Chicago Department of Public Health reports Pass for LOCAL MARKET/THE BREW on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass Re-Inspection
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2632111
Location recorded for this inspection · LOCAL MARKET/THE BREW · 2101 E 71ST ST
Recorded violations
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR THE MALE FOOD HANDLER ON SITE. INSTRUCTED TO MEET REQUIREMENT FOR ALL FOOD HANDLERS.
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassFail
Inspection date
Reported outcome
Fail
Inspection type
Canvass
Recorded citations
6
Source risk category
Risk 2 (Medium)
Inspection ID
2631806
Location recorded for this inspection · LOCAL MARKET/THE BREW · 2101 E 71ST ST
Recorded violations
1
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 OBSERVED NO PERSON IN CHARGE PRESENT AT THE TIME OF THE INSPECTION. INSTRUCTED THE FACILITY MUST HAVE A PERSON IN CHARGE AT THE FACILITY AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED UNDER VIOLATION #2.
2
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE NOR AN ORIGINAL/VALID CERTIFICATE POSTED. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AND AN ORIGINAL/VALID CERTIFICATE POSTED AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
3
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICIES ON SITE. INSTRUCTED TO REVIEW EMPLOYEE HEALTH POLICY AND HAVE ALL FOOD HANDLERS AND DISH WASHERS SIGN THE EMPLOYEE HEALTH POLICES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-010.
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR VOMIT AND DIARRHEA CLEAN UP KIT AVAILABLE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
36
THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF COLD FOODS. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED NO PROOF OF FOOD HANDLER TRAINING FOR THE MALE FOOD HANDLER ON SITE. INSTRUCTED TO MEET REQUIREMENT FOR ALL FOOD HANDLERS.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
1
Source risk category
Risk 2 (Medium)
Inspection ID
2620097
Location recorded for this inspection · LOCAL MARKET/THE BREW · 2101 E 71ST ST
Recorded violations
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: ALL FOOD HANDLERS IN NEED OF FOOD HANDLER CERTIFICATES INSTRUCTED TO OBTAIN AND MAINTAIN
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
3
Source risk category
Risk 2 (Medium)
Inspection ID
2618890
Location recorded for this inspection · LOCAL MARKET/THE BREW · 2101 E 71ST ST
Recorded violations
33
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: REACH IN COOLERS NOT IN GOOD REPAIR AT THIS TIME OF INSPECTION. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN PROPER TEMPERATURE PRIORITY 7-38-005 NO CITATION ISSUED
36
THERMOMETERS PROVIDED & ACCURATE - Comments: ALL REACH IN COOLERS IN NEED OF THERMOMETERS INSTRUCTED TO INSTALL AND MAINTAIN
57
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: ALL FOOD HANDLERS IN NEED OF FOOD HANDLER CERTIFICATES INSTRUCTED TO OBTAIN AND MAINTAIN
Local context · Chicago
How results compare in ZIP 60649
132 of 170 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.