Chicago · Official inspection records
1571 N MILWAUKEE AVE · Chicago, IL 60622
Restaurant
Chicago Department of Public Health reports Pass for SEOUL STICK on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · SEOUL STICK · 1571 N MILWAUKEE AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · SEOUL STICK · 1571 N MILWAUKEE AVE
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS ARE PREPARED AND SERVED. INSTRUCTED MANAGER TO ENSURE A CITY OF CHICAGO CERTIFIED FOOD MANAGER IS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE BUILD UP ON AND AROUND FRYERS. INSTRUCTED MANAGER TO CLEAN.
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WITH FOOD ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH REQUIREMENT.
PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATION NOT CORRECTED WITHIN SPECIFIED TIMEFRAME. REPORT #2588168 DATED JANUARY 17, 2024, INSTRUCTED THE FACILITY TO: #56 CLEAN FILTERS ABOVE THE GRIDDLE AND FRYER AREA AND TO #57 ENSURE ALL FOOD HANDLER EMPLOYEES HAVE FOOD HANDLER CERTIFICATES. OBSERVED FILTERS ABOVE FRYERS AND GRIDDLE WITH HEAVY DUST ACCUMULATION; OBSERVED FOOD HANDLER EMPLOYEES WITH NO FOOD HANDLER TRAINING. INSTRUCTED MANAGER TO ADDRESS ALL PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
Location recorded for this inspection · SEOUL STICK · 1571 N MILWAUKEE AVE
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 4-202.18 OBSERVED HOOD FILTERS ABOVE THE GRIDDLE AND FRYER AREA WITH AN ACCUMULATION OF DUST BUILDUP. INSTRUCTED MANAGER TO CLEAN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13 OBSERVED FOOD HANDLER EMPLOYEE WITH NO FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER TO ENSURE ALL FOOD HANDLER EMPLOYEES HAVE FOOD HANDLER CERTIFICATE.
Location recorded for this inspection · SEOUL STICK · 1571 N MILWAUKEE AVE
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED HOOD FILTERS ABOVE GRIDDLE AND FRYER AREA WITH AN ACCUMULATION OF DUST BUILD UP. INSTRUCTED MANAGER TO CLEAN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED FOOD HANDLER EMPLOYEE WITH NO FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER TO ENSURE ALL FOOD HANDLER EMPLOYEES HAVE FOOD HANDLER CERTIFICATE.
PREVIOUS CORE VIOLATION CORRECTED - Comments: OBSERVED PREVIOUS CORE VIOLATION NOT CORRECTED WITHIN SPECIFIED TIMEFRAME. REPORT #2578443 DATED JULY 11 2023 INSTRUCTED MANAGER TO REPAIR OR REPLACE MIDDLE SINK STOPPER OF 3 COMPARTMENT SINK. OBSERVED MIDDLE SINK STOPPER OF 3 COMPARTMENT SINK NOT IN WORKING ORDER. INSTRUCTED MANAGER TO ADDRESS ALL PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
Location recorded for this inspection · SEOUL STICK · 1571 N MILWAUKEE AVE
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: THE OBSERVED SINK STOPPER CONNECTED TO THE CENTRAL BASIN OF 3 COMPARTMENT SINK DOES NOT WORK. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD-UP OF DIRT AND GRIME ON WALL BEHIND 3-COMPARTMENT SINK. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
Local context · Chicago
409 of 582 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2917609.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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