Chicago Department of Public Health reports Pass for CCA ACADEMY on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2642573
Location recorded for this inspection · CCA ACADEMY · 1231 S PULASKI RD
Recorded violations
52
SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED DEBRIS AND SPILLS ON EXTERIOR SURFACES OF GREASE TRAP. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR AN EXTERIOR SURFACES OF GREASE TRAP AT 3-COMPARTMENT SINK.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
8
Source risk category
Risk 2 (Medium)
Inspection ID
2144991
Location recorded for this inspection · CCA ACADEMY · 1231 S PULASKI RD
This visit predates Chicago’s July 1, 2018 inspection procedure change.
Recorded violations
11
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED REAR DISH WASHING AREA HAND SINK WITH NO COLD AND HOT RUNNING WATER.WATER TURNED OFF UNDERNEATH DUE TO AN EXCESSIVE LEAK AT KNEE PEDDLES AND A LARGE RED BUCKET STORED INSIDE OF SAME HAND SINK BASIN.MUST REPAIR OR REPLACE LEAKY PEDDLES,RESTORE RUNNING WATER AND MAINTAIN.BUCKET HAS BEEN REMOVED AT THIS TIME OF INSPECTION.INSTRUCTED MANAGER TO USE ADDITIONAL HAND SINK FOR HAND WASHING.(NO CITATION ISSUED)
31
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE RACKS IN PREP /DISH WASHING AREA(CULINARY CLASSROOM).
32
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON REFRIGERATOR #2.
33
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN FOOD DEBRIS FROM OVEN ,LOWER SHELF OF STEAM TABLE,FRYER AND WHEEL BASES.
34
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FOOD DEBRIS FROM FLOOR UNDER FRYERS.MUST REPAIR OR REPLACE DAMAGED FLOORING IN PREP AREA /CULINARY CLASSROOM.
35
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN DEBRI BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT,LIGHT SHIELDS IN PREP AREA.
36
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BURNTOUT LIGHTS IN LUNCHROOM, REAR DISH WASHING AREA AND CRACKED LIGHT SHIELD .
38
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER IN FRONT DISH WASHING/PREP AREA (CULINARY CLASSROOM)
Local context · Chicago
How results compare in ZIP 60623
280 of 341 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.