EL TORITO FOODS

Recorded violations

• 3

  MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-010.

• 5

  PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE MFP. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-005.

• 10

  ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE HAND WASHING SINK IN THE MFP. INSTRUCTED TO PROVIDE.

• 37

  FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-601.11 OBSERVED THE BUSINESS LICENSE NUMBER NOT PRINTED ON LATERAL SIDES OF THE MFP AT LEAST 2 INCHES IN HEIGHT. INSTRUCTED TO PROVIDE THE BUSINESS LICENSE NUMBER ON LATERAL SIDES OF THE MFP AT LEAST 2 INCHES IN HEIGHT AND MAINTAIN.

• 39

  CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-306.11 OBSERVED THE WATER INLET NOT PROTECTED DUE TO THE WATER INLET DOOR UNABLE TO CLOSE AND LOCK PROPERLY. INSTRUCTED TO REPAIR SO THAT THE FRESH WATER INLET IS PROTECTED AND THE DOOR CLOSES AND LOCKS PROPERLY AT ALL TIMES. MANAGER CORRECTED DURING THE INSPECTION. PRIORITY VIOLATION 7-38-005.

• 50

  HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-103.22(B) OBSERVED NO ADEQUATE HOT OR COLD RUNNING WATER ON THE MFP. INSTRUCTED TO PROVIDE ADEQUATE HOT AND COLD RUNNING WATER AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C).

• 52

  SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: 5-402.13 OBSERVED NO ADEQUATE WASTEWATER DISPOSABLE VERIFIED DUE TO NO WATER ON THE MFP, THEREFORE THE MFP WAS UNABLE TO SHOW PROOF OF A GRAVITY DRAINING WASTEWATER TANK. INSTRUCTED TO ALWAYS VERIFY WASTEWATER TANK IS GRAVITY DRAINING. PRIORITY VIOLATION 7-38-030(C).