Hay Community Academy

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C): OBSERVED THE INTERIOR OF THE MICROWAVE STORED IN THE CAFETERIA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN TO PREVENT FEEDING POINT FOR PEST.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURE OF A TWO-DOOR REFRIGERATOR. TWO DOOR REFRIGERATOR TEMPERATURE WAS 52.8°F AT THE TIME OF THE INSPECTION. TCS FOODS WERE SOTRED INSIDE, HOWEVER THEY WERE IN COMPLIANCE WITH THE COLD HOLDING TEMPERATURE, LABEL OBSERVED ON FOOD ITEMS WITH PREPARE DATE OF 08-25. INSTRUCTED TO REVIEW TAG REMOVAL INSTRUCTIONS IN COMMENTS. INSTRUCTED MUST HAVE COLD HOLDING UNITS AT 41.0°F OR BELOW. PRIORITY 7-38-005, NO CITATION ISSUED

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE MICROWAVE STORED IN THE CAFETERIA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN TO PREVENT FEEDING POINT FOR PEST.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE FOLLOWING HANDWASHING SINKS UNABLE TO REACH MINIMUM TEMPERATURE OF 100.0F FOR HANDWASHING: 3RD FLOOR GIRLS RESTROOM (90.0F), 1ST-2ND FLOOR STAIRWELL STAFF RESTROOM (77.5F). INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK PLUMBING TO ALLOW FOR MINIMUM WATER TEMPERATURE OF 100.0F FOR HANDWASHING. THE SCHOOL ENGINEER ADJUSTED THE PLUMBING AT THE LISTED HANDWASHING SINKS ON-SITE; BOTH HANDWASHING SINKS REACHED 105.0F AT THE TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-030(C) NO CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED WATER TEMPERATURE AT THE 2ND FLOOR BOYS RESTROOM HANDWASHING SINK UNABLE TO REACH TEMPERATURE BELOW 120.0F. INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK PLUMBING TO ALLOW FOR WATER TEMPERATURE OF AT LEAST 100.0F AND NO GREATER THAN 120.0F FOR HANDWASHING. THE SCHOOL ENGINEER ADJUSTED THE LISTED HANDWASHING SINK TO ALLOW FOR WATER TEMPERATURE BETWEEN 100.0F AND 110.0F AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) NO CITATION ISSUED.

PERSONAL CLEANLINESS - Comments: OBSERVED FOOD EMPLOYEE IN THE KITCHEN AREA MISSING ADEQUATE BEARD RESTRAINT WHILE HANDLING AND PREPARING FOOD. INSTRUCTED TO PROVIDE AND WEAR ADEQUATE HAIR AND BEARD RESTRAINTS FOR ALL FOOD EMPLOYEES AND MAINTAIN AT ALL TIMES OF FOOD PREPARATION AND HANDLING.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED FAUCET PLUMBING AT HANDWASHING SINK IN THE REAR KITCHEN AREA (NEAR 3-COMPARTMENT SINK) TO BE LEAKING, BUT FUNCTIONAL. INSTRUCTED TO REPAIR OR REPLACE REAR KITCHEN AREA HANDWASHING SINK PLUMBING TO ELIMINATE LEAKS AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED DUMPSTER AREA OUTDOOR WASTE RECEPTACLES UNCOVERED AT THE TIME OF INSPECTION WITH WASTE STORED INSIDE RECEPTACLES ABOVE THE HEIGHT OF RECEPTACLE LIDS. INSTRUCTED TO STORE WASTE BELOW THE HEIGHT OF RECEPTACLE LIDS AND MAINTAIN OUTDOOR WASTE RECEPTACLES COVERED AT ALL TIMES WHEN NOT IN USE. THE SCHOOL ENGINEER RE-DISTRIBUTED WASTE BETWEEN OUTDOOR WASTE RECEPTACLES TO ALLOW FOR ALL LIDS TO BE CLOSED AT THE INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-020(B) NO CITATION ISSUED.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTDOOR WASTE RECEPTACLE ENCLOSURE IN POOR REPAIR WITH LARGE GAPS AND HOLES IN ENCLOSURE WALLS AND ON FENCE GATES. INSTRUCTED TO REPAIR OR REPLACE RECEPTACLE ENCLOSURE WALLS AND SURFACES TO ELIMINATE GAPS AND HOLES AND MAINTAIN ENCLOSURES AND ENCLOSURE SURFACES IN GOOD REPAIR TO PREVENT PEST HARBORAGE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR OF WALK-IN COOLER TO BE IN POOR REPAIR WITH MAJOR CHIPPING OF METALLIC SURFACE AND BENDING AROUND WALL JUNCTURES. INSTRUCTED TO REPAIR OR REPLACE WALK-IN COOLER FLOOR AND MAINTAIN ALL PHYSICAL FACILITIES IN GOOD REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11: OBSERVED DAMAGED WALL AROUND HANDWASHING SINK IN MEN'S WASHROOM IN BETWEEN SECOND AND THIRD FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER MINIMUM HOT WATER TEMPERATURE AT HANDWASHING SINKS IN BOY'S WASHROOM THIRD FLOOR(73.6F), BOY'S WASHROOM SECOND FLOOR(84.2F), GIRL'S WASHROOM THIRD FLOOR(62.1F), PRE-K ROOM SOUTHSIDE WASHROOM(68.3F) AND PRE-K CLASSROOM(88.2F). INSTRUCTED ALL HANDWASHING SINKS SHALL BE EQUIPPED TO PROVIDE HOT WATER AT A TEMPERATURE OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN.PRIORITY VIOLATION 7-38-030(C) NO CITATION ISSUED.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 70 MOUSE DROPPINGS IN KITCHEN AND STORAGE CLOSETS IN LUNCHROOM. OBSERVED MOUSE DROPPINGS ON SIDE IN BETWEEN WALL AND OVEN IN KITCHEN IN STORAGE CLOSETS ALONG WALL IN LUNCHROOM AND BEHIND AND ON SIDE OF GREASE TRAP. INSTRUCTED TO ELIMINATE MOUSE ACTIVITY, REMOVE DROPPINGS AND CLEAN AFFECTED AREAS. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 12/11/2023. PRIORITY FOUNDATION VIOLATION 7-38-020(A) NO CITATION ISSUED.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED BOWLS IN KITCHEN ON SHELF IN DISHWASHING AREA STORED UP. INSTRUCTED TO INVERT ALL EQUIPMENT DURING STORAGE TO PREVENT CONTAMINATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED FOR ELEVATION IN SOUTHSIDE STORAGE CLOSET. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY AND TO PREVENT AREAS FOR PEST HARBORAGE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED WALL AROUND HANDWASHING SINK IN MEN'S WASHROOM IN BETWEEN SECOND AND THIRD FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOOR UNDERNEATH SERVING LINE. INSTRUCTED TO DETAIL CLEAN FLOOR UNDERNEATH SERVING LINE AND MAINTAIN.

PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION FROM REPORT #2557065 ON 6/9/22 NOT CORRECTED: 53 -OBSERVED NO COVERED RECEPTACLE IN THE STAFF UNISEX TOILET ROOMS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DIRT AND DUST BUILD UP ON THE SIDE OF THE COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED RECEPTACLE IN THE STAFF UNISEX TOILET ROOMS. INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED A BUILD UP OF DIRT AND DEBRIS ON THE FLOORS UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS IN THE FOOD SERVICE AREA.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SINGLE DOOR REFRIGERATOR LEAKING ON THE INSIDE. INSTRUCTED TO REMOVE ALL ITEMS AND TRANSFER TO WALK IN COOLER UNTIL UNIT IS REPAIRED AND MAINTAINED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SOME WASHROOMS HANDWASH BOWLS HOT AND COLD WATER PUSH BUTTONS WITH LESS THAN 15 SECONDS RUNNING WATER TIME. INSTRUCTED MANAGER MUST RECALIBRATE WASHROOMS HANDWASH BOWLS HOT AND COLD WATER PUSH BUTTONS TO A MINIMAL OF 15 SECONDS RUNNING WATER TIME WHEN PUSHED.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED TRASH RECEPTACLE IN FEMALE EMPLOYEE TOILET ROOM LOCATED ON 2ND FLOOR. INSTRUCTED TO INSTALL AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS INSIDE THE WALK IN COOLER NEEDS CLEANING TO REMOVE SPILLS AND/OR DEBRIS FROM UNDERNEATH THE SHELVING, ALONG THE WALL BASE AND IN CORNERS.