DUNKIN DONUTS

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKETS NEEDED ON REACH IN COOLERS. MUST REPAIR AND OR REPLACE.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND EVIDENCE OF FRUIT FLY ACTIVITY IN FRONT COFFEE STATION AND REAR 3 COMPARTMENT SINK. FOUND REAR EXIT DOOR NOT RODENT PROOFED. 1/4 INCH OPENING WITH LIGHT AVAILABLE. INSTRUCTED MANAGRE TO CORRECT DOOR AND REMOVE ALL FLY ACTIVITY. SERIOUS VIOLATION 7-38-020. OUTER OPENINGS NOT PROTECTED.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKETS NEEDED ON REACH IN COOLERS. MUST REPAIR AND OR REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINES, NOZZLES, SPIGOTS, SINKS, COOLERS, FREEZERS

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS AROUND ICE CREAM FREEZER(FOOD DEBRIS,DUST, DIRT BUILDUP) ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. GROUT ALL LOOSE FLOOR TILES. CLEAN ALL FLOOR DRAINS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: REPLACE DAMAGED OUTLET COVER ON WALL NEAR MILK COOLER. SEAL OPENINGS ALONG BASEBOARDS NEAR UTILITY SINK AND IN WASHROOM.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE ADEQUATE STOPPERS FOR FRONT 3-COMPARTMENT SINK. REPAIR REAR EXPOSED SINK(SLOW DRAINING). REPAIR VENTILATION IN WASHROOM.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: STORE ICE SCOOP IN HOLDER OR HANDLE UP INSIDE ICE MACHINE.

FOOD HANDLER REQUIREMENTS MET - Comments: NO ONE ON SITE WITH FOOD HANDLER CERTIFICATES. DISCUSSED REQUIREMENTS AND LETTER GIVEN REGAURDING CERTIFICATES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINES, NOZZLES, SPIGOTS, SINKS, COOLERS, FREEZERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS AROUND ICE CREAM FREEZER(FOOD DEBRIS,DUST, DIRT BUILDUP) ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. GROUT ALL LOOSE FLOOR TILES. CLEAN ALL FLOOR DRAINS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE DAMAGED OUTLET COVER ON WALL NEAR MILK COOLER. SEAL OPENINGS ALONG BASEBOARDS NEAR UTILITY SINK AND IN WASHROOM.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE DAMAGED LIGHT SHIELD IN REAR STORAGE AREA AND MISSING LIGHT SHIELD IN WALK-IN FREEZER. REPLACE LIGHT BULB IN WALK-IN FREEZER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE ADEQUATE STOPPERS FOR FRONT 3-COMPARTMENT SINK. REPAIR REAR EXPOSED SINK(SLOW DRAINING). REPAIR VENTILATION IN WASHROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL UNUSED EQUIPMENT IN WASHROOM. ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREA.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: STORE ICE SCOOP IN HOLDER OR HANDLE UP INSIDE ICE MACHINE.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED SEVERAL FLYING INSECTS LANDING ON STRAWBERRY FROSTED DONUTS DISPLAYED FOR SALE. INSTRUCTED MANAGER TO DISCARD DONUTS. FOOD MUST BE PROTECTED FROM DUST, DIRT, FLIES, AND CONTAMINATION DURING STORAGE, DISPLAY AND SERVICE. SERIOUS VIOLATION 7-38-005A CITATION ISSUED.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED SEVERAL FLYING INSECTS IN PREP, STORAGE, DISH WASHING AND UTILITY AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINES, NOZZLES, SPIGOTS, SINKS, COOLERS, FREEZERS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS AROUND ICE CREAM FREEZER(FOOD DEBRIS,DUST, DIRT BUILDUP) ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. GROUT ALL LOOSE FLOOR TILES. CLEAN ALL FLOOR DRAINS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE DAMAGED OUTLET COVER ON WALL NEAR MILK COOLER. SEAL OPENINGS ALONG BASEBOARDS NEAR UTILITY SINK.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE DAMAGED LIGHT SHIELD IN REAR STORAGE AREA AND MISSING LIGHT SHIELD IN WALK-IN FREEZER. REPLACE LIGHT BULB IN WALK-IN FREEZER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE ADEQUATE STOPPERS FOR FRONT 3-COMPARTMENT SINK. REPAIR REAR EXPOSED SINK(SLOW DRAINING). REPAIR VENTILATION IN WASHROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL UNUSED EQUIPMENT IN WASHROOM. ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREA.

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED NO HOT WATER AT BOTH EXPOSED SINKS AND 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE HOT WATER UNDER CITY PRESSURE. CRITICAL VIOLATION 7-38-030 CITATION ISSUED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS AROUND ICE CREAM FREEZER(FOOD DEBRIS,DUST, DIRT BUILDUP) ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. GROUT ALL LOOSE FLOOR TILES. CLEAN ALL FLOOR DRAINS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REPLACE DAMAGED OUTLET COVER ON WALL NEAR MILK COOLER. SEAL OPENINGS ALONG BASEBOARDS NEAR UTILITY SINK.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE DAMAGED LIGHT SHIELD IN REAR STORAGE AREA AND MISSING LIGHT SHIELD IN WALK-IN FREEZER. REPLACE LIGHT BULB IN WALK-IN FREEZER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE ADEQUATE STOPPERS FOR FRONT 3-COMPARTMENT SINK. REPAIR REAR EXPOSED SINK(SLOW DRAINING). REPAIR VENTILATION IN WASHROOM.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL UNUSED EQUIPMENT IN WASHROOM. ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREA.

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED CHOCOLATE DIPPED WAFFLE CUPS DISPLAYED UNCOVERED ON TOP OF ICE CREAM FREEZER WITHOUT SNEEZE GUARD OR PROTECTION FROM DUST, DIRT FLIES, OR PUBLIC CONTAMINATION. INSTRUCTED MANAGER TO REMOVE WAFFLE CUPS AND PROVIDE ADEQUATE PROTECTION FROM CONTAMINATION. OBSERVED RED SUBSTANCE ON INTERIOR PANEL OF ICE MACHINE DRIPPING ONTO ICE. INSTRUCTED MANAGER TO DISCARD ICE AND CLEAN INTERIOR OF ICE MACHINE. ALL FOOD SHALL BE PROTECTED DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. SERIOUS VIOLATION 7-38-005A CITATION ISSUED.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED SEVERAL FLYING INSECTS IN PREP, STORAGE AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF PREP TABLES, BEVERAGE MACHINES, EXPOSED AND 3-COMPARTMENT SINKS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS AROUND ICE CREAM FREEZER(FOOD DEBRIS, DUST, DIRT BUILDUP), ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. GROUT ALL LOOSE FLOOR TILES.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: REPLACE DAMAGED LIGHT SHIELD IN REAR STORAGE AREA AND MISSING LIGHT SHIELD IN WALK-IN FREEZER. REPLACE LIGHT BULB IN WALK-IN FREEZER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PROVIDE ADEQUATE STOPPERS FOR FRONT 3-COMPARTMENT SINK. REPAIR REAR EXPOSED SINK(SLOW DRAINING). REPAIR VENTILATION IN WASHROOM.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: PROVIDE ACCURATE THERMOMETER IN REAR MILK COOLER.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: REMOVE ALL UNUSED EQUIPMENT(BIKE, LADDER, ETC) IN WASHROOM. ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREA.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Storage shelves and cabnets, sinks, and prep counter not cleaned. Instructed to detail clean and sanitize.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily and remove food debris.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Ventilation covers through-out premises not cleaned. Instructed to detail clean and remove dust build-up.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Unnecessary clutter behind equipment. Instructed to remove all unused articles.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: No Certified Food Manager on premises or certificate posted while potentially hazardous foods is being served and prepared-Sausage at 146.3 F. Instructed that a certificate food manager must be on premises and certificate posted during all hours of operation. Store manager arrived on premises 30 minutes after inspected started and when she arrived she did not have a city of chicago certificate and no employees were certified on shift. Serious citation issued 7-38-012.

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: Dish washing facilities not maintained or operated. While draining and running water in three compartment sink, water coming up from air gap floor drain. Instructed to detail clean grease trap and drainline to prevent inadequate disposal of drain water. Serious citation issued 7-38-030.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Storage shelves and cabnets, sinks, and prep counter not cleaned. Instructed to detail clean and sanitize.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily and remove food debris.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Ventilation covers through-out premises not cleaned. Instructed to detail clean and remove dust build-up.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Unnecessary clutter behind equipment. Instructed to remove all unused articles.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Storage and display shelves through-out front prep area not cleaned. Instructed to detail clean and sanitize daily.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Thermometer not provided inside coolers in prep areas. Instructed to provide thermometers inside all coolers.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. LABEL THE LARGE SUGAR CONTAINER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN THE DOUGHNUT CASE,DEFROST AND CLEAN THE ICE CREAM FREEZER THICK WITH ICE BUILD-UP.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. THE CONDENSER IN THE WALK-IN-FREEZER IS NOT WORKING PROPERLY,MAKING TOO MUCH ICE.THE ICE IS ON THE SHELF UNDERNEATH THE CONDENSER ON THE CEILING,WALLS,FLOOR & THE FREEZER DOOR.INSTRUCTED TO REMOVE THE ICE AND GET THE CONDENSER REPAIRED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOOR BY REAR STORAGE AREA

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE LIGHT SHIELD ON LIGHT ABOVE SUPPLIES IN STORAGE AREA

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. MUST PROVIDE SELF-CLOSING DEVICE AT BATHROOM DOOR

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.THE FOLLOWING REQUIRES DETAIL CLEANING DONUT SHELVING,NOZZLES AT DISPENSING EQUIPMENTS,ICE MACHINE,TOPS/BOTTOMS OF FOOD PREP AREAS/TABLES LEGS OF EQUIPMENTS ETC. VIOLATION STILL PENDING

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE DETAIL CLEANING ESPECIALLY AT REAR DRY STORAGE SHELVING. VIOLATION STILL PENDING

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.WATER LEAKING AT BASE OF FAUCET 3 COMP SINK AT REAR AND REAR EXPOSED HANDSINK IS SLOW DRAINING. VIOLATION STILL PENDING

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.FOUND NO THERMOMETER INSIDE THE MILK COOLER. VIOLATION STILL PENDING