CERTIFIED. CORE VIOLATION

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTALL A METAL DRAIN BOARD ON THE 3 COMPARTMENT SINK. INSTALL A LID FOR THE ICE BINS BEHIND THE TWO BARS. INSTALL A SPLASH GUARD BETWEEN THE DRAIN BOARD OF THE 3 COMPT SINK AND THE ICE BIN BEHIND THE MAIN BAR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST SEAL THE GAP AROUND PIPES IN THE KITCHEN AND MAINTAIN.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHT BULB INSIDE THE WALK IN FREEZER AND WALK IN COOLER IN THE BASEMENT NOT SHIELDED. MUST PROVIDE LIGHT SHIELD AND MAINTAIN. OR CHANGE THE LIGHT BULBS TO SHATTERED PROOFED LIGHT BULB.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: INSTALL MOP SINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND BACK FLOW PREVENTER DEVICE ON THE FAUCET.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN UNDER AND AROUND EQUIPMENT IN KITCHEN AND STORAGE AREAS AT TIME OF INSPECTION, INSTRUCTED TO CLEAN DAILY,

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: OBSERVED UNNECESSARY CLUTTER ON IN BASEMENT AND FIRST FLOOR STORAGE AREAS BY KITCHEN, INSTRUCTED TO CLEAN AND BETTER MAINTAIN ALL STORAGE AREAS,

FOOD HANDLER REQUIREMENTS MET - Comments: OBSERVE NO FOOD HANDLER'S CERTIFICATES ON SITE AT THIS TIME OF INSPECTION, INSTRUCTED TO PROVIDE AT TIME OF INSPECTION,

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: CONTINUED NON COMPLIANCE ON PREVIOUS ORDERS ISSUED, DATED 06/16/2015, INSPECTION REPORT # 1547192, FOR VIOLATIONS LISTED BELOW: 38 OBSERVED NO HAND SINKS BEHIND FRONT BAR AND BANQUET BAR. INSTRUCTED MANAGER TO INSTALL HAND SINKS AT SAID AREAS. 45 OBSERVE FOOD HANDLER'S REQUIREMENT NOT MET. INSTRUCTED MANAGER TO ENROLL ALL FOOD HANDLERS TO RECEIVE FOOD HANDLERS TRAINING. SERIOUS CITATION: 7-42-090