PANTANOS RESTAURANT CHICAGO

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manager on site, no certificate posted while handling and serving TCS foods ( chicken, beef...) instructed to obtain. Priority foundation violation 7-38-012.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: No vomit and diarrhea clean up kit on site, instructed to obtain. Priority foundation violation 7-38-005.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Obstructed hand wash sinks in prep kitchen and front service line ( utensils, aprons placed in. Instructed to keep hand wash sinks accessible at all times during inspection. Priority foundation violation 7-38-030(c).

PROPER DATE MARKING AND DISPOSITION - Comments: No date marking on cooked food containers in walk-in cooler, Instructed to date all cooked food items and discard within 7 days. Priority foundation violation 7-38-005.

THERMOMETERS PROVIDED & ACCURATE - Comments: No food temperature measuring devices, no probe thermometer on site. instructed to obtain. Priority foundation violation 7-38-005.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: No pest control service, no log book instructed to obtain. Priority foundation violation 7-38-020(c)

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Food equipment at the bar area not clean, cutting boards, blenders, prep table all not clean with food debris and encrusted foods. instructed to clean and maintain.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Ice maker not protected from customers, ice maker placed in hallway leading to customers restroom, Instructed to keep away from customers reach.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: No food handler training certificate for all employees, instructed to obtain.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN PERSON-IN-CHARGE ON-SITE AT ALL TIMES WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO FOOD HANDLER STAFF WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON-SITE AT TIME OF INSPECTION WHILE PREPARING TCS FOODS (REFRIED BEANS, COOKED RICE, ETC.). INSTRUCTED TO PROVIDE AT LEAST CITY OF CHICAGO CERTIFIED MANAGER AND MAINTAIN CERTIFICATE ON-SITE AT ALL TIMES THAT TCS FOOD IS PREPARED OR HANDLED. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING CLEANSER NOT PROVIDED AT BAR AREA HANDWASHING SINK. INSTRUCTED TO PROVIDE HANDWASHING CLEANSER TO ALL HANDWASHING SINKS AT ALL TIMES. PERSON-IN-CHARGE PROVIDED SOAP TO BAR AREA HANDWASHING SINK. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) VIOLATION COMBINED WITH ABOVE CITATION.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK AT THE BAR AREA BLOCKED BY BEVERAGE CART AND INACCESSIBLE. INSTRUCTED TO MAINTAIN ALL HANDWASHING SINKS ON-SITE ARE FREE FROM OBSTRUCTIONS AND ACCESSIBLE. PERSON-IN-CHARGE REMOVED OBSTRUCTION FROM HANDWASHING SINK. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) VIOLATION COMBINED WITH ABOVE CITATION.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO DISPOSABLE PAPER TOWELS PROVIDED AT ALL HANDWASHING SINKS THROUGHOUT THE FACILITY (KITCHEN AREA, SERVER AREA, BAR AREA). INSTRUCTED TO PROVIDE DISPOSABLE PAPER TOWELS TO ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES. PERSON-IN-CHARGE ADDED DISPOSABLE PAPER TOWELS TO ALL HANDWASHING SINKS ON-SITE. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) CITATION ISSUED.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CLEAN LINENS IN DIRECT CONTACT WITH FOOD, USED TO COVER DOUGH IN THE WALK-IN COOLER RACK. INSTRUCTED TO REMOVE LINENS AND ONLY USE LINENS IN CONTACT WITH FOOD TO LINE A FOOD CONTAINER FOR SERVICE.

WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS LEFT OUT OF SANITIZER SOLUTION WHILE WET AT BAR 3-COMPARTMENT SINK. FOUND WIPING CLOTHS STORED IN 3-COMPARTMENT SINK BASIN SUBMERGED IN WATER WITH NO SANITIZER. INSTRUCTED TO MAINTAIN WIPING CLOTHS USED FOR WIPING EQUIPMENT SURFACES IN WATER WITH ADEQUATE SANITIZER.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SMALL LEAK AT KITCHEN AREA HANDWASHING SINK DRAIN PLUMBING. INSTRUCTED TO REPAIR HANDWASHING SINK DRAIN PLUMBING AND MAINTAIN PLUMBING FIXTURES IN GOOD REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SLIDING DOOR TO UTILITY SINK/WATER HEATER CLOSET TO BE IN POOR REPAIR AND STUCK. INSTRUCTED TO REPAIR OR REPLACE UTILITY CLOSET DOOR AND MAINTAIN FACILITY AND DOORS IN GOOD REPAIR.

ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED MANAGER WITH PROOF OF ALLERGEN AWARENESS TRAINING ON-SITE. INSTRUCTED TO PROVIDE ALLERGEN AWARENESS TRAINING FOR ALL CERTIFIED MANAGERS AND MAINTAIN CERTIFICATES ON-SITE AT ALL TIMES.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: DRY STORAGE CONTAINERS NOT LABELED. INSTD TO PROVIDE AND MAINTAIN

IN-USE UTENSILS: PROPERLY STORED - Comments: DISPENSING UTENSILS IMMERSED IN DRY STORAGE CONTAINERS. INSTD TO STORE HANDLE ABOVE TOP OF FOOD AND CONTAINER

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: SMALL LEAK UNDER HANDWASH SINK IN BAR AREA. INSTD TO REPAIR AND MAINTAIN

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MISSING COVER FOR TOILET ROOM RECEPTACLE. INSTD TO PROVIDE COVER AND MAINTAIN

ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13- MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO PROVIDE AND MAINTAIN VERIFICATION ON SITE.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MISSING HANDWASH SIGNAGE AT HANDWASH SINKS. INSTD TO PROVIDE SIGNAGE AND MAINTAIN

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MISSING CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON THE MENU. INSTRUCTED TO DISCLOSE ON THE MENU WHICH FOODS ARE RAW (EX. CEVICHE, OYSTERS, AGUACHILES)WITH AN ASTERISK NEXT TO THOSE SPECIFIC ITEMS; AND THEN BY ASTERISKING THEM TO A FOOTNOTE THAT STATES THESE ITEMS ARE SERVED RAW OR UNDERCOOKED OR CONTAIN (OR MAY CONTAIN) RAW OR UNDERCOOKED INGREDIENTS AND ALSO A REMINDER STATEMENT SUCH AS "Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS may increase your RISK of foodborne illness, especially if you have certain medical conditions" PRIORITY VIOLATION 7-38-005

THERMOMETERS PROVIDED & ACCURATE - Comments: MISSING FOOD TEMPERATURE MEASURING DEVICE. INSTD TO PROVIDE AND MAINTAIN ON SITE AT ALL TIMES (COLD/HOT MEASURING DEVICE)

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NO PEST CONTROL LOGBOOK AND PROOF OF SERVICE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-020(C)

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: UNPROTECTED/UNLOCKED ICE MACHINE LOCATED IN HALLWAY LEADING TO CUSTOMER TOILET ROOMS. INSTD TO PROVIDE LOCK/PROPER PROTECTION FOR ICE MACHINE IN COMMON AREA AT ALL TIMES. PRIORITY FOUNDATION 7-38-005

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: MISSING SANITIZING TESTING DEVICE FOR CHLORINE. INSTD TO PROVIDE CHLORINE TEST STRIPS AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005.

ALLERGEN TRAINING AS REQUIRED - Comments: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO PROVIDE AND MAINTAIN VERIFICATION ON SITE.