- Inspection date
- Reported outcome
- Pass with Conditions
- Inspection type
- License
- Recorded citations
- 12
- Source risk category
- Risk 1 (High)
- Inspection ID
- 2644131
Location recorded for this inspection · SIETE AZUL · 2333 N MILWAUKEE AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
- 3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE AND MAINTAIN AS REQUIRED.PRIORITY FOUNDATION VIOLATION 7-38-010. (*** SEE COMMENTS).
- 10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT BAR AND WASHROOMS.INSTRUCTED TO PROVIDE AND MAINTAIN.
- 33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: ONE REFRIGERATION UNIT IS NOT MEETING A MINIMUM OF 41F AIR TEMPERATURE.THE SAID 2 DOOR PREP-LINE COOLER IS TAGGED "HELD FOR INSPECTION" UNTIL IT IS REPAIRED AND HOLDING A TEMPERATURE OF 41F AND COLDER. NO FOOD HELD IN UNIT DURING TIME OF INSPECTION.CURRENT AIR TEMPERATURE AT 47F AT THIS TIME.PRIORITY VIOLATION 7-38-005. (***SEE COMMENTS).
- 47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A TORN DOOR GASKETS INSIDE OF THE STAND-UP 2 DOOR COOLER LOCATED DIRECTLY ADJACENT TO THE DISHWASHING AREA.INSTRUCTED TO REPLACE THE TORN DOOR GASKETS AND MAINTAIN.
- 47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO PROVIDE TIGHT FITTING LID/COVER FOR ICE BIN BEHIND THE BAR AND MAINTAIN.
- 49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE FOLLOWING EQUIPMENTS AND MAINTAIN: PREP TABLES (TOPS AND BOTTOMS), KITCHEN STORAGE RACKS/SHELVES IN THE MAIN KITCHEN PREP AREA, AND SHELVES INSIDE OF REFRIGERATION UNITS AND MAINTAIN.
- 51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER LEAK AT BASE OF FAUCET OF THE PREP SINK LOCATED IN THE REAR MAIN KITCHEN PREP AREA AND WATER LEAK AT DRAINPIPE UNDERNEATH THE FAR-LEFT COMPARTMENT OF THE DISHWASHING 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAKS AND MAINTAIN.
- 55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, AROUND DISH MACHINE, REAR DRY STORAGE AREAS, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, AND DIRT BUILDUP.INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
- 55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND ORGANIZE BASEMENT STORAGE ROOMS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS, BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING AND MAINTAIN.
- 56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED MECHANICAL VENTILATION INSIDE THE WASHROOMS NOT WORKING.INSTRUCTED TO REPAIR AND MAINTAIN ADEQUATE WORKING VENTILATION INSIDE WASHROOMS.
- 56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: INSTRUCTED TO DETAIL CLEAN THE CEILING VENTILATION COVERS THROUGHOUT THE KITCHEN PREP/DISHWASHING AREAS TO REMOVE ACCUMULATION OF DUSTS AND MAINTAIN.
- 58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE.ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE AT ALL TIMES.