Chicago · Official inspection records
1355 S MICHIGAN AVE · Chicago, IL 60605
Restaurant
Chicago Department of Public Health reports Out of Business for DECADENT CHICAGO on .
Checked · Source updatedMost recent visit in the dataset
Location recorded for this inspection · DECADENT CHICAGO · 1355 S MICHIGAN AVE
The source lists no violation citations for this inspection.
Official inspection record
Chicago publishes inspection reports dating back to 2010. The city changed its procedures on July 1, 2018.
Location recorded for this inspection · DECADENT CHICAGO · 1355 S MICHIGAN AVE
The source lists no violation citations for this inspection.
Location recorded for this inspection · DECADENT CHICAGO · 1355 S MICHIGAN AVE
The source labels this outcome “Pass w/ Conditions”.
PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (TCS): COOKED MACARONI, SHRIMP GRAVY, BOILED EGGS, DRESSING ETC. HELD FOR OVER 24 HOURS WITHOUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY READY-TO-EAT TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOUND ICING, CAKE MIX AND FRUIT FILLINGS STORED DIRECTLY ON FLOOR IN FOD PREP AREA. MUST ELEVATE ALL FOOD ITEMS 6 INCHES FROM THE FLOOR AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND ALL COOLERS IN PREP AREA AND STAINLESS STEEL PREP/STORAGE TABLES FILLED WITH AN EXCESSIVE AMOUNT OF FOOD DEBRIS LOCATED ON THE OUTSIDE AND INSIDE OF NON- FOOD CONTACT SURFACE. MUST CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND HOOD FILTERS FILLED WITH GREASE AND DUST. MUST CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED - Comments: FOUND CITY OF CHICAGO FOOD SERVICE MANAGER WITHOUT PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
Location recorded for this inspection · DECADENT CHICAGO · 1355 S MICHIGAN AVE
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED A HAND WASHING SIGN IS NEEDED AT THE FRONT FOOD PREP AREA HAND WASHING SINK. INSTRUCTED TO PROVIDE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS WITH MINOR DEBRIS. INSTRUCTED TO CLEAN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED SPLATTER ON THE WALLS LOCATED UNDER THE 3 COMPARTMENT SINK AND THE LOW TEMPERATURE DISH MACHINE. INSTRUCTED TO CLEAN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-304.11 OBSERVED SOME COOKING EQUIPMENT (PORTABLE FRYERS) NOT UNDER VENTILATION. INSTRUCTED ALL COOKING EQUIPMENT MUST BE UNDER ADEQUATE VENTILATION.
Location recorded for this inspection · DECADENT CHICAGO · 1355 S MICHIGAN AVE
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED A HAND WASHING SIGN IS NEEDED AT THE FRONT FOOD PREP AREA HAND WASHING SINK. INSTRUCTED TO PROVIDE.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-501.114 OBSERVED THE LOW TEMPERATURE DISH MACHINE NOT PROPERLY SANITIZING AT 0PPM DURING THE INSPECTION. INSTRUCTED TO REPAIR SO THAT THE LOW TEMPERATURE DISH MACHINE PROPERLY SANITIZES AT 50PPM-100PPM AT ALL TIMES. LT DISH MACHINE TAGGED AND HELD FOR INSPECTION AND MAY NOT BE USED. FACILITY MUST USE THE 3 COMPARTMENT SINK TO WASH RINSE AND SANITIZE ALL EQUIPMENT AND UTENSILS. PRIORITY VIOLATION. CITATION ISSUED 7-38-025.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED FOR PUBLIC VIEW NOR A CONSUMER ADVISORY DISCLOSURE NOR REMINDER ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW (EGGS SANDWICHES, EGG SKILLETS). INSTRUCTED TO POST A CONSUMER ADVISORY FOR PUBLIC VIEW AND ADD A CONSUMER ADVISORY DISCLOSURE AND REMINDER ON BOTH THE FACILITY'S DIGITAL MENU AND ON THE MENU THAT IS ONLINE. PRIORITY FOUNDATION 7-38-005.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED THE INTERIOR OF THE FRYERS WITH MINOR DEBRIS. INSTRUCTED TO CLEAN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED SPLATTER ON THE WALLS LOCATED UNDER THE 3 COMPARTMENT SINK AND THE LOW TEMPERATURE DISH MACHINE. INSTRUCTED TO CLEAN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-304.11 OBSERVED SOME COOKING EQUIPMENT (PORTABLE FRYERS) NOT UNDER VENTILATION. INSTRUCTED ALL COOKING EQUIPMENT MUST BE UNDER ADEQUATE VENTILATION.
Location recorded for this inspection · DECADENT CHICAGO · 1355 S MICHIGAN AVE
The source labels this outcome “Pass w/ Conditions”.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED COOLER WITH INADEQUATE INTERNAL AIR TEMPERATURE OF 46 F. INSTRUCTED MANAGER TO ENSURE ALL COOLERS HAVE AN INTERNAL AIR TEMPERATURE OF 41 F AND BELOW. UNIT TAGGED. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED
Location recorded for this inspection · DECADENT CHICAGO · 1355 S MICHIGAN AVE
The source lists no violation citations for this inspection.
Local context · Chicago
233 of 290 establishments with a Pass, Pass with Conditions or Fail outcome since July 1, 2018 have a Pass outcome.
This calculation uses published records from the same jurisdiction. Pending, unavailable and other non-comparable results are excluded.
Checked · Source updated See the ZIP directory →Same inspection jurisdiction
Chicago Department of Public Health via the City of Chicago Data Portal. Reference license 2818416.
Checked · Source updatedThe source is a history of inspections. A reported result or business status describes the visit and may have changed since.
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