Chicago Department of Public Health reports Pass for GYURO RAMEN on .
Checked · Source updated
Most recent visit in the dataset
Latest inspection
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
2
Source risk category
Risk 1 (High)
Inspection ID
2635797
Location recorded for this inspection · GYURO RAMEN · 171 N ABERDEEN ST
Recorded violations
49
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: EXCESSIVE BLACK MOLD LIKE SUBSTANCE ON CAULKING AT TOP BASE OF HANDWASH SINK IN FRONT PREP AREA AND AT TOP BASE OF 3-COMPARTMENT SINK. INSTD TO REMOVE BLACK SUBSTANCE/REPLACE CAULKING AND MAINTAIN
55
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: EXCESSIVE DEBRIS UNDER WIRE RACKS IN WALK IN COOLER. INSTD TO DETAIL CLEAN AND MAINTAIN
Official inspection record
Inspection history
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
CanvassPass
Inspection date
Reported outcome
Pass
Inspection type
Canvass
Recorded citations
4
Source risk category
Risk 1 (High)
Inspection ID
2615061
Location recorded for this inspection · GYURO RAMEN · 171 N ABERDEEN ST
Recorded violations
10
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED MISSING HANDWASH SIGNAGE AT FRONT PREP HANDSINK. INSTRUCTED TO INSTALL AND MAINTAIN.
37
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
45
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED AND SERVICE AREA AND STORED ON SIDE HALLWAY AND STORAGE AREAS. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FROZEN FOOD ITEMS IN PLASTIC GROCERY BAGS IN THE WALK-IN FREEZER. MANAGEMENT INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS AND CONTAINERS ONLY.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2588729
Location recorded for this inspection · GYURO RAMEN · 171 N ABERDEEN ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
5
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO ADEQUATE SUPPLIES ON SITE PROPERLY TO RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
22
PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE REAR PREP AREA, SUCH AS 20 LBS OF STEAK AT 58.1F. THE MANAGER DISCARDED AND DENATURED A TOTAL 30LBS AT $300. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
47
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
CanvassPass with Conditions
Inspection date
Reported outcome
Pass with Conditions
Inspection type
Canvass
Recorded citations
3
Source risk category
Risk 1 (High)
Inspection ID
2570035
Location recorded for this inspection · GYURO RAMEN · 171 N ABERDEEN ST
The source labels this outcome “Pass w/ Conditions”.
Recorded violations
29
COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: OBSERVED INDIVIDUAL PACKAGES OF RAW BEEF BEING COOKED USING A SOUS VIDE PROCESS IN THE REAR PREP AREA. OBSERVED NO VARIANCE OR HACCP PLAN ON SITE FOR THE SOUS VIDE PROCESS WAS OBSERVED. INSTRUCTED TO CONTACT CDPH FOR VARIANCE/HACCP APPROVAL. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED. FOOD TAGGED AND MAY NOT BE USED FOR HUMAN CONSUMPTION UNTIL THE FACILITY OBTAINS A VARIANCE/HACCP PLAN APPROVED BY CDPH.
32
VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS - Comments: FOUND NO DOCUMENTATION OF PROPOSED VARIANCE AND JUTSTIFICATION ON SITE MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. SEE VIOLATION #29 FOR CITATION.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED HEAVY DUST BUILD UP ON THE CEILING VENTS ABOVE THE CLEAN DISHES IN THE DISH AREA AND THE VENT COVERS INSIDE THE MEN AND WOMEN'S WASHROOMS. MUST CLEAN ALL AND MAINTAIN.
License Re-InspectionPass
Inspection date
Reported outcome
Pass
Inspection type
License Re-Inspection
Recorded citations
1
Source risk category
Risk 1 (High)
Inspection ID
2549555
Location recorded for this inspection · GYURO RAMEN · 171 N ABERDEEN ST
Recorded violations
58
ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13-OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
LicenseFail
Inspection date
Reported outcome
Fail
Inspection type
License
Recorded citations
6
Source risk category
Risk 1 (High)
Inspection ID
2547180
Location recorded for this inspection · GYURO RAMEN · 171 N ABERDEEN ST
Recorded violations
39
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO BARRIER BETWEEN CUSTOMER DINING AREA AND FOOD PREPARATION AREA. MUST PROVIDE BARRIER OR SWINGING DOOR THAT SEPARATES DINING AREA FROM FOOD PREPARATION AREA. PRIORITY FOUNDATION VIOLATION. 7-38-005.
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT PIPE BELOW HAND WASHING SINK AT FRONT PREP AREA WHEN WATER IS RUNNING. MUST REPAIR LEAK. PRIORITY VIOLATION. 7-38-030(C).
51
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED WATER DRAINING SLOWLY AT HAND WASHING SINK IN FRONT PREP AREA. MUST REPAIR ISSUE.
53
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO SELF CLOSING DEVICE ON BATHROOM DOORS. MUST PROVIDE.
56
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED TWO BURNT OUT LIGHTS (FAR RIGHT SIDE) AT VENTILATION HOOD. MUST REPLACE WITH OPERABLE LIGHT BULBS.
58
ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
Local context · Chicago
How results compare in ZIP 60607
501 of 646 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
The source is a history of inspections. A reported result or business status describes the visit and may have changed since.
Check Health Inspection is an independent service and is not affiliated with or endorsed by any government health department. Inspection information comes from public government records and may change as new inspections or corrections are published.