Chicago · Official inspection records

DEFLOURED CAKE STUDIO

6237 N CLARK ST · Chicago, IL 60660

Bakery

Chicago Department of Public Health reports Out of Business for DEFLOURED CAKE STUDIO on .

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Most recent visit in the dataset

Latest inspection

Inspection date
Reported outcome
Out of Business
Inspection type
Canvass
Recorded citations
0
Source risk category
Risk 2 (Medium)
Inspection ID
2628145

Location recorded for this inspection · DEFLOURED CAKE STUDIO · 6237 N CLARK ST

The source lists no violation citations for this inspection.

Official inspection record

Inspection history

Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.

License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
2
Source risk category
Risk 2 (Medium)
Inspection ID
2605706

Location recorded for this inspection · DEFLOURED CAKE STUDIO · 6237 N CLARK ST

Recorded violations

  • 49

    NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13---- RAW WOODEN SHELVING SHELVING IN THE BASEMENT STORAGE MUST BE PAINTED, SEALED TO BE SMOOTH, CLEANABLE AND NON-ABSORBENT.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-201.11---- ALL OPEN CRACKS, CREVICES IN WALLS AT THE BASEMENT BOX FREEZER STORAGE MUST BE SEALED TO BE SMOOTH AND CLEANABLE.

LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
5
Source risk category
Risk 2 (Medium)
Inspection ID
2605142

Location recorded for this inspection · DEFLOURED CAKE STUDIO · 6237 N CLARK ST

Recorded violations

  • 39

    CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: ALL BASEMENT BOX FREEZERS AND FOOD CONTACT ITEMS ON SHELVING IN THE BASEMENT STORAGE MUST NOT BE STORED UNDER WASTE WATER PIPING.

  • 48

    WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: NOTED THE THREE COMPARTMENT SINK NOZZLE IS UNABLE TO REACH ALL THREE COMPARTMENTS OF THE SINK. A PLASTIC TUBING NOTED ATTACHED TO THE NOZZLE. MUST REMOVE PLASTIC TUBING AND PROVIDE AN ADEQUATE METAL NOZZLE THAT REACHES ALL THREE COMPARTMENTS OF THE SINK TO PROPERLY ENABLE WASHING, RINSING AND SANITIZING. PRIORITY FOUNDATION VIOLATION.

  • 49

    NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: RAW WOODEN SHELVING SHELVING IN THE BASEMENT STORAGE MUST BE PAINTED, SEALED TO BE SMOOTH, CLEANABLE AND NON-ABSORBENT.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNUSED CONSTRUCTION MATERIAL IN THE BASEMENT STORAGE IE: PILED WOOD, MUST BE REMOVED TO PREVENT PEST HARBORING.

  • 55

    PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL OPEN CRACKS, CREVICES IN WALLS AT THE BASEMENT BOX FREEZER STORAGE MUST BE SEALED TO BE SMOOTH AND CLEANABLE.

Local context · Chicago

How results compare in ZIP 60660

168 of 234 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.

This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.

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Same inspection jurisdiction

Nearby establishments

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  • WAZOBIA AFRICAN CUISINE6221 N CLARK ST · Chicago, IL 60660Restaurant · Chicago · Under 0.1 mi away
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  • WAZOBIA AFRICAN CUISINE6221 N CLARK ST · Chicago, IL 60660Restaurant · Chicago · Under 0.1 mi away
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Official source and data freshness

Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2988429.

Food Inspections

Checked · Source updated

The source is a history of inspections. A reported result or business status describes the visit and may have changed since.

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