- Inspection date
- Reported outcome
- Pass with Conditions
- Inspection type
- License
- Recorded citations
- 6
- Source risk category
- Risk 1 (High)
- Inspection ID
- 2635208
Location recorded for this inspection · SO GONG DONG KOREAN BENTO & BBQ · 2411 W NORTH AVE
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
- 3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE SIGNED EMPLOYEE HEALTH POLICY ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE AS REQUIRED. PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED.
- 10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED MISSING HANDWASHING SIGNAGE IN TOILETROOM AND PREP SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SHELVING RACKS INSIDE 2 DOOR COOLER WITH EXCESSIVE RUST. INSTRUCTED TO REPLACE AND MAINTAIN SMOOTH AND EASILY CLEANABLE SURFACES.
- 53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED TOILETROOM DOOR NOT SELF CLOSING, INSTRUCTED TO PROVIDE AND MAINTAIN.
- 55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOOR TO WALL JUNCTURE UNDER HANDSINK IN PREP/DISHWASHING AREA IN DISREPAIR. INSTRUCTED TO REPAIR TO PREVENT PEST HARBORAGE IN SAID SPACE.
- 55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GAP/OPENING BETWEEN FLOOR AND WALL INSIDE WALK IN COOLER. SAID AREA NOT SMOOTH AND EASILY CLEANABLE AND MAY ALLOW PEST HARBORAGE. INSTRUCTED TO SEAL GAP TO MAINTAIN IN GOOD REPAIR.