RUBI'S/DISHROULETTE KITCHEN

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FRONT WINDOWS REMOVED AND HAS NO SCREENS TO SHIELD AGAINST INSECTS/PESTS. INSTRUCTED TO EITHER LEAVE WINDOWS IN OR PROVIDE A SCREEN. MAINTAIN SAME.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOOD AND DIRT BUILD UP ON THE STORAGE RACKS INSIDE THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS. -FAN COVERS INSIDE THE WALK IN COOLER WITH DIRT/DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FAN COVERS.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THE HOT WATER KNOB ON THE LEFT FAUCET ON THE 3-COMPARTMENT SINK LEAKS. INSTRUCTED TO FIX LEAK AND MAINTAIN GOOD PLUMBING.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN THE BASEMENT WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: THE FILTERS ON THE VENTILATION HOOD WITH DIRT/DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FILTERS.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLERS ON SITE WITH NO FOOD HANDLERS CERTIFICATES. INSTRUCTED TO HAVE ALL FOOD HANDLERS OBTAIN AND MAINTAIN A VALID FOOD HANDLERS CERTIFICATE.

ALLERGEN TRAINING AS REQUIRED - Comments: CFM DOES NOT HAVE A CURRENT ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED A BRICK WALL SURFACE BEHIND THE BAR AND INTO THE FRONT FOOD PREP AREA. INSTRUCTED TO SEAL BRICK WALL; ALL SURFACES IN THE FOOD PREP AREAS MUST BE SMOOTH AND EASILY CLEANABLE.

PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: 2-401.11 OBSERVED MULTIPLE EMPLOYEES DRINKING THEIR DRINKS IN THE FOOD PREP AREAS. INSTRUCTED TO PROVIDE A DESIGNATED SPACE FOR EMPLOYEES TO DRINK PERSONAL DRINKS AND NOT ALLOW PERSONAL DRINKS TO BE CONSUMED IN THE FOOD PREP AREAS.

PROPER COLD HOLDING TEMPERATURES - Comments: 3-501.16(A:2&B) OBSERVED TCS FOOD AT AN INADEQUATE COLD HOLDING TEMPERATURE; OBSERVED ABOUT 1 LB OF DICED TOMATOES BEING STORED IN THE FOOD PREP AREA AT AN INADEQUATE COLD HOLDING TEMPERATURE OF 58F DURING THE INSPECTION. INSTRUCTED TO DISCARD AND DENATURE. ALL TCS FOODS MUST BE STORED IN MECHANICAL REFRIGERATION AND MAINTAINED AT AN ADEQUATE COLD HOLDING TEMPERATURE OF 41F OR BELOW AT ALL TIMES. THE MANAGER DISCARDED SAID TCS FOOD DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 5 RODENT DROPPINGS ON THE FLOOR IN BETWEEN THE BLAST CHILLER AND THE UTILITY SINK, OBSERVED ABOUT 5 RODENT DROPPINGS ALONG THE WALL UNDER THE DRY STORAGE SHELF, AND ABOUT 5 RODENT DROPPINGS LOCATED BETWEEN THE WALL AND THE REACH IN THE FREEZER. ALL SAID AREAS LOCATED IN THE REAR FOOD PREP AREA. OBSERVED ABOUT 20 RODENT DROPPINGS ON THE FLOOR LOCATED ALONG THE WALLS UNDER THE BAR/CUSTOMER SERVING AREA. INSTRUCTED TO ELIMINATE RODENT ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS, AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112 OBSERVED A DEAD MOUSE ON THE GROUND IN THE BASEMENT. INSTRUCTED TO REMOVE DEAD RODENTS AS SOON AS POSSIBLE.

PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED MALE FOOD HANDLERS WITH BEARDS AND WITHOUT BEARD GUARDS. INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED A BRICK WALL SURFACE BEHIND THE BAR AND INTO THE FRONT FOOD PREP AREA. INSTRUCTED TO SEAL BRICK WALL; ALL SURFACES IN THE FOOD PREP AREAS MUST BE SMOOTH AND EASILY CLEANABLE.