WOK VOSTOK

Recorded violations

• 3

  MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.

• 5

  PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

• 37

  FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-601.11 OBSERVED THE BUSINESS LICENSE NUMBER NOT PRINTED ON LATERAL SIDES OF THE MFP. INSTRUCTED TO PROVIDE.

• 48

  WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-302.14 OBSERVED INADEQUATE CHEMICAL TEST STRIPS ON MFP. AT THE TIME OF THE INSPECTION, THE MANAGER PROVIDED QAC TEST STRIPS; HOWEVER, THE MANAGER DID NOT HAVE QAC SANITIZER ON THE MFP; THE MANAGER PROVIDED A BOTTLE OF BLEACH. INSTRUCTED TO PROVIDE A BOTTLE OF QAC SANITIZER OR CHLORINE CHEMICAL TEST STRIPS FOR FOOD CONTACT SURFACES. PRIORITY FOUNDATION 7-38-005.

• 50

  HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: 5-103.111(B) OBSERVED INADEQUATE HOT WATER ON THE MFP; AT THE TIME OF THE INSPECTION, HOT WATER ONLY MEASURED 65F. INSTRUCTED TO MAINTAIN ADEQUATE HOT WATER ON THE MFP, HOT WATER MUST MAINTAIN 110F AT THE 3 COMPARTMENT SINK AND 100F AT THE HAND WASHING SINK AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C).

• 52

  SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: 5-402.13 OBSERVED INADEQUATE WASTEWATER DISPOSAL, WASTEWATER UNABLE TO DRAIN FROM THE 3-COMPARTMENT SINK AND THE OUTSIDE WASTEWATER TANK DUE TO FROZEN WATER PIPES. INSTRUCTED TO REPAIR AND ALWAYS DISPOSE OF WASTEWATER THROUGH A GRAVITY-DRAINING WASTEWATER SYSTEM. PRIORITY VIOLATION 7-38-030(C).