THE DIME

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E)--OBSERVED PINK MINERAL BUILD UP INSIDE OF ICE MACHINE. MUST CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 6-202.14--OBSERVED MENS AND WOMENS TOILET ROOM DOORS NOT SELF CLOSING. MUST INSTALL SELF CLOSING DEVICE ON TOILET ROOM DOORS.

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13--NO ALLERGEN TRAINING CERTIFICATE PROVIDED. MUST PROVIDE ALLERGEN TRAINING CERTIFICATES FOR ALL CERTIFIED FOOD MANAGERS.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. MUST HAVE AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE. MUST PROVIDE ALL NECESSARY SUPPLIES AND PROCEDURE. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO EMPLOYEE HAND WASHING SIGNAGE AT ALL HAND SINKS THROUGHOUT ESTABLISHMENT. MUST PROVIDE.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SANITIZER LEVEL READING AT 0 PPM INSIDE OF LOW TEMPERATURE DISH MACHINE. CHEMICAL SANITIZER MUST READ AT LEAST 100 PPM INSIDE LOW TEMPERATURE DISH MACHINE. PRIORITY VIOLATION. 7-38-025. CITATION ISSUED.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED PINK MINERAL BUILD UP INSIDE OF ICE MACHINE. MUST CLEAN AND MAINTAIN.

THERMOMETERS PROVIDED & ACCURATE - Comments: NO METAL STEM THERMOMETER ON SITE. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST KIT ON SITE. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO RUNNING WATER AT HAND WASHING SINK LOCATED AT BAR. MUST REPAIR PLUMBING ISSUE. PRIORITY VIOLATION. 7-38-030(c). CITATION ISSUED.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED MENS AND WOMENS TOILET ROOM DOORS NOT SELF CLOSING. MUST INSTALL SELF CLOSING DEVICE ON TOILET ROOM DOORS.

ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATE PROVIDED. MUST PROVIDE ALLERGEN TRAINING CERTIFICATES FOR ALL CERTIFIED FOOD MANAGERS.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: SUMMARY REPORT NOT POSTED IN PUBLIC VIEW FROM LAST INSPECTION ON 2/16/2022, REPORT #2549900. MUST POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-42-010(B). CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: HOLES ON THE BOTTOM OF THE ROLLED UP WINDOW.SEAL TO PREVENT PEST ENTRY

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS ON FLOOR THROUGHOUT THE KITCHEN,STORAGES AND BAR.ALSO GREASE ON WALL BEHIND COOKING EQUIPMENT.CLEAN AND MAINTAIN

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: BROKEN LIGHT PROTECTIVE IN THE KITCHEN AT NORTH AREA,REPLACE

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SINK INSTALLED AT DISH ROOM,INSTRUCTED TO INSTALL WITH RUNNING HOT/COLD WATER.PROVIDE SOAP. PRIORITY FOUNDATION VIOLATION:7-38-030(C),NO CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASHING SINK UNDER THE COUNTER TOP AT BAR AREA NOT EASILY ACCESSIBLE. MUST BRING HANDWASHING SINK FORWARD FOR EASY ACCESS TO HANDWASHING. PRIORITY FOUNDATION VIOLATION:7-38-030(C), NO CITATION ISSUED

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR HAMBURGERS. PRIORITY FOUNDATION VIOLATION:7-38-005, NO CITATION ISSUED

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: DEBRIS AND GREASE ON COOKING EQUIPMENT IN THE KITCHEN,INSTRUCTED TO CLEAN AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FAUCET AT THREE COMPARTMENT SINK EXTREMELY TIGHT ,INSTRUCTED TO REPAIR /REPLACE FOR EASY MOBILITY

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE REFUSAL AREA/ALLEY WITH EXCESS OF ALL KIND OF DEBRIS UNDER AND AROUND RECEPTACLES.MUST CLEAN AND MAINTAIN TO MINIMIZE PEST/INSECT ACTIVITIES

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS AND GRIMES ON FLOOR UNDER COOKING EQUIPMENT,ALSO AT BAR AREA,UNDER COUNTER COUNTER TOP(CORNERS AND UNDER PIPES.CLEAN AND MAINTAIN

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SINK INSTALLED AT DISH ROOM,INSTRUCTED TO INSTALL WITH RUNNING HOT/COLD WATER.PROVIDE SOAP. PRIORITY FOUNDATION VIOLATION:7-38-030(C),NO CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASHING SINK UNDER THE COUNTER TOP AT BAR AREA NOT EASILY ACCESSIBLE. MUST BRING HANDWASHING SINK FORWARD FOR EASY ACCESS TO HANDWASHING. PRIORITY FOUNDATION VIOLATION:7-38-030(C), NO CITATION ISSUED

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR HAMBURGERS. PRIORITY FOUNDATION VIOLATION:7-38-005, NO CITATION ISSUED

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO CHEMICAL TEST STRIPS ON SITE TO CHECK SANITIZING LEVELS FOR LOW TEMP DISH MACHINE,THREE COMPARTMENT SINK AND FOR THE BAR THREE COMPARTMENT SINK. MUST PROVIDE CHEMICAL TEST STRIPS ACCORDING TO SANITIZER SOLUTION PROVIDED ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: DEBRIS AND GREASE ON COOKING EQUIPMENT IN THE KITCHEN,INSTRUCTED TO CLEAN AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FAUCET AT THREE COMPARTMENT SINK EXTREMELY TIGHT ,INSTRUCTED TO REPAIR /REPLACE FOR EASY MOBILITY

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE REFUSAL AREA/ALLEY WITH EXCESS OF ALL KIND OF DEBRIS UNDER AND AROUND RECEPTACLES.MUST CLEAN AND MAINTAIN TO MINIMIZE PEST/INSECT ACTIVITIES

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS AND GRIMES ON FLOOR UNDER COOKING EQUIPMENT,ALSO AT BAR AREA,UNDER COUNTER COUNTER TOP(CORNERS AND UNDER PIPES.CLEAN AND MAINTAIN

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASHING SINK UNDER THE COUNTER TOP AT BAR AREA NOT EASILY ACCESSIBLE. MUST BRING HANDWASHING SINK FORWARD FOR EASY ACCESS TO HANDWASHING. PRIORITY FOUNDATION VIOLATION:7-38-030(C), NO CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SINK INSTALLED AT DISH ROOM,INSTRUCTED TO INSTALL WITH RUNNING HOT/COLD WATER.PROVIDE SOAP. PRIORITY FOUNDATION VIOLATION:7-38-030(C),NO CITATION ISSUED

FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: LOW TEMP DISH MACHINE AT REAR PREP AREA,NOT ABLE TO DISPENSE SANITIZER SOLUTION,Oppm. UNIT PRESENTLY NOT IN USE HOWEVER WAS USED THE NIGHT BEFORE.CLEAN MULTI USE UTENSIL ON TOP ATTACHED DRAIN BOARD. TAGGED UNIT "HELD FOR INSPECTION" DO NOT USE.USE THREE COMPARTMENT SINK: WASH,RINSE AND SANITIZE. PRIORITY VIOLATION:7-38-005,CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR HAMBURGERS. PRIORITY FOUNDATION VIOLATION:7-38-005, NO CITATION ISSUED

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NO CHEMICAL TEST STRIPS ON SITE TO CHECK SANITIZING LEVELS FOR LOW TEMP DISH MACHINE,THREE COMPARTMENT SINK AND FOR THE BAR THREE COMPARTMENT SINK. MUST PROVIDE CHEMICAL TEST STRIPS ACCORDING TO SANITIZER SOLUTION PROVIDED ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: DEBRIS AND GREASE ON COOKING EQUIPMENT IN THE KITCHEN,INSTRUCTED TO CLEAN AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FAUCET AT THREE COMPARTMENT SINK EXTREMELY TIGHT ,INSTRUCTED TO REPAIR /REPLACE FOR EASY MOBILITY

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE REFUSAL AREA/ALLEY WITH EXCESS OF ALL KIND OF DEBRIS UNDER AND AROUND RECEPTACLES.MUST CLEAN AND MAINTAIN TO MINIMIZE PEST/INSECT ACTIVITIES

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: DEBRIS AND GRIMES ON FLOOR UNDER COOKING EQUIPMENT,ALSO AT BAR AREA,UNDER COUNTER COUNTER TOP(CORNERS AND UNDER PIPES.CLEAN AND MAINTAIN

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT -HAND SINK BAR AREA. INSTRUCTED MANAGER TO PROVIDE SIGNAGE AT SAID AREAS. MAINTAIN AT ALL TIMES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SINK INSTALLED: -ADJACENT TO DISH MACHINE AREA. INSTRUCTED MANAGER TO INSTALL. MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-030(C) NO CITATION ISSUED.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER INDICATED ON MENU OF RAW/UNDER COOKED FOODS, FOR CUSTOMER VIEW. INFORMED MANAGER THAT THE DISCLOSURE/REMINDER STATEMENT AND INDICATOR MUST BE IN PLAIN VIEW OF THE CUSTOMER, INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE, DISCLOSURE/REMINDER INDICATED. MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION # 7-38-005 NO CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKS AND HOLES IN FLOOR TILE IN BEER COOLER. INFORMED MANAGER THAT SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR/RESURFACE AREA AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO HEALTH EMPLOYEE POLICY.INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENT. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED PAPER TOWEL DISPENSER ATTACHED TO WALL ABOVE 3 COMPARTMENT WASH SINK. INSTRUCTED MANAGER TO REMOVE AND ATTACH TO WALL ABOVE HAND SINK. MAINTAIN AT ALL TIMES.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SINK INSTALLED: -ADJACENT TO DISH MACHINE AREA. INSTRUCTED MANAGER TO INSTALL. MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-030(C) NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SINK AT BAR AREA, AT TIME OF INSPECTION. BAR IS USED FOR COCKTAIL AND BEVERAGE PREPARATION AND SERVICE. MANAGEMENT STATED THAT HAND SINK WAS REMOVED BUT NEVER RE INSTALLED. INSTRUCTED MANAGER TO RE INSTALL SINK AT BAR AREA BY RE INSPECTION DATE. PRIORITY FOUNDATION VIOLATION #7-38-030(C) CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT -HAND SINK ADJACENT TO 3 COMPARTMENT SINK AREA. -CUSTOMER/EMPLOYEE SHARED RESTROOMS INSTRUCTED MANAGER TO PROVIDE SIGNAGE AT SAID AREAS. MAINTAIN AT ALL TIMES.

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER INDICATED ON MENU OF RAW/UNDER COOKED FOODS, FOR CUSTOMER VIEW. INFORMED MANAGER THAT THE DISCLOSURE/REMINDER STATEMENT AND INDICATOR MUST BE IN PLAIN VIEW OF THE CUSTOMER, INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE, DISCLOSURE/REMINDER INDICATED. MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION # 7-38-005 NO CITATION ISSUED."

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED WHITE SUBSTANCE STORED IN BULK FOOD CONTAINERS, IN REAR DRY STORAGE AREA, WITH NO LABEL-COMMON NAME. INFORMED MANAGER THAT FOODS STORED IN BULK FOOD CONTAINERS MUST HAVE PROPER LABEL. MAINTAIN AT ALL TIMES.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SPLASH GUARD ON LEFT AND RIGHT SIDE OF HAND SINK ADJACENT TO 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO INSTALL SPLASH GUARD. MAINTAIN AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CRACKS AND HOLES IN FLOOR TILE IN BEER COOLER. INFORMED MANAGER THAT SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO REPAIR/RESURFACE AREA AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC - Comments: OBSERVED PREVIOUS INSPECTION SUMMARY, FROM 12/14/16, #1977174, NOT POSTED IN PLAIN VIEW OF CUSTOMER. INSTRUCTED MANAGER TO POST SUMMARY IN PLAIN VIEW OF CUSTOMER. MAINTAIN AT ALL TIMES.