EARLE SCHOOL

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOME LIGHSHIELD COVERS IN STUDENT DINING ROOM NOT CLEAN. INSTRUCTED TO CLEAN/MAINTAIN.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: CLUTTER IN PRE K STORAGE ROOMS 101 AND 109. INSTD TO REMOVE CLUTTER/UNNECESSARY ARTICLES AND ORGANIZE AREAS.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY INTERIOR OF METAL STORAGE CABINET IN STORAGE ROOM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF REFFIGERATOR AND MICROWAVE OVEN INSDE STORAGE ROOM IN PRE-K 109, CABINET INTERIORS IN SINK AREA AND TABLES IN TEACHER'S LOUNGE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS IN BOTH PRE-K CLASSROOMS(EXCESSIVE DIRT AND DEBRIS PRESENT). DETAIL CELAN FLOOR IN DINING ROOM ALONG THE BASE OF THE WALLS UNDERNEATH THE WINDOWS(L0T'S OF FOOD DEBRIS PRESENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: RE-SEAL OR REPLACE ALL WALL COVE THROUGHOUT KITCHEN STORAGE ROOM. CLEAN STAINS FROM WALLS IN STUDENT WASHROOMS, AND STUDENT DINING ROOM. CLEAN ALL DUSTY HEAT VENTS THROUGHOUT WHERE PRESENT.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MASSIVE CLUTTER FOUND IN BOTH PRE-K CLASSROOM CLOSETS. ALL ARTICLES MUST BE PROPERLY STORED ELEVATED 6 INCHES OFF THE FLOOR WHICH WILL ALLOW THE PEST CONTROL COMPANY ACCESS TO SERVICE THESE AREAS.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST OBTAIN ALL STATE REQUIRED DOCUMENTS THAT SHOULD BE IN THE PEST CONTROL LOG BOOK. SERIOIS VIOLATION 7-38-020.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY INTERIOR OF METAL STORAGE CABINET IN STORAGE ROOM.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF REFFIGERATOR AND MICROWAVE OVEN INSDE STORAGE ROOM IN PRE-K 109, CABINET INTERIORS IN SINK AREA AND TABLES IN TEACHER'S LOUNGE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS IN BOTH PRE-K CLASSROOMS(EXCESSIVE DIRT AND DEBRIS PRESENT). DETAIL CELAN FLOOR IN DINING ROOM ALONG THE BASE OF THE WALLS UNDERNEATH THE WINDOWS(L0T'S OF FOOD DEBRIS PRESENT.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: RE-SEAL OR REPLACE ALL WALL COVE THROUGHOUT KITCHEN STORAGE ROOM. CLEAN STAINS FROM WALLS IN STUDENT WASHROOMS, AND STUDENT DINING ROOM. CLEAN ALL DUSTY HEAT VENTS THROUGHOUT WHERE PRESENT.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCETS AT 3 COMPARTMENT SINK IN DISH WASHING AREA.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MASSIVE CLUTTER FOUND IN BOTH PRE-K CLASSROOM CLOSETS. ALL ARTICLES MUST BE PROPERLY STORED ELEVATED 6 INCHES OFF THE FLOOR WHICH WILL ALLOW THE PEST CONTROL COMPANY ACCESS TO SERVICE THESE AREAS.

FOOD HANDLER REQUIREMENTS MET - Comments: NO DOCUMENTATION AVAILABLE TO SHOW THAT ALL EMPLOYEES THAT FALL UNDER THE TITLE OF FOOD HANDLER MEET IDPH REQUIREMENTS, MUST PROVIDE THIS INFORMATION.

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE OF THE WALK-IN COOLER. OBSERVED MILK AT 44.6-46F, AND DELI MEAT AT 45.5F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 375 GALLONS OF MILK AND 3# OF FOOD WORTH APPROXIMATELY $315. CRITICAL VIOLATION 7-38-005A.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: NO HOT WATER WAS PROVIDED TO THE HANDWASHING SINK IN THE LUNCHROOM EMPLOYEE WASHROOM. HOT WATER BETWEEN 50-75F WAS AVAILABLE AT THE HANDWASHING SINK. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 85F FOR PROPER HANDWASHING. SERIOUS VIOLATION 7-38-030.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: METAL STEM THERMOMETERS MUST BE CALIBRATED FOR PROPER USE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED ICE BUILD UP INSIDE OF THE WALK IN FREEZER. MUST DEFROST AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED THE WALL COVING HAS DETACHED FROM THE WALL BASE. MUST REPAIR AND MAINTAIN.

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: PREMISES HAS NO HOT RUNNING WATER IN THE KITCHEN AND TOILET ROOMS. MUST PROVIDE AND MAINTAIN. NO CITATION ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED ICE BUILD UP INSIDE OF THE WALK IN FREEZER. MUST DEFROST AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED THE WALL COVING HAS DISSATTACH FROM WALL BASE. MUST REPAIR AND MAINTAIN.